Pork (pig meat) production in Dominica
In 2024 Dominica produced 421 t of pork (pig meat), the 155th largest in the world (0.00% of the world total). Over ten years it grew by 0.2%. The record was 432 t in 1982.
The 2024 figure is imputed by FAO.
- Production, 2024
- 421 t
- World rank
- 155 of 171
- 10-year change
- +0.2%
- Record
- 432 t
- 1982
Pork (pig meat) in Dominica, 1961–2024 (tonnes)
Dominica compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 6.36
- world 15.4
- 10-year change
- +0.2%
- world +7.9%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 153 | Grenada | 585 | 0.00% |
| 154 | Azerbaijan | 468 | 0.00% |
| 155 | Dominica | 421 | 0.00% |
| 156 | Bahamas | 361 | 0.00% |
| 157 | Cook Islands | 312 | 0.00% |
Map of world production of pork (pig meat)
Share of the world total; Dominica is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 421 | 0.0% |
| 2023 | 421 | 0.0% |
| 2022 | 421 | −0.2% |
| 2021 | 422 | 0.0% |
| 2020 | 422 | 0.0% |
| 2019 | 422 | +0.2% |
| 2018 | 421 | −0.2% |
| 2017 | 422 | +0.2% |
| 2016 | 421 | +0.2% |
| 2015 | 420 | 0.0% |
| 2014 | 420 | +0.2% |
| 2013 | 419 | −0.2% |
| 2012 | 420 | 0.0% |
| 2011 | 420 | 0.0% |
| 2010 | 420 | 0.0% |
| 2009 | 420 | 0.0% |
| 2008 | 420 | 0.0% |
| 2007 | 420 | 0.0% |
| 2006 | 420 | 0.0% |
| 2005 | 420 | 0.0% |
| 2004 | 420 | 0.0% |
| 2003 | 420 | 0.0% |
| 2002 | 420 | 0.0% |
| 2001 | 420 | 0.0% |
| 2000 | 420 | 0.0% |
| 1999 | 420 | 0.0% |
| 1998 | 420 | 0.0% |
| 1997 | 420 | 0.0% |
| 1996 | 420 | 0.0% |
| 1995 | 420 | 0.0% |
| 1994 | 420 | +2.9% |
| 1993 | 408 | +4.6% |
| 1992 | 390 | +6.6% |
| 1991 | 366 | 0.0% |
| 1990 | 366 | +8.9% |
| 1989 | 336 | −8.2% |
| 1988 | 366 | −13% |
| 1987 | 420 | +5.0% |
| 1986 | 400 | +5.0% |
| 1985 | 381 | +3.0% |
| 1984 | 370 | −14% |
| 1983 | 432 | 0.0% |
| 1982 | 432 | +7.5% |
| 1981 | 402 | +3.1% |
| 1980 | 390 | +3.2% |
| 1979 | 378 | +1.6% |
| 1978 | 372 | +1.6% |
| 1977 | 366 | +1.7% |
| 1976 | 360 | +1.7% |
| 1975 | 354 | +1.7% |
| 1974 | 348 | +1.8% |
| 1973 | 342 | +1.8% |
| 1972 | 336 | +3.7% |
| 1971 | 324 | +1.9% |
| 1970 | 318 | +1.9% |
| 1969 | 312 | +2.0% |
| 1968 | 306 | +2.0% |
| 1967 | 300 | +2.0% |
| 1966 | 294 | +1.0% |
| 1965 | 291 | +1.0% |
| 1964 | 288 | +1.1% |
| 1963 | 285 | +1.1% |
| 1962 | 282 | +2.2% |
| 1961 | 276 | — |
Trade, 2024
- Imports
- 160 t USD 463,000
- Importer rank
- 114 of 168
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of pork (pig meat) in Dominica?
Dominica produced 421 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Dominica rank in the world for production of pork (pig meat)?
Dominica ranked 155th of 171 countries in 2024. The largest producer was China with 45.5% of the world total.
How has the production of pork (pig meat) in Dominica changed?
It rose by 0.2% between 2014 and 2024, compared with +7.9% for the world. The record was 432 t in 1982.
Does Dominica export or import meat of pig with the bone, fresh or chilled?
In 2024 Dominica reported no exports and imports of 160 t (USD 463,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Dominica is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.