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FAOSTAT ยท 2024

Agricultural production in Colombia

According to FAOSTAT, Colombia produced 4.3 million t of cereals, 2.6 million t of vegetables, 12.0 million t of fruit (15th in the world), 3.2 million t of meat and 7.9 million t of milk in 2024. Its largest crops by volume were sugar cane (31.9 million t), oil palm fruit (7.8 million t) and rice (2.8 million t).

Market prices in Colombia
Products recorded
122
World #1
1
products
World top 10
14
products
Year
2024

Colombia ranks second or third in the world for avocados and green coffee.

Among its twelve largest crops, the biggest ten-year change was in avocados (+339%), followed by rice (+52%).

Livestock numbers: 30.3 million cattle, 10.7 million pigs, 1.7 million sheep and 1.1 million goats.

Totals by group

GroupTonnesWorld rankShare10-year change
All sugar crops31,887,701121.43%โˆ’17%
All fruit11,972,371151.26%+28%
All milk7,943,000240.81%+16%
All cereals4,342,473630.14%+17%
All roots and tubers4,145,576380.44%โˆ’13%
All meat3,160,734240.85%+28%
All vegetables2,624,445450.22%+38%
All citrus fruit1,671,792191.01%+50%
All eggs991,094150.99%+43%
All pulses145,349640.15%โˆ’30%
All tree nuts58,474380.32%+677%

