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FAOSTAT · 1961–2024

All citrus fruit production in Honduras

In 2024 Honduras produced 305,272 t of all citrus fruit, the 43rd largest in the world (0.18% of the world total). Over ten years it grew by 70%. The record was 367,698 t in 2016. Area harvested: 11,119 ha, yield 27.5 t/ha.

The 2024 figure is estimated by FAO.

Production, 2024
305,272 t
World rank
43 of 136
10-year change
+70%
Record
367,698 t
2016

All citrus fruit in Honduras, 1961–2024 (tonnes)

0100k200k300k400k197019801990200020102020

Honduras compared with the world, 2024

Share of world total
0.18%
0.13% in 2014
Yield, t/ha
27.5
world 15.6 (+76%)
kg per person
28.2
world 20.3
10-year change
+70%
world +18%

Position in the world ranking

#CountryTonnesShare
41Paraguay320,7020.19%
42Nepal318,6390.19%
43Honduras305,2720.18%
44Zimbabwe299,9790.18%
45Guatemala284,8440.17%

Full ranking of 136 countries

Map of world production of citrus fruit

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Honduras is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChangeArea harvested, haYield, t/ha
2024305,272+0.2%11,11927.45
2023304,814−0.1%11,10327.45
2022305,224−1.9%11,10927.48
2021310,990−0.5%11,00528.26
2020312,606−0.5%10,95828.53
2019314,244+4.9%11,17028.13
2018299,593+11%10,80927.72
2017269,137−27%9,88427.23
2016367,698+40%13,14527.97
2015261,944+46%9,60327.28
2014179,632−44%6,90526.01
2013321,848+0.4%23,96713.43
2012320,650+4.4%23,51613.64
2011307,266+17%21,46114.32
2010263,035−1.1%17,52115.01
2009266,046−2.7%18,59114.31
2008273,356+1.7%19,72313.86
2007268,732−16%19,44213.82
2006320,190+1.7%24,27513.19
2005314,704+5.4%23,93113.15
2004298,718+6.1%22,49713.28
2003281,653+7.4%21,06113.37
2002262,169+59%19,58613.39
2001164,580+15%16,07510.24
2000142,589−4.3%15,5759.15
1999149,051+2.0%16,7338.91
1998146,136+18%14,35610.18
1997123,897+1.6%11,28810.98
1996121,910+1.7%10,99811.08
1995119,920+1.3%10,68211.23
1994118,351+0.4%10,22011.58
1993117,920+0.7%10,05211.73
1992117,084+36%11,58610.11
199185,869+18%7,82310.98
199072,664−30%7,6809.46
1989104,280+9.8%14,3997.24
198895,000+8.8%13,6406.96
198787,300−0.9%12,8806.78
198688,104+4.8%12,4007.11
198584,100+5.9%12,0007.01
198479,400+3.8%9,5008.36
198376,500+1.6%9,0008.50
198275,300+14%8,5008.86
198166,100+13%8,0008.26
198058,400+1.8%7,5007.79
197957,350+6.8%7,0008.19
197853,700+4.0%6,5008.26
197751,650+6.3%6,0008.61
197648,600+17%5,5008.84
197541,500+19%4,8508.56
197434,850−11%4,6007.58
197339,000+5.2%4,6008.48
197237,088+33%4,5688.12
197127,900−2.0%4,0006.98
197028,466−3.1%4,1766.82
196929,380+9.5%3,9747.39
196826,837+12%3,8357.00
196724,048−13%4,1485.80
196627,762+18%4,0796.81
196523,431+19%4,0375.80
196419,719+8.2%3,9604.98
196318,222+17%3,6884.94
196215,529+10%3,6334.27
196114,090—3,3824.17

Questions and answers

What is the production of citrus fruit in Honduras?

Honduras produced 305,272 t in 2024, 0.18% of the world total, according to FAOSTAT.

Where does Honduras rank in the world for production of citrus fruit?

Honduras ranked 43rd of 136 countries in 2024. The largest producer was China with 28.8% of the world total.

How has the production of citrus fruit in Honduras changed?

It rose by 70% between 2014 and 2024, compared with +18% for the world. The record was 367,698 t in 2016.

What is the yield of citrus fruit in Honduras?

27.5 tonnes per hectare in 2024 (305,272 t from 11,119 ha), against a world average of 15.6 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Honduras is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing all citrus fruit

Other products of Honduras

Agricultural production in Honduras

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.