FAOSTAT · 1961–2024
Edible offal of sheep, fresh, chilled or frozen production in Guyana
In 2024 Guyana produced 136 t of edible offal of sheep, fresh, chilled or frozen, the 105th largest in the world (0.01% of the world total). Over ten years it grew by 2.3%. The record was 136 t in 2023.
The 2024 figure is imputed by FAO.
- Production, 2024
- 136 t
- World rank
- 105 of 148
- 10-year change
- +2.3%
- Record
- 136 t
- 2023
Edible offal of sheep, fresh, chilled or frozen in Guyana, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 136 | 0.0% |
| 2023 | 136 | +0.7% |
| 2022 | 135 | 0.0% |
| 2021 | 135 | 0.0% |
| 2020 | 135 | +0.7% |
| 2019 | 134 | 0.0% |
| 2018 | 134 | +0.8% |
| 2017 | 133 | 0.0% |
| 2016 | 133 | 0.0% |
| 2015 | 133 | 0.0% |
| 2014 | 133 | −0.7% |
| 2013 | 134 | 0.0% |
| 2012 | 134 | +1.5% |
| 2011 | 132 | 0.0% |
| 2010 | 132 | 0.0% |
| 2009 | 132 | 0.0% |
| 2008 | 132 | 0.0% |
| 2007 | 132 | +5.6% |
| 2006 | 125 | 0.0% |
| 2005 | 125 | 0.0% |
| 2004 | 125 | 0.0% |
| 2003 | 125 | 0.0% |
| 2002 | 125 | 0.0% |
| 2001 | 125 | 0.0% |
| 2000 | 125 | 0.0% |
| 1999 | 125 | 0.0% |
| 1998 | 125 | 0.0% |
| 1997 | 125 | 0.0% |
| 1996 | 125 | 0.0% |
| 1995 | 125 | 0.0% |
| 1994 | 125 | 0.0% |
| 1993 | 125 | 0.0% |
| 1992 | 125 | 0.0% |
| 1991 | 125 | +0.8% |
| 1990 | 124 | +1.6% |
| 1989 | 122 | 0.0% |
| 1988 | 122 | +1.7% |
| 1987 | 120 | 0.0% |
| 1986 | 120 | 0.0% |
| 1985 | 120 | +1.7% |
| 1984 | 118 | 0.0% |
| 1983 | 118 | +2.6% |
| 1982 | 115 | +1.8% |
| 1981 | 113 | +2.7% |
| 1980 | 110 | +1.9% |
| 1979 | 108 | +1.9% |
| 1978 | 106 | +2.9% |
| 1977 | 103 | +2.0% |
| 1976 | 101 | +3.1% |
| 1975 | 98 | +2.1% |
| 1974 | 96 | −2.0% |
| 1973 | 98 | +2.1% |
| 1972 | 96 | +1.1% |
| 1971 | 95 | 0.0% |
| 1970 | 95 | +1.1% |
| 1969 | 94 | −2.1% |
| 1968 | 96 | +22% |
| 1967 | 79 | −6.0% |
| 1966 | 84 | +1.2% |
| 1965 | 83 | +9.2% |
| 1964 | 76 | +27% |
| 1963 | 60 | +3.4% |
| 1962 | 58 | +26% |
| 1961 | 46 | — |
Other large producers
All countries producing edible offal of sheep, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.