FAOSTAT · 1961–2024
All citrus fruit production in United States
In 2024 United States produced 4.8 million t of all citrus fruit, the 8th largest in the world (2.88% of the world total). Over ten years it fell by 44%. The record was 16.1 million t in 1998. Area harvested: 216,635 ha, yield 22.1 t/ha.
- Production, 2024
- 4.8 million t
- World rank
- 8 of 136
- 10-year change
- −44%
- Record
- 16.1 million t
- 1998
All citrus fruit in United States, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 4,777,012 | +6.0% | 216,635 | 22.05 |
| 2023 | 4,505,919 | −12% | 237,278 | 18.99 |
| 2022 | 5,097,105 | −19% | 256,496 | 19.87 |
| 2021 | 6,287,471 | −12% | 270,740 | 23.22 |
| 2020 | 7,146,301 | −3.5% | 276,868 | 25.81 |
| 2019 | 7,405,873 | +33% | 279,500 | 26.50 |
| 2018 | 5,554,910 | −21% | 283,560 | 19.59 |
| 2017 | 7,007,600 | −12% | 288,440 | 24.29 |
| 2016 | 7,936,060 | −3.4% | 298,580 | 26.58 |
| 2015 | 8,219,100 | −3.7% | 309,550 | 26.55 |
| 2014 | 8,537,514 | −15% | 314,724 | 27.13 |
| 2013 | 10,079,729 | −9.3% | 320,188 | 31.48 |
| 2012 | 11,111,000 | +3.9% | 320,188 | 34.70 |
| 2011 | 10,690,005 | +7.1% | 328,282 | 32.56 |
| 2010 | 9,979,033 | −7.1% | 334,473 | 29.84 |
| 2009 | 10,740,154 | −7.8% | 342,000 | 31.40 |
| 2008 | 11,646,440 | +23% | 344,468 | 33.81 |
| 2007 | 9,494,300 | −10.0% | 350,544 | 27.08 |
| 2006 | 10,546,030 | +1.1% | 302,642 | 34.85 |
| 2005 | 10,436,243 | −29% | 380,124 | 27.45 |
| 2004 | 14,800,712 | +8.4% | 395,502 | 37.42 |
| 2003 | 13,657,291 | −7.0% | 413,215 | 33.05 |
| 2002 | 14,690,951 | −0.1% | 425,203 | 34.55 |
| 2001 | 14,710,890 | −6.0% | 437,790 | 33.60 |
| 2000 | 15,648,030 | +27% | 433,861 | 36.07 |
| 1999 | 12,347,700 | −23% | 449,412 | 27.48 |
| 1998 | 16,119,810 | +2.9% | 455,395 | 35.40 |
| 1997 | 15,667,750 | +10.0% | 464,543 | 33.73 |
| 1996 | 14,248,900 | −0.6% | 446,725 | 31.90 |
| 1995 | 14,328,100 | +8.5% | 426,540 | 33.59 |
| 1994 | 13,201,000 | −4.7% | 395,691 | 33.36 |
| 1993 | 13,848,500 | +23% | 383,235 | 36.14 |
| 1992 | 11,296,400 | +10% | 358,591 | 31.50 |
| 1991 | 10,237,900 | +3.9% | 343,937 | 29.77 |
| 1990 | 9,851,500 | −18% | 344,706 | 28.58 |
| 1989 | 11,961,750 | +3.3% | 342,965 | 34.88 |
| 1988 | 11,576,250 | +6.4% | 336,444 | 34.41 |
| 1987 | 10,880,160 | +8.5% | 333,524 | 32.62 |
| 1986 | 10,031,820 | +5.1% | 331,299 | 30.28 |
| 1985 | 9,548,100 | −2.9% | 363,895 | 26.24 |
| 1984 | 9,835,600 | −21% | 408,003 | 24.11 |
| 1983 | 12,411,400 | +13% | 442,677 | 28.04 |
| 1982 | 10,938,320 | −20% | 452,918 | 24.15 |
| 1981 | 13,702,970 | −8.4% | 459,266 | 29.84 |
| 1980 | 14,954,040 | +24% | 464,648 | 32.18 |
| 1979 | 12,091,861 | −6.5% | 459,602 | 26.31 |
| 1978 | 12,931,916 | −6.5% | 464,166 | 27.86 |
| 1977 | 13,827,288 | +3.1% | 472,373 | 29.27 |
| 1976 | 13,415,339 | +1.3% | 480,240 | 27.93 |
| 1975 | 13,236,846 | +8.8% | 486,380 | 27.22 |
| 1974 | 12,167,462 | −3.5% | 485,050 | 25.08 |
| 1973 | 12,604,138 | +14% | 480,920 | 26.21 |
| 1972 | 11,031,120 | +1.9% | 474,520 | 23.25 |
| 1971 | 10,827,419 | +5.2% | 477,650 | 22.67 |
| 1970 | 10,291,782 | +1.2% | 457,410 | 22.50 |
| 1969 | 10,173,940 | +35% | 432,270 | 23.54 |
| 1968 | 7,554,682 | −27% | 408,280 | 18.50 |
| 1967 | 10,374,263 | +28% | 387,844 | 26.75 |
| 1966 | 8,127,785 | +17% | 356,475 | 22.80 |
| 1965 | 6,945,849 | +23% | 335,850 | 20.68 |
| 1964 | 5,666,701 | −4.8% | 315,930 | 17.94 |
| 1963 | 5,953,434 | −25% | 313,750 | 18.98 |
| 1962 | 7,892,130 | +14% | 340,490 | 23.18 |
| 1961 | 6,932,060 | — | 326,980 | 21.20 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.