FAOSTAT · 1961–1990
Turkey meat production in Bolivia
In 1990 Bolivia produced 412 t of turkey meat. Over ten years it grew by 27%. This is the highest figure on record.
The 1990 figure is estimated by FAO.
- Production, 1990
- 412 t
- World rank
- —
- 10-year change
- +27%
- Record
- 412 t
- 1990
Turkey meat in Bolivia, 1961–1990 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 1990 | 412 | +3.0% |
| 1989 | 400 | 0.0% |
| 1988 | 400 | +6.7% |
| 1987 | 375 | 0.0% |
| 1986 | 375 | +7.1% |
| 1985 | 350 | 0.0% |
| 1984 | 350 | 0.0% |
| 1983 | 350 | +6.1% |
| 1982 | 330 | +1.5% |
| 1981 | 325 | 0.0% |
| 1980 | 325 | +2.2% |
| 1979 | 318 | +1.9% |
| 1978 | 312 | +0.6% |
| 1977 | 310 | +1.6% |
| 1976 | 305 | +1.7% |
| 1975 | 300 | +4.2% |
| 1974 | 288 | +4.7% |
| 1973 | 275 | 0.0% |
| 1972 | 275 | +1.9% |
| 1971 | 270 | −0.7% |
| 1970 | 272 | +0.7% |
| 1969 | 270 | −0.7% |
| 1968 | 272 | 0.0% |
| 1967 | 272 | +11% |
| 1966 | 245 | +0.4% |
| 1965 | 244 | +0.8% |
| 1964 | 242 | 0.0% |
| 1963 | 242 | +10% |
| 1962 | 220 | +38% |
| 1961 | 160 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.