FAOSTAT · 1961–2024
All vegetables production in Spain
In 2024 Spain produced 12.7 million t of all vegetables, the 11th largest in the world (1.08% of the world total). Over ten years it grew by 1.1%. The record was 13.5 million t in 2021. Area harvested: 315,060 ha, yield 40.3 t/ha.
- Production, 2024
- 12.7 million t
- World rank
- 11 of 192
- 10-year change
- +1.1%
- Record
- 13.5 million t
- 2021
All vegetables in Spain, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 12,712,370 | +10% | 315,060 | 40.35 |
| 2023 | 11,526,900 | −2.6% | 312,050 | 36.94 |
| 2022 | 11,833,890 | −13% | 313,290 | 37.77 |
| 2021 | 13,535,730 | +6.8% | 337,530 | 40.10 |
| 2020 | 12,668,790 | −4.5% | 325,170 | 38.96 |
| 2019 | 13,259,340 | +6.5% | 323,410 | 41.00 |
| 2018 | 12,455,120 | −5.3% | 313,100 | 39.78 |
| 2017 | 13,146,752 | +0.1% | 330,134 | 39.82 |
| 2016 | 13,136,700 | +5.0% | 326,542 | 40.23 |
| 2015 | 12,513,475 | −0.5% | 312,793 | 40.01 |
| 2014 | 12,574,292 | +13% | 313,058 | 40.17 |
| 2013 | 11,081,117 | −1.4% | 292,948 | 37.83 |
| 2012 | 11,235,378 | +1.6% | 292,928 | 38.36 |
| 2011 | 11,054,557 | +0.4% | 298,989 | 36.97 |
| 2010 | 11,007,111 | −4.3% | 302,626 | 36.37 |
| 2009 | 11,498,767 | +6.0% | 310,661 | 37.01 |
| 2008 | 10,846,649 | −2.3% | 303,522 | 35.74 |
| 2007 | 11,105,561 | +0.4% | 307,068 | 36.17 |
| 2006 | 11,056,490 | −4.6% | 323,419 | 34.19 |
| 2005 | 11,584,826 | +0.9% | 335,883 | 34.49 |
| 2004 | 11,480,229 | +4.5% | 340,983 | 33.67 |
| 2003 | 10,985,070 | −0.4% | 324,197 | 33.88 |
| 2002 | 11,030,746 | +3.8% | 325,816 | 33.86 |
| 2001 | 10,628,178 | +1.6% | 327,751 | 32.43 |
| 2000 | 10,461,022 | −1.4% | 331,596 | 31.55 |
| 1999 | 10,612,042 | +5.5% | 334,434 | 31.73 |
| 1998 | 10,062,500 | +1.8% | 324,593 | 31.00 |
| 1997 | 9,886,016 | +3.1% | 328,070 | 30.13 |
| 1996 | 9,592,491 | +9.8% | 330,804 | 29.00 |
| 1995 | 8,739,513 | −4.1% | 326,498 | 26.77 |
| 1994 | 9,111,046 | +4.1% | 351,701 | 25.91 |
| 1993 | 8,749,635 | −2.9% | 353,880 | 24.72 |
| 1992 | 9,010,511 | +0.2% | 372,606 | 24.18 |
| 1991 | 8,991,913 | −7.7% | 388,138 | 23.17 |
| 1990 | 9,746,959 | +3.6% | 408,541 | 23.86 |
| 1989 | 9,409,714 | +6.0% | 408,426 | 23.04 |
| 1988 | 8,874,108 | +7.3% | 395,676 | 22.43 |
| 1987 | 8,268,555 | +1.9% | 378,312 | 21.86 |
| 1986 | 8,113,764 | −0.1% | 374,589 | 21.66 |
| 1985 | 8,118,120 | +2.0% | 383,751 | 21.15 |
| 1984 | 7,959,376 | +7.2% | 385,891 | 20.63 |
| 1983 | 7,424,017 | −1.3% | 365,165 | 20.33 |
| 1982 | 7,523,615 | +3.2% | 365,376 | 20.59 |
| 1981 | 7,287,947 | +1.4% | 362,290 | 20.12 |
| 1980 | 7,189,490 | +0.0% | 358,760 | 20.04 |
| 1979 | 7,186,355 | −1.3% | 372,153 | 19.31 |
| 1978 | 7,282,709 | −1.0% | 381,754 | 19.08 |
| 1977 | 7,357,998 | +13% | 378,976 | 19.42 |
| 1976 | 6,507,999 | −4.5% | 367,877 | 17.69 |
| 1975 | 6,816,491 | −0.7% | 375,291 | 18.16 |
| 1974 | 6,866,900 | +7.3% | 387,234 | 17.73 |
| 1973 | 6,398,861 | +6.8% | 365,625 | 17.50 |
| 1972 | 5,994,199 | +2.1% | 333,828 | 17.96 |
| 1971 | 5,870,564 | +3.1% | 332,432 | 17.66 |
| 1970 | 5,693,578 | +4.7% | 328,228 | 17.35 |
| 1969 | 5,437,062 | −0.3% | 306,095 | 17.76 |
| 1968 | 5,452,782 | +1.2% | 311,411 | 17.51 |
| 1967 | 5,385,843 | +3.6% | 308,527 | 17.46 |
| 1966 | 5,198,533 | −1.2% | 301,179 | 17.26 |
| 1965 | 5,263,390 | −2.9% | 304,455 | 17.29 |
| 1964 | 5,417,800 | +1.9% | 306,146 | 17.70 |
| 1963 | 5,315,694 | +4.5% | 294,308 | 18.06 |
| 1962 | 5,088,416 | −0.9% | 286,090 | 17.79 |
| 1961 | 5,135,084 | — | 277,510 | 18.50 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.