FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Taiwan
In 2024 Taiwan produced 903,764 t of other vegetables, fresh n.e.c., the 22nd largest in the world (0.32% of the world total). Over ten years it fell by 4.1%. The record was 1.1 million t in 1999. Area harvested: 66,318 ha, yield 13.6 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 903,764 t
- World rank
- 22 of 177
- 10-year change
- −4.1%
- Record
- 1.1 million t
- 1999
Other vegetables, fresh n.e.c. in Taiwan, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 903,764 | +5.3% | 66,318 | 13.63 |
| 2023 | 857,961 | −8.8% | 64,952 | 13.21 |
| 2022 | 941,161 | +2.8% | 67,181 | 14.01 |
| 2021 | 915,212 | −4.6% | 66,884 | 13.68 |
| 2020 | 959,266 | −0.3% | 68,577 | 13.99 |
| 2019 | 961,830 | −5.2% | 69,010 | 13.94 |
| 2018 | 1,014,460 | +0.6% | 71,059 | 14.28 |
| 2017 | 1,008,235 | +5.3% | 69,658 | 14.47 |
| 2016 | 957,744 | +5.0% | 69,517 | 13.78 |
| 2015 | 912,448 | −3.2% | 66,017 | 13.82 |
| 2014 | 942,618 | +1.8% | 64,813 | 14.54 |
| 2013 | 925,910 | +2.2% | 63,671 | 14.54 |
| 2012 | 905,846 | −7.8% | 61,998 | 14.61 |
| 2011 | 982,731 | +5.2% | 66,105 | 14.87 |
| 2010 | 934,498 | +6.8% | 66,506 | 14.05 |
| 2009 | 874,975 | +0.9% | 64,855 | 13.49 |
| 2008 | 866,949 | −0.5% | 63,000 | 13.76 |
| 2007 | 871,360 | −5.5% | 62,000 | 14.05 |
| 2006 | 922,375 | +9.2% | 61,400 | 15.02 |
| 2005 | 845,041 | −12% | 64,400 | 13.12 |
| 2004 | 956,694 | −3.4% | 64,000 | 14.95 |
| 2003 | 990,510 | −2.9% | 63,500 | 15.60 |
| 2002 | 1,019,943 | +15% | 66,500 | 15.34 |
| 2001 | 887,488 | −7.4% | 60,100 | 14.77 |
| 2000 | 958,798 | −8.7% | 63,400 | 15.12 |
| 1999 | 1,050,478 | +9.7% | 65,000 | 16.16 |
| 1998 | 957,196 | −3.8% | 63,900 | 14.98 |
| 1997 | 995,246 | +2.3% | 63,300 | 15.72 |
| 1996 | 973,149 | −3.2% | 63,900 | 15.23 |
| 1995 | 1,005,429 | +13% | 64,500 | 15.59 |
| 1994 | 893,707 | −6.5% | 64,900 | 13.77 |
| 1993 | 956,273 | +3.1% | 65,500 | 14.60 |
| 1992 | 927,512 | +3.4% | 66,500 | 13.95 |
| 1991 | 897,232 | −0.7% | 63,700 | 14.09 |
| 1990 | 903,368 | −1.1% | 64,607 | 13.98 |
| 1989 | 913,511 | −3.8% | 66,677 | 13.70 |
| 1988 | 949,818 | +4.8% | 66,039 | 14.38 |
| 1987 | 906,055 | +9.3% | 66,037 | 13.72 |
| 1986 | 828,850 | −6.9% | 65,759 | 12.60 |
| 1985 | 889,838 | −3.7% | 64,010 | 13.90 |
| 1984 | 924,186 | +5.6% | 65,705 | 14.07 |
| 1983 | 875,254 | −4.4% | 65,039 | 13.46 |
| 1982 | 915,258 | +1.3% | 72,889 | 12.56 |
| 1981 | 903,639 | +0.8% | 69,542 | 12.99 |
| 1980 | 896,030 | +8.3% | 69,678 | 12.86 |
| 1979 | 827,233 | +3.3% | 65,021 | 12.72 |
| 1978 | 800,812 | +6.3% | 60,131 | 13.32 |
| 1977 | 753,568 | +5.3% | 58,456 | 12.89 |
| 1976 | 715,319 | +12% | 56,115 | 12.75 |
| 1975 | 636,860 | +5.4% | 54,293 | 11.73 |
| 1974 | 604,093 | +11% | 51,919 | 11.64 |
| 1973 | 544,484 | +18% | 41,283 | 13.19 |
| 1972 | 463,127 | +9.9% | 36,950 | 12.53 |
| 1971 | 421,246 | +0.8% | 38,282 | 11.00 |
| 1970 | 417,834 | +12% | 37,974 | 11.00 |
| 1969 | 374,212 | +15% | 37,094 | 10.09 |
| 1968 | 324,208 | +12% | 34,529 | 9.39 |
| 1967 | 288,505 | +5.9% | 32,890 | 8.77 |
| 1966 | 272,359 | −9.5% | 31,360 | 8.68 |
| 1965 | 300,922 | +3.5% | 32,810 | 9.17 |
| 1964 | 290,635 | −1.7% | 31,193 | 9.32 |
| 1963 | 295,539 | +4.5% | 32,826 | 9.00 |
| 1962 | 282,940 | +4.3% | 34,888 | 8.11 |
| 1961 | 271,373 | — | 30,094 | 9.02 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

