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FAOSTAT · 1961–2024

Green garlic production in Indonesia

In 2024 Indonesia produced 39,438 t of green garlic, the 28th largest in the world (0.13% of the world total). Over ten years it grew by 133%. The record was 152,421 t in 1995. Area harvested: 5,318 ha, yield 7.4 t/ha.

Today’s prices
Production, 2024
39,438 t
World rank
28 of 103
10-year change
+133%
Record
152,421 t
1995

Green garlic in Indonesia, 1961–2024 (tonnes)

050k100k150k200k197019801990200020102020

Indonesia compared with the world, 2024

Share of world total
0.13%
0.07% in 2014
Yield, t/ha
7.4
world 17.7 (−58%)
kg per person
0.14
world 3.64
10-year change
+133%
world +19%

Position in the world ranking

#CountryTonnesShare
26Turkey50,8700.17%
27Syria46,7620.16%
28Indonesia39,4380.13%
29Sudan30,7120.10%
30Guatemala30,3180.10%

Full ranking of 103 countries

Map of world production of green garlic

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Indonesia is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChangeArea harvested, haYield, t/ha
202439,438+0.5%5,3187.42
202339,254+28%5,3417.35
202230,582−32%4,2717.16
202145,092−45%6,8686.57
202081,805−7.9%12,8016.39
201988,816+126%12,2807.23
201839,302+101%5,0137.84
201719,513−7.7%2,1469.09
201621,150+4.2%2,4078.79
201520,295+20%2,5637.92
201416,894+7.2%1,9138.83
201315,766−11%2,4796.36
201217,638+20%2,6326.70
201114,749+20%1,8288.07
201012,295−20%1,8166.77
200915,419+25%2,2936.72
200812,339−29%1,9226.42
200717,313−18%2,6906.44
200621,051+1.5%3,1076.78
200520,733−28%3,2806.32
200428,851−26%4,9305.85
200338,957−16%6,3456.14
200246,393−6.4%7,9235.86
200149,573−16%9,2795.34
200059,008−5.2%9,9815.91
199962,222−26%12,9364.81
199883,527−18%17,9864.64
1997102,055−30%18,3285.57
1996145,770−4.4%20,3847.15
1995152,421+13%21,8966.96
1994134,940+5.4%20,8096.48
1993127,974−6.6%20,0116.40
1992137,067+2.4%22,1396.19
1991133,874+23%21,1286.34
1990108,864+1.4%18,4835.89
1989107,407+12%18,9155.68
198896,000+9.5%17,5005.49
198787,648−4.7%15,7295.57
198692,000+50%17,0005.41
198561,143+29%12,0005.10
198447,521+156%9,0005.28
198318,594+35%5,0653.67
198213,769+25%4,7482.90
198111,000—6,0001.83
19800———
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Trade, 2024

Exports
1 t USD 2,000
Exporter rank
103 of 107
Imports
555,886 t USD 748 m
Importer rank
1 of 182

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of green garlic in Indonesia?

Indonesia produced 39,438 t in 2024, 0.13% of the world total, according to FAOSTAT.

Where does Indonesia rank in the world for production of green garlic?

Indonesia ranked 28th of 103 countries in 2024. The largest producer was China with 72.9% of the world total.

How has the production of green garlic in Indonesia changed?

It rose by 133% between 2014 and 2024, compared with +19% for the world. The record was 152,421 t in 1995.

What is the yield of green garlic in Indonesia?

7.4 tonnes per hectare in 2024 (39,438 t from 5,318 ha), against a world average of 17.7 t/ha.

Does Indonesia export or import green garlic?

In 2024 Indonesia reported exports of 1 t (USD 2,000) and imports of 555,886 t (USD 748 m), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing green garlic

Other products of Indonesia

Agricultural production in Indonesia

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.