FAOSTAT · 1961–2024
Olives production in Turkey
In 2024 Turkey produced 3.8 million t of olives, the 2nd largest in the world (14.7% of the world total). Over ten years it grew by 112%. This is the highest figure on record. Area harvested: 913,319 ha, yield 4.1 t/ha.
- Production, 2024
- 3.8 million t
- World rank
- 2 of 40
- 10-year change
- +112%
- Record
- 3.8 million t
- 2024
Olives in Turkey, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 3,750,000 | +147% | 913,319 | 4.11 |
| 2023 | 1,520,000 | −49% | 903,061 | 1.68 |
| 2022 | 2,976,000 | +71% | 901,126 | 3.30 |
| 2021 | 1,738,680 | +32% | 889,168 | 1.96 |
| 2020 | 1,316,626 | −14% | 887,077 | 1.48 |
| 2019 | 1,525,000 | +1.6% | 879,177 | 1.73 |
| 2018 | 1,500,467 | −29% | 864,428 | 1.74 |
| 2017 | 2,100,000 | +21% | 846,062 | 2.48 |
| 2016 | 1,730,000 | +1.8% | 845,542 | 2.05 |
| 2015 | 1,700,000 | −3.8% | 836,935 | 2.03 |
| 2014 | 1,768,000 | +5.5% | 826,092 | 2.14 |
| 2013 | 1,676,000 | −7.9% | 825,826 | 2.03 |
| 2012 | 1,820,000 | +4.0% | 813,765 | 2.24 |
| 2011 | 1,750,000 | +24% | 798,493 | 2.19 |
| 2010 | 1,415,000 | +9.6% | 784,031 | 1.80 |
| 2009 | 1,290,654 | −12% | 778,412 | 1.66 |
| 2008 | 1,464,248 | +36% | 774,371 | 1.89 |
| 2007 | 1,075,854 | −39% | 753,001 | 1.43 |
| 2006 | 1,766,749 | +47% | 711,843 | 2.48 |
| 2005 | 1,200,000 | −25% | 662,000 | 1.81 |
| 2004 | 1,600,000 | +88% | 644,000 | 2.48 |
| 2003 | 850,000 | −53% | 625,000 | 1.36 |
| 2002 | 1,800,000 | +200% | 620,000 | 2.90 |
| 2001 | 600,000 | −67% | 600,000 | 1.00 |
| 2000 | 1,800,000 | +200% | 600,000 | 3.00 |
| 1999 | 600,000 | −64% | 595,000 | 1.01 |
| 1998 | 1,650,000 | +224% | 600,000 | 2.75 |
| 1997 | 510,000 | −72% | 657,647 | 0.78 |
| 1996 | 1,800,000 | +250% | 568,405 | 3.17 |
| 1995 | 515,000 | −63% | 556,209 | 0.93 |
| 1994 | 1,400,000 | +155% | 572,410 | 2.45 |
| 1993 | 550,000 | −27% | 565,039 | 0.97 |
| 1992 | 750,000 | +17% | 541,733 | 1.38 |
| 1991 | 640,000 | −42% | 543,467 | 1.18 |
| 1990 | 1,100,000 | +120% | 537,333 | 2.05 |
| 1989 | 500,000 | −55% | 529,733 | 0.94 |
| 1988 | 1,100,000 | +83% | 528,793 | 2.08 |
| 1987 | 600,000 | −41% | 526,667 | 1.14 |
| 1986 | 1,010,000 | +68% | 513,333 | 1.97 |
| 1985 | 600,000 | −25% | 505,667 | 1.19 |
| 1984 | 800,000 | +100% | 500,000 | 1.60 |
| 1983 | 400,000 | −70% | 499,900 | 0.80 |
| 1982 | 1,320,000 | +230% | 497,333 | 2.65 |
| 1981 | 400,000 | −70% | 506,667 | 0.79 |
| 1980 | 1,350,000 | +214% | 491,667 | 2.75 |
| 1979 | 430,000 | −61% | 490,000 | 0.88 |
| 1978 | 1,100,000 | +175% | 490,000 | 2.24 |
| 1977 | 400,000 | −64% | 493,333 | 0.81 |
| 1976 | 1,097,000 | +96% | 489,780 | 2.24 |
| 1975 | 561,000 | −33% | 484,800 | 1.16 |
| 1974 | 840,000 | +153% | 474,367 | 1.77 |
| 1973 | 332,500 | −67% | 468,200 | 0.71 |
| 1972 | 1,019,000 | +213% | 460,000 | 2.22 |
| 1971 | 326,000 | −52% | 457,900 | 0.71 |
| 1970 | 681,000 | +121% | 453,673 | 1.50 |
| 1969 | 307,800 | −63% | 447,447 | 0.69 |
| 1968 | 822,000 | +66% | 444,707 | 1.85 |
| 1967 | 495,000 | −41% | 449,667 | 1.10 |
| 1966 | 840,600 | +113% | 444,000 | 1.89 |
| 1965 | 394,146 | −43% | 428,347 | 0.92 |
| 1964 | 694,486 | +12% | 424,347 | 1.64 |
| 1963 | 618,857 | +113% | 404,760 | 1.53 |
| 1962 | 290,190 | −58% | 399,393 | 0.73 |
| 1961 | 689,324 | — | 391,800 | 1.76 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.