FAOSTAT · 2000–2017
Edible offal of pigs, fresh, chilled or frozen production in Luxembourg
In 2017 Luxembourg produced 836 t of edible offal of pigs, fresh, chilled or frozen. Over ten years it grew by 30%. The record was 903 t in 2016.
The 2017 figure is imputed by FAO.
- Production, 2017
- 836 t
- World rank
- —
- 10-year change
- +30%
- Record
- 903 t
- 2016
Edible offal of pigs, fresh, chilled or frozen in Luxembourg, 2000–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 836 | −7.4% |
| 2016 | 903 | +12% |
| 2015 | 807 | +2.9% |
| 2014 | 784 | +9.2% |
| 2013 | 718 | +4.8% |
| 2012 | 685 | +8.9% |
| 2011 | 629 | −0.2% |
| 2010 | 630 | −3.4% |
| 2009 | 652 | +1.6% |
| 2008 | 642 | +0.2% |
| 2007 | 641 | +0.9% |
| 2006 | 635 | −9.2% |
| 2005 | 699 | −5.4% |
| 2004 | 739 | −7.0% |
| 2003 | 795 | +5.3% |
| 2002 | 755 | +2.4% |
| 2001 | 737 | −8.8% |
| 2000 | 808 | — |
Trade, 2024
- Exports
- 155 t USD 134,000
- Exporter rank
- 45 of 67
- Imports
- 85 t USD 198,000
- Importer rank
- 101 of 136
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.