FAOSTAT · 1961–2024
Green garlic production in Greece
In 2024 Greece produced 4,010 t of green garlic, the 61st largest in the world (0.01% of the world total). Over ten years it fell by 57%. The record was 20,464 t in 1982. Area harvested: 390 ha, yield 10.3 t/ha.
- Production, 2024
- 4,010 t
- World rank
- 61 of 103
- 10-year change
- −57%
- Record
- 20,464 t
- 1982
Green garlic in Greece, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 4,010 | −1.7% | 390 | 10.28 |
| 2023 | 4,080 | −36% | 590 | 6.92 |
| 2022 | 6,400 | −23% | 650 | 9.85 |
| 2021 | 8,260 | +6.3% | 780 | 10.59 |
| 2020 | 7,770 | +77% | 960 | 8.09 |
| 2019 | 4,390 | −28% | 580 | 7.57 |
| 2018 | 6,130 | −22% | 780 | 7.86 |
| 2017 | 7,882 | +10% | 963 | 8.18 |
| 2016 | 7,135 | −21% | 908 | 7.86 |
| 2015 | 9,034 | −4.1% | 1,092 | 8.27 |
| 2014 | 9,420 | −21% | 1,153 | 8.17 |
| 2013 | 11,974 | +8.1% | 1,723 | 6.95 |
| 2012 | 11,081 | −7.7% | 1,723 | 6.43 |
| 2011 | 11,999 | +6.4% | 1,680 | 7.14 |
| 2010 | 11,279 | −8.2% | 1,606 | 7.02 |
| 2009 | 12,288 | +0.1% | 1,630 | 7.54 |
| 2008 | 12,275 | +17% | 1,663 | 7.38 |
| 2007 | 10,459 | −17% | 1,541 | 6.79 |
| 2006 | 12,612 | −0.8% | 1,710 | 7.38 |
| 2005 | 12,717 | −5.4% | 1,711 | 7.43 |
| 2004 | 13,442 | −4.3% | 1,785 | 7.53 |
| 2003 | 14,050 | +10% | 1,819 | 7.72 |
| 2002 | 12,761 | −4.1% | 1,757 | 7.26 |
| 2001 | 13,300 | −12% | 1,761 | 7.55 |
| 2000 | 15,143 | +2.5% | 1,912 | 7.92 |
| 1999 | 14,770 | +4.2% | 2,038 | 7.25 |
| 1998 | 14,171 | −8.1% | 2,049 | 6.92 |
| 1997 | 15,426 | +0.8% | 2,175 | 7.09 |
| 1996 | 15,307 | −1.1% | 2,208 | 6.93 |
| 1995 | 15,470 | +5.0% | 2,239 | 6.91 |
| 1994 | 14,728 | +1.2% | 2,202 | 6.69 |
| 1993 | 14,553 | +14% | 2,247 | 6.48 |
| 1992 | 12,800 | −19% | 1,800 | 7.11 |
| 1991 | 15,800 | +16% | 2,100 | 7.52 |
| 1990 | 13,604 | −28% | 1,779 | 7.65 |
| 1989 | 19,000 | +30% | 2,300 | 8.26 |
| 1988 | 14,580 | +14% | 2,400 | 6.08 |
| 1987 | 12,757 | −2.0% | 2,500 | 5.10 |
| 1986 | 13,023 | −20% | 2,200 | 5.92 |
| 1985 | 16,234 | −7.6% | 2,700 | 6.01 |
| 1984 | 17,575 | −2.3% | 3,000 | 5.86 |
| 1983 | 17,991 | −12% | 3,100 | 5.80 |
| 1982 | 20,464 | +4.3% | 3,300 | 6.20 |
| 1981 | 19,618 | −0.4% | 3,300 | 5.94 |
| 1980 | 19,690 | +3.9% | 3,300 | 5.97 |
| 1979 | 18,949 | +7.1% | 3,300 | 5.74 |
| 1978 | 17,687 | +19% | 3,100 | 5.71 |
| 1977 | 14,891 | −7.8% | 2,800 | 5.32 |
| 1976 | 16,152 | +0.1% | 3,000 | 5.38 |
| 1975 | 16,130 | −15% | 3,100 | 5.20 |
| 1974 | 18,918 | +24% | 3,400 | 5.56 |
| 1973 | 15,274 | +10% | 2,800 | 5.46 |
| 1972 | 13,839 | −2.5% | 2,700 | 5.13 |
| 1971 | 14,187 | −11% | 3,000 | 4.73 |
| 1970 | 16,001 | +3.1% | 3,500 | 4.57 |
| 1969 | 15,524 | −1.9% | 3,410 | 4.55 |
| 1968 | 15,825 | +16% | 3,230 | 4.90 |
| 1967 | 13,686 | −1.6% | 3,300 | 4.15 |
| 1966 | 13,912 | −4.2% | 3,380 | 4.12 |
| 1965 | 14,520 | −7.1% | 3,640 | 3.99 |
| 1964 | 15,622 | +7.0% | 4,080 | 3.83 |
| 1963 | 14,606 | +12% | 4,070 | 3.59 |
| 1962 | 13,053 | +2.4% | 3,920 | 3.33 |
| 1961 | 12,749 | — | 4,480 | 2.85 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.