Edible offal of sheep, fresh, chilled or frozen production in Uruguay
In 2024 Uruguay produced 4,582 t of edible offal of sheep, fresh, chilled or frozen, the 51st largest in the world (0.23% of the world total). Over ten years it fell by 17%. The record was 19,985 t in 1970.
The 2024 figure is imputed by FAO.
- Production, 2024
- 4,582 t
- World rank
- 51 of 148
- 10-year change
- −17%
- Record
- 19,985 t
- 1970
Edible offal of sheep, fresh, chilled or frozen in Uruguay, 1961–2024 (tonnes)
Uruguay compared with the world, 2024
- Share of world total
- 0.23%
- 0.34% in 2014
- kg per person
- 1.35
- world 0.24
- 10-year change
- −17%
- world +22%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 49 | Bahrain | 4,723 | 0.24% |
| 50 | Albania | 4,636 | 0.23% |
| 51 | Uruguay | 4,582 | 0.23% |
| 52 | Libya | 4,102 | 0.21% |
| 53 | Côte d'Ivoire | 3,838 | 0.19% |
Map of world production of edible offal of sheep, fresh, chilled or frozen
Share of the world total; Uruguay is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 4,582 | −10% |
| 2023 | 5,112 | −7.3% |
| 2022 | 5,517 | −2.3% |
| 2021 | 5,646 | +4.2% |
| 2020 | 5,417 | +34% |
| 2019 | 4,047 | +0.5% |
| 2018 | 4,025 | +22% |
| 2017 | 3,301 | +0.5% |
| 2016 | 3,283 | −1.4% |
| 2015 | 3,328 | −39% |
| 2014 | 5,499 | −13% |
| 2013 | 6,292 | +42% |
| 2012 | 4,423 | −5.1% |
| 2011 | 4,661 | −1.1% |
| 2010 | 4,712 | −37% |
| 2009 | 7,498 | +9.0% |
| 2008 | 6,880 | +10% |
| 2007 | 6,250 | −12% |
| 2006 | 7,104 | −6.1% |
| 2005 | 7,562 | +24% |
| 2004 | 6,074 | −1.6% |
| 2003 | 6,172 | −13% |
| 2002 | 7,067 | −40% |
| 2001 | 11,733 | +0.4% |
| 2000 | 11,688 | 0.0% |
| 1999 | 11,688 | −7.3% |
| 1998 | 12,604 | −8.3% |
| 1997 | 13,750 | −6.3% |
| 1996 | 14,667 | +23% |
| 1995 | 11,917 | −21% |
| 1994 | 15,125 | +3.1% |
| 1993 | 14,667 | −0.6% |
| 1992 | 14,755 | +3.0% |
| 1991 | 14,329 | +2.2% |
| 1990 | 14,014 | +6.1% |
| 1989 | 13,209 | +2.7% |
| 1988 | 12,862 | +6.7% |
| 1987 | 12,050 | +1.9% |
| 1986 | 11,830 | +15% |
| 1985 | 10,260 | +5.0% |
| 1984 | 9,768 | −0.9% |
| 1983 | 9,854 | −10% |
| 1982 | 11,000 | −2.0% |
| 1981 | 11,229 | +48% |
| 1980 | 7,562 | +11% |
| 1979 | 6,817 | −22% |
| 1978 | 8,708 | −2.6% |
| 1977 | 8,938 | +1.8% |
| 1976 | 8,777 | −9.7% |
| 1975 | 9,724 | −18% |
| 1974 | 11,871 | +7.9% |
| 1973 | 11,000 | −28% |
| 1972 | 15,256 | −4.4% |
| 1971 | 15,958 | −20% |
| 1970 | 19,985 | +48% |
| 1969 | 13,521 | −12% |
| 1968 | 15,281 | +28% |
| 1967 | 11,948 | −21% |
| 1966 | 15,125 | +14% |
| 1965 | 13,292 | +9.4% |
| 1964 | 12,146 | +1.9% |
| 1963 | 11,917 | −9.6% |
| 1962 | 13,177 | +2.7% |
| 1961 | 12,833 | — |
Trade, 2024
- Exports
- 201 t USD 433,000
- Exporter rank
- 19 of 43
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of sheep, fresh, chilled or frozen in Uruguay?
Uruguay produced 4,582 t in 2024, 0.23% of the world total, according to FAOSTAT.
Where does Uruguay rank in the world for production of edible offal of sheep, fresh, chilled or frozen?
Uruguay ranked 51st of 148 countries in 2024. The largest producer was China with 26.6% of the world total.
How has the production of edible offal of sheep, fresh, chilled or frozen in Uruguay changed?
It fell by 17% between 2014 and 2024, compared with +22% for the world. The record was 19,985 t in 1970.
Does Uruguay export or import edible offal of sheep, fresh, chilled or frozen?
In 2024 Uruguay reported exports of 201 t (USD 433,000) and no imports, according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Uruguay is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of sheep, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.