Edible offal of pigs, fresh, chilled or frozen production in Eswatini
In 2024 Eswatini produced 107 t of edible offal of pigs, fresh, chilled or frozen, the 104th largest in the world (0.00% of the world total). Over ten years it grew by 55%. The record was 121 t in 2021.
The 2024 figure is imputed by FAO.
- Production, 2024
- 107 t
- World rank
- 104 of 143
- 10-year change
- +55%
- Record
- 121 t
- 2021
Edible offal of pigs, fresh, chilled or frozen in Eswatini, 1961–2024 (tonnes)
Eswatini compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.09
- world 1.01
- 10-year change
- +55%
- world +9.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 102 | Tonga | 120 | 0.00% |
| 103 | Cabo Verde | 114 | 0.00% |
| 104 | Eswatini | 107 | 0.00% |
| 105 | Samoa | 100 | 0.00% |
| 106 | Barbados | 90 | 0.00% |
Map of world production of edible offal of pigs, fresh, chilled or frozen
Share of the world total; Eswatini is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 107 | +7.0% |
| 2023 | 100 | −6.5% |
| 2022 | 107 | −12% |
| 2021 | 121 | +16% |
| 2020 | 104 | +7.2% |
| 2019 | 97 | +14% |
| 2018 | 85 | +7.6% |
| 2017 | 79 | −9.2% |
| 2016 | 87 | +14% |
| 2015 | 76 | +10% |
| 2014 | 69 | +4.5% |
| 2013 | 66 | +1.5% |
| 2012 | 65 | +3.2% |
| 2011 | 63 | +3.3% |
| 2010 | 61 | +5.2% |
| 2009 | 58 | 0.0% |
| 2008 | 58 | −28% |
| 2007 | 80 | +5.3% |
| 2006 | 76 | +8.6% |
| 2005 | 70 | +2.9% |
| 2004 | 68 | −14% |
| 2003 | 79 | +27% |
| 2002 | 62 | +8.8% |
| 2001 | 57 | −9.5% |
| 2000 | 63 | −6.0% |
| 1999 | 67 | +14% |
| 1998 | 59 | −6.3% |
| 1997 | 63 | +11% |
| 1996 | 57 | +3.6% |
| 1995 | 55 | −1.8% |
| 1994 | 56 | −1.8% |
| 1993 | 57 | −3.4% |
| 1992 | 59 | +11% |
| 1991 | 53 | +13% |
| 1990 | 47 | +15% |
| 1989 | 41 | −11% |
| 1988 | 46 | +7.0% |
| 1987 | 43 | +13% |
| 1986 | 38 | +15% |
| 1985 | 33 | −13% |
| 1984 | 38 | +15% |
| 1983 | 33 | 0.0% |
| 1982 | 33 | −13% |
| 1981 | 38 | +27% |
| 1980 | 30 | −21% |
| 1979 | 38 | +15% |
| 1978 | 33 | −20% |
| 1977 | 41 | +7.9% |
| 1976 | 38 | +2.7% |
| 1975 | 37 | +12% |
| 1974 | 33 | +3.1% |
| 1973 | 32 | +10% |
| 1972 | 29 | +26% |
| 1971 | 23 | 0.0% |
| 1970 | 23 | −4.2% |
| 1969 | 24 | +4.3% |
| 1968 | 23 | +4.5% |
| 1967 | 22 | +38% |
| 1966 | 16 | +14% |
| 1965 | 14 | −26% |
| 1964 | 19 | +5.6% |
| 1963 | 18 | −10.0% |
| 1962 | 20 | −13% |
| 1961 | 23 | — |
Trade, 2024
- Imports
- 1 t USD 3,000
- Importer rank
- 133 of 136
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of pigs, fresh, chilled or frozen in Eswatini?
Eswatini produced 107 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Eswatini rank in the world for production of edible offal of pigs, fresh, chilled or frozen?
Eswatini ranked 104th of 143 countries in 2024. The largest producer was China with 30.6% of the world total.
How has the production of edible offal of pigs, fresh, chilled or frozen in Eswatini changed?
It rose by 55% between 2014 and 2024, compared with +9.1% for the world. The record was 121 t in 2021.
Does Eswatini export or import edible offal of pigs, fresh, chilled or frozen?
In 2024 Eswatini reported no exports and imports of 1 t (USD 3,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Eswatini is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.