FAOSTAT · 1961–2024
Edible offal of pigs, fresh, chilled or frozen production in Fiji
In 2024 Fiji produced 304 t of edible offal of pigs, fresh, chilled or frozen, the 89th largest in the world (0.00% of the world total). Over ten years it grew by 46%. The record was 392 t in 1999.
The 2024 figure is imputed by FAO.
- Production, 2024
- 304 t
- World rank
- 89 of 143
- 10-year change
- +46%
- Record
- 392 t
- 1999
Edible offal of pigs, fresh, chilled or frozen in Fiji, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 304 | +213% |
| 2023 | 97 | −24% |
| 2022 | 127 | +22% |
| 2021 | 104 | −41% |
| 2020 | 177 | +4.7% |
| 2019 | 169 | −4.5% |
| 2018 | 177 | −3.8% |
| 2017 | 184 | −4.2% |
| 2016 | 192 | −4.0% |
| 2015 | 200 | −3.8% |
| 2014 | 208 | −3.7% |
| 2013 | 216 | −3.6% |
| 2012 | 224 | −3.4% |
| 2011 | 232 | −21% |
| 2010 | 294 | +6.9% |
| 2009 | 275 | −0.4% |
| 2008 | 276 | −2.5% |
| 2007 | 283 | −2.1% |
| 2006 | 289 | −2.4% |
| 2005 | 296 | −2.3% |
| 2004 | 303 | −2.6% |
| 2003 | 311 | −2.5% |
| 2002 | 319 | −11% |
| 2001 | 358 | +0.3% |
| 2000 | 357 | −8.9% |
| 1999 | 392 | +27% |
| 1998 | 308 | −10% |
| 1997 | 343 | +14% |
| 1996 | 300 | +4.5% |
| 1995 | 287 | −8.6% |
| 1994 | 314 | +3.6% |
| 1993 | 303 | +6.7% |
| 1992 | 284 | −2.4% |
| 1991 | 291 | +2.8% |
| 1990 | 283 | +2.2% |
| 1989 | 277 | +4.5% |
| 1988 | 265 | +3.5% |
| 1987 | 256 | +3.2% |
| 1986 | 248 | +1.6% |
| 1985 | 244 | +3.4% |
| 1984 | 236 | +3.5% |
| 1983 | 228 | +3.6% |
| 1982 | 220 | +3.8% |
| 1981 | 212 | +3.9% |
| 1980 | 204 | +4.1% |
| 1979 | 196 | +5.4% |
| 1978 | 186 | +6.9% |
| 1977 | 174 | +3.6% |
| 1976 | 168 | +7.7% |
| 1975 | 156 | +4.0% |
| 1974 | 150 | +8.7% |
| 1973 | 138 | +7.8% |
| 1972 | 128 | +6.7% |
| 1971 | 120 | +11% |
| 1970 | 108 | +10% |
| 1969 | 98 | +8.9% |
| 1968 | 90 | +13% |
| 1967 | 80 | +14% |
| 1966 | 70 | +9.4% |
| 1965 | 64 | +6.7% |
| 1964 | 60 | +13% |
| 1963 | 53 | +1.9% |
| 1962 | 52 | +4.0% |
| 1961 | 50 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.