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FAOSTAT · 1961–2024

Edible offal of cattle, fresh, chilled or frozen production in Sri Lanka

In 2024 Sri Lanka produced 3,846 t of edible offal of cattle, fresh, chilled or frozen, the 95th largest in the world (0.04% of the world total). Over ten years it grew by 1.7%. The record was 6,477 t in 1971.

The 2024 figure is imputed by FAO.

Market prices in Sri Lanka
Production, 2024
3,846 t
World rank
95 of 161
10-year change
+1.7%
Record
6,477 t
1971

Edible offal of cattle, fresh, chilled or frozen in Sri Lanka, 1961–2024 (tonnes)

02k4k6k8k197019801990200020102020

Sri Lanka compared with the world, 2024

Share of world total
0.04%
0.04% in 2014
kg per person
0.17
world 1.19
10-year change
+1.7%
world +12%

Position in the world ranking

#CountryTonnesShare
93Lebanon4,0760.04%
94Namibia4,0210.04%
95Sri Lanka3,8460.04%
96DR Congo3,6710.04%
97North Korea3,5910.04%

Full ranking of 161 countries

Map of world production of edible offal of cattle, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Sri Lanka is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
20243,846+9.4%
20233,514−1.2%
20223,557−0.9%
20213,588−5.7%
20203,805−1.1%
20193,846+0.3%
20183,8360.0%
20173,836−7.1%
20164,129−0.4%
20154,146+9.7%
20143,781−11%
20134,269−1.9%
20124,352+4.2%
20114,176−20%
20105,242+25%
20094,206+2.6%
20084,100−5.3%
20074,328−10%
20064,830−10%
20055,388+3.8%
20045,189−4.1%
20035,410+5.4%
20025,134+1.8%
20015,043−4.6%
20005,284+22%
19994,344−5.4%
19984,591−1.7%
19974,670+4.0%
19964,490−11%
19955,058+5.1%
19944,813+7.2%
19934,491−5.1%
19924,734+11%
19914,256+14%
19903,744−0.3%
19893,754−4.8%
19883,945−14%
19874,611−4.8%
19864,843−1.8%
19854,931−1.1%
19844,986+3.8%
19834,802+5.2%
19824,5630.0%
19814,563+2.5%
19804,453+1.7%
19794,379−7.4%
19784,729−3.0%
19774,876−13%
19765,594−9.2%
19756,164−0.9%
19746,219−2.0%
19736,348+3.3%
19726,146−5.1%
19716,477+7.6%
19706,017−1.2%
19696,090+3.4%
19685,888+3.6%
19675,686+1.6%
19665,594−1.6%
19655,686−1.3%
19645,759+9.1%
19635,281−2.4%
19625,410+19%
19614,563—

Trade, 2024

Exports
1 t USD 18,000
Exporter rank
92 of 92

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of cattle, fresh, chilled or frozen in Sri Lanka?

Sri Lanka produced 3,846 t in 2024, 0.04% of the world total, according to FAOSTAT.

Where does Sri Lanka rank in the world for production of edible offal of cattle, fresh, chilled or frozen?

Sri Lanka ranked 95th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.

How has the production of edible offal of cattle, fresh, chilled or frozen in Sri Lanka changed?

It rose by 1.7% between 2014 and 2024, compared with +12% for the world. The record was 6,477 t in 1971.

Does Sri Lanka export or import edible offal of cattle, fresh, chilled or frozen?

In 2024 Sri Lanka reported exports of 1 t (USD 18,000) and no imports, according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Sri Lanka is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Sri Lanka

Agricultural production in Sri Lanka

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.