FAOSTAT · 1961–2024

All citrus fruit production in Jordan

In 2024 Jordan produced 138,925 t of all citrus fruit, the 60th largest in the world (0.08% of the world total). Over ten years it grew by 47%. The record was 168,922 t in 1997. Area harvested: 7,054 ha, yield 19.7 t/ha.

Production, 2024: 138,925 t
World rank: 60 of 136
10-year change: +47%
Record: 168,922 t; 1997

All citrus fruit in Jordan, 1961–2024 (tonnes)

Jordan compared with the world, 2024

Share of world total: 0.08%; 0.07% in 2014
Yield, t/ha: 19.7; world 15.6 (+26%)
kg per person: 12.0; world 20.3
10-year change: +47%; world +18%

Position in the world ranking

#	Country	Tonnes	Share
58	Jamaica	148,781	0.09%
59	Haiti	144,418	0.09%
60	Jordan	138,925	0.08%
61	Sierra Leone	113,690	0.07%
62	Côte d'Ivoire	111,928	0.07%

Full ranking of 136 countries

Map of world production of citrus fruit

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Jordan is outlined. Small island states are not drawn at this scale.

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	138,925	−10%	7,054	19.69
2023	154,521	+26%	7,193	21.48
2022	122,748	+15%	7,070	17.36
2021	106,670	+1.8%	6,992	15.26
2020	104,796	−15%	6,708	15.62
2019	123,943	+6.7%	6,553	18.91
2018	116,128	+7.1%	6,440	18.03
2017	108,385	−14%	6,421	16.88
2016	125,339	−1.5%	6,409	19.56
2015	127,212	+34%	6,396	19.89
2014	94,682	−1.9%	6,313	15.00
2013	96,534	−14%	6,313	15.29
2012	111,707	+3.8%	6,981	16.00
2011	107,569	−9.3%	6,966	15.44
2010	118,632	+12%	6,868	17.27
2009	106,310	+15%	6,922	15.36
2008	92,349	+2.1%	6,885	13.41
2007	90,413	−35%	6,796	13.30
2006	139,242	+2.2%	6,750	20.63
2005	136,281	+6.7%	6,704	20.33
2004	127,775	−13%	6,702	19.07
2003	147,153	+18%	6,647	22.14
2002	124,207	−9.1%	7,756	16.01
2001	136,624	+9.7%	7,748	17.63
2000	124,595	+45%	7,627	16.34
1999	85,645	−47%	7,486	11.44
1998	162,226	−4.0%	7,348	22.08
1997	168,922	+27%	7,328	23.05
1996	133,079	+26%	5,808	22.91
1995	105,466	−30%	5,717	18.45
1994	150,697	+41%	5,711	26.39
1993	106,752	−33%	5,749	18.57
1992	160,271	+5.5%	5,760	27.82
1991	151,941	−2.0%	5,768	26.34
1990	155,068	−7.9%	5,772	26.87
1989	168,438	+27%	5,753	29.28
1988	132,386	+10%	5,635	23.49
1987	120,244	+38%	5,593	21.50
1986	87,358	+7.5%	5,394	16.20
1985	81,300	+46%	5,301	15.34
1984	55,872	−25%	2,982	18.74
1983	74,867	+14%	3,901	19.19
1982	65,914	−5.5%	4,515	14.60
1981	69,726	+41%	3,978	17.53
1980	49,308	+65%	3,464	14.23
1979	29,909	−11%	3,097	9.66
1978	33,697	−2.4%	2,634	12.79
1977	34,515	+109%	2,942	11.73
1976	16,485	+33%	2,655	6.21
1975	12,404	−63%	2,106	5.89
1974	33,559	+119%	3,364	9.98
1973	15,319	−2.9%	1,799	8.52
1972	15,780	+23%	1,320	11.95
1971	12,796	−17%	1,810	7.07
1970	15,500	−50%	1,880	8.24
1969	30,696	+14%	2,126	14.44
1968	26,813	−56%	2,228	12.03
1967	61,547	+27%	2,762	22.28
1966	48,652	0.0%	2,375	20.49
1965	48,652	+43%	2,350	20.70
1964	34,131	−4.4%	2,350	14.52
1963	35,700	+56%	2,350	15.19
1962	22,916	+35%	2,000	11.46
1961	17,000	—	1,950	8.72

Questions and answers

What is the production of citrus fruit in Jordan?

Jordan produced 138,925 t in 2024, 0.08% of the world total, according to FAOSTAT.

Where does Jordan rank in the world for production of citrus fruit?

Jordan ranked 60th of 136 countries in 2024. The largest producer was China with 28.8% of the world total.

How has the production of citrus fruit in Jordan changed?

It rose by 47% between 2014 and 2024, compared with +18% for the world. The record was 168,922 t in 1997.

What is the yield of citrus fruit in Jordan?

19.7 tonnes per hectare in 2024 (138,925 t from 7,054 ha), against a world average of 15.6 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.