All citrus fruit production in Guinea
In 2024 Guinea produced 248,877 t of all citrus fruit, the 47th largest in the world (0.15% of the world total). Over ten years it grew by 6.3%. This is the highest figure on record. Area harvested: 45,686 ha, yield 5.4 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 248,877 t
- World rank
- 47 of 136
- 10-year change
- +6.3%
- Record
- 248,877 t
- 2024
All citrus fruit in Guinea, 1961–2024 (tonnes)
Guinea compared with the world, 2024
- Share of world total
- 0.15%
- 0.17% in 2014
- Yield, t/ha
- 5.4
- world 15.6 (−65%)
- kg per person
- 16.9
- world 20.3
- 10-year change
- +6.3%
- world +18%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 45 | Guatemala | 284,844 | 0.17% |
| 46 | Uruguay | 255,446 | 0.15% |
| 47 | Guinea | 248,877 | 0.15% |
| 48 | Dominican Republic | 248,121 | 0.15% |
| 49 | Costa Rica | 242,992 | 0.15% |
Map of world production of citrus fruit
Share of the world total; Guinea is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 248,877 | +2.6% | 45,686 | 5.45 |
| 2023 | 242,602 | +0.5% | 44,606 | 5.44 |
| 2022 | 241,460 | −0.1% | 44,523 | 5.42 |
| 2021 | 241,721 | +1.0% | 44,466 | 5.44 |
| 2020 | 239,396 | +0.8% | 44,342 | 5.40 |
| 2019 | 237,463 | +0.7% | 44,147 | 5.38 |
| 2018 | 235,902 | −0.3% | 44,100 | 5.35 |
| 2017 | 236,693 | +0.4% | 44,200 | 5.36 |
| 2016 | 235,816 | +0.2% | 44,000 | 5.36 |
| 2015 | 235,254 | +0.5% | 44,100 | 5.33 |
| 2014 | 234,140 | +0.6% | 44,012 | 5.32 |
| 2013 | 232,858 | −3.0% | 43,787 | 5.32 |
| 2012 | 240,000 | +0.8% | 45,000 | 5.33 |
| 2011 | 238,000 | +4.5% | 44,600 | 5.34 |
| 2010 | 227,860 | +1.0% | 43,150 | 5.28 |
| 2009 | 225,683 | +1.0% | 42,863 | 5.27 |
| 2008 | 223,473 | +2.5% | 42,573 | 5.25 |
| 2007 | 218,000 | −1.1% | 41,700 | 5.23 |
| 2006 | 220,352 | +2.5% | 42,249 | 5.22 |
| 2005 | 215,000 | −1.6% | 41,500 | 5.18 |
| 2004 | 218,403 | +0.3% | 42,074 | 5.19 |
| 2003 | 217,734 | +0.3% | 42,038 | 5.18 |
| 2002 | 217,089 | +0.3% | 42,011 | 5.17 |
| 2001 | 216,463 | +3.1% | 41,983 | 5.16 |
| 2000 | 210,000 | −2.5% | 41,000 | 5.12 |
| 1999 | 215,485 | +0.2% | 41,944 | 5.14 |
| 1998 | 215,120 | +0.1% | 41,937 | 5.13 |
| 1997 | 215,000 | +4.9% | 42,000 | 5.12 |
| 1996 | 205,000 | −2.4% | 40,000 | 5.13 |
| 1995 | 210,000 | −6.7% | 41,000 | 5.12 |
| 1994 | 225,000 | +7.1% | 44,000 | 5.11 |
| 1993 | 210,000 | −8.7% | 42,000 | 5.00 |
| 1992 | 230,000 | +9.5% | 45,000 | 5.11 |
| 1991 | 210,000 | 0.0% | 42,000 | 5.00 |
| 1990 | 210,000 | +9.9% | