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FAOSTAT · 1961–2024

All citrus fruit production in Dominica

In 2024 Dominica produced 26,926 t of all citrus fruit, the 84th largest in the world (0.02% of the world total). Over ten years it grew by 2.5%. The record was 32,822 t in 1988. Area harvested: 4,187 ha, yield 6.4 t/ha.

The 2024 figure is estimated by FAO.

Production, 2024
26,926 t
World rank
84 of 136
10-year change
+2.5%
Record
32,822 t
1988

All citrus fruit in Dominica, 1961–2024 (tonnes)

010k20k30k40k197019801990200020102020

Dominica compared with the world, 2024

Share of world total
0.02%
0.02% in 2014
Yield, t/ha
6.4
world 15.6 (−59%)
kg per person
407
world 20.3
10-year change
+2.5%
world +18%

Position in the world ranking

#CountryTonnesShare
82Croatia31,9000.02%
83Bahamas28,4370.02%
84Dominica26,9260.02%
85Cuba25,0280.02%
86New Zealand24,1730.01%

Full ranking of 136 countries

Map of world production of citrus fruit

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Dominica is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChangeArea harvested, haYield, t/ha
202426,926+0.3%4,1876.43
202326,834+0.2%4,1776.42
202226,787−0.6%4,1756.42
202126,945+1.0%4,2116.40
202026,676+0.3%4,1596.41
201926,594+0.1%4,1356.43
201826,580+1.8%4,1246.45
201726,107−0.9%4,0476.45
201626,350+0.2%4,0906.44
201526,310+0.1%4,0896.43
201426,278+0.2%4,0906.42
201326,219+8.7%4,0876.42
201224,124−4.1%3,7666.41
201125,160−2.2%3,9336.40
201025,735−7.5%4,0286.39
200927,818+5.2%4,5876.06
200826,449+9.2%4,3066.14
200724,221+12%3,9216.18
200621,599+2.9%3,4896.19
200520,986−2.0%3,3786.21
200421,405−0.7%3,4346.23
200321,555−7.9%3,4456.26
200223,399+0.9%3,7276.28
200123,180+0.2%3,6786.30
200023,131−16%3,6566.33
199927,468−6.8%4,3216.36
199829,461−2.8%4,5946.41
199730,298+11%4,7586.37
199627,283+70%4,2576.41
199516,005−7.5%2,6116.13
199417,300+5.3%2,8596.05
199316,434−26%2,7016.08
199222,206+17%3,2326.87
199119,013−11%2,6887.07
199021,370−25%3,1006.89
198928,586−13%3,8507.42
198832,822+11%4,0508.10
198729,592+56%3,9507.49
198618,957+9.2%2,9156.50
198517,357+23%2,7656.28
198414,079+2.9%——
198313,679−24%——
198217,926+4.6%——
198117,143+5.5%——
198016,244+8.6%——
197914,955−31%——
197821,785−8.1%——
197723,710−1.7%——
197624,111+29%——
197518,739+8.3%——
197417,300+0.7%——
197317,180+0.8%——
197217,050+1.3%——
197116,830+0.2%——
197016,800+1.3%——
196916,580+0.2%——
196816,550+1.8%——
196716,250+0.3%——
196616,194−11%——
196518,150+13%——
196416,000+7.7%——
196314,850−6.0%——
196215,800−5.4%——
196116,700———

Questions and answers

What is the production of citrus fruit in Dominica?

Dominica produced 26,926 t in 2024, 0.02% of the world total, according to FAOSTAT.

Where does Dominica rank in the world for production of citrus fruit?

Dominica ranked 84th of 136 countries in 2024. The largest producer was China with 28.8% of the world total.

How has the production of citrus fruit in Dominica changed?

It rose by 2.5% between 2014 and 2024, compared with +18% for the world. The record was 32,822 t in 1988.

What is the yield of citrus fruit in Dominica?

6.4 tonnes per hectare in 2024 (26,926 t from 4,187 ha), against a world average of 15.6 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Dominica is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing all citrus fruit

Other products of Dominica

Agricultural production in Dominica

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.