All products by volume, 2024

ProductTonnesWorld rankShare10-year change
Sugar cane31,856,92281.64%โˆ’17%
Cow milk7,943,000221%+16%
Oil palm fruit7,824,75651.87%+41%
Rice (paddy)2,823,000250.34%+52%
Beer2,740,000131.48%+36%
Plantains2,658,56365.96%โˆ’23%
Bananas2,638,064131.89%+49%
Potatoes2,492,099280.64%+16%
Raw sugar1,957,103191.04%โˆ’8.0%
Palm oil1,841,88042.31%+77%
Chicken meat1,821,768191.42%+34%
Maize1,489,582540.12%โˆ’17%
Avocados1,267,757211.29%+339%
Cassava1,115,405360.33%โˆ’49%
Other fruits, n.e.c.1,020,619112.6%+49%
Hen eggs991,094131.06%+43%
Pineapples910,265103.1%+39%
Tomatoes909,575260.48%+50%
Coffee, green839,84737.44%+15%
Oranges747,333171.11%+220%
Beef (cattle meat)731,625181.05%โˆ’13%
Onions, dry724,433300.67%+55%
Lemons and limes592,297102.55%+315%
Pork (pig meat)587,816240.47%+123%
Other tropical fruits, n.e.c.582,111102.43%+1.3%
Skim milk of cows537,166450.38%+1.2%
Mangoes and guavas533,378180.86%+95%
Yams408,94480.44%+33%
Tangerines and mandarins332,162180.64%+151%
Palm kernels312,80651.63%+38%
Carrots and turnips280,444290.62%+26%
Soybeans235,454280.06%+161%
Watermelons209,817370.2%+9.9%
Molasses173,680380.24%โˆ’30%
Other vegetables, fresh n.e.c.168,625630.06%โˆ’33%
Papayas166,531111.14%+7.2%
Pumpkins and squash156,278340.45%+82%
Other starchy roots and tubers129,129111.32%โˆ’3.8%
Edible offal of cattle, fresh, chilled or frozen125,421131.29%โˆ’13%
Lettuce and chicory120,717170.43%+55%
Coconuts, in shell119,067250.18%โˆ’8.2%
Oil of palm kernel118,67251.42%+39%
Soya bean oil117,500310.2%+17%
Strawberries110,402151.03%+146%
Chillies and peppers, green101,938390.23%+294%
Beans, dry96,989390.32%โˆ’35%
Raw hides and skins of cattle88,094151.01%โˆ’13%
Melons74,494310.26%+4.0%
Cocoa beans67,678101.29%+42%
Cheese from whole cow milk66,506380.29%+7.9%
Margarine and shortening62,577290.48%โˆ’49%
Cashew nuts, in shell56,972161.34%+775%
Whole milk powder46,895160.93%+14%
Cabbages37,877780.05%โˆ’44%
Peas, dry37,422300.26%โˆ’29%
Fat of pigs35,746160.31%+123%
Grapes34,520610.05%+41%
Pears33,754360.12%+72%
Broad beans and horse beans, green33,110162.26%+2.4%
Cucumbers32,283690.04%+26%
Seed cotton31,346420.04%โˆ’63%
Sugar beet30,779420.01%+2.0%
Peaches and nectarines25,551440.09%โˆ’12%
Butter of cow milk23,419400.39%+7.9%
Edible offal of pigs, fresh, chilled or frozen22,242210.27%+123%
Cauliflower and broccoli22,134410.08%+111%
Whole milk, evaporated21,578230.75%+14%
Cattle fat, unrendered20,904180.61%โˆ’13%
Plums19,051410.15%+26%
Other stimulant, spice and aromatic crops, n.e.c.18,481120.56%+1.5%
Cotton seed15,361460.04%โˆ’57%
Natural rubber15,300240.1%+38%
Agave fibres, raw, n.e.c.14,868137.08%โˆ’6.7%
Eggplants14,518540.03%+415%
Oil of maize14,461240.47%+63%
Apples13,780750.01%+513%
Green garlic12,896480.04%+43%
Buffalo meat12,053140.17%+280%
Cotton lint11,920440.05%โˆ’51%
Tallow11,319320.14%โˆ’17%
Barley10,488830.01%โˆ’24%
Spinach9,215300.03%+12%
Sorghum9,070730.01%โˆ’53%
Broad beans and horse beans, dry8,744370.14%+83%
Pig fat, rendered7,339400.12%+84%
Honey6,328360.32%+114%
Cereals n.e.c.5,697380.07%+108%
Wheat4,6361040%โˆ’29%
Wool, greasy4,566390.27%+9.9%
Whole milk, condensed3,410310.17%+7.9%
Horse meat, fresh or chilled3,344200.45%+38%
Tobacco, unmanufactured3,305570.05%โˆ’88%
Sesame seed3,253510.05%โˆ’14%
Rabbit meat3,186130.38%+0.6%
Buttermilk, dry3,115370.48%โ€”
Wine2,272600.01%โˆ’81%
Raw hides and skins of buffaloes2,033150.14%+279%
Edible offal of buffalo, fresh, chilled or frozen2,009130.16%+280%
Figs1,893310.14%โˆ’19%
Groundnuts (peanuts)1,760850%+0.2%
Other nuts1,501490.14%+48%
Lentils, dry1,286280.02%+2.1%
Oil of sesame seed1,198400.1%+19,867%
Cream, fresh1,137580.03%+20%
Pigeon peas, dry903170.02%+180%
Edible offals of horses and other equines, fresh, chilled or frozen551170.58%+37%
Sheep meat5331350%โˆ’1.1%
Buffalo fat, unrendered436130.1%+279%
Goat meat4081140.01%+2.0%
Asparagus402320%+483%
Sunflower-seed oil, crude230750%โ€”
Tea leaves226430%+57%
Edible offal of sheep, fresh, chilled or frozen971100%โˆ’1.0%
Raw hides and skins of sheep or lambs941140%โˆ’1.1%
Tea, packed84980%โ€”
Raw hides and skins of goats or kids651050%+1.6%
Edible offal of goat, fresh, chilled or frozen631050%+1.6%
Dates29360%+38%
Coconut oil20590%โˆ’78%
Sheep fat, unrendered151150%0.0%
Goat fat, unrendered111050%+10%
Chick peas, dry5460%โˆ’93%

Live animals, 2024

ProductHeadWorld rankShare10-year change
Chickens216,109,000220.78%+54%
Cattle30,344,182131.92%+34%
Pigs10,668,276141.11%+81%
Sheep1,689,875720.12%+133%
Goats1,112,002780.09%+7.1%
Horses964,426111.72%+18%
Rabbits and hares543,000160.26%+0.6%
Buffalo538,574160.25%+147%
Mules and hinnies170,11692.2%+2.3%
Bees110,515580.11%โˆ’7.9%
Asses60,071380.11%โˆ’24%

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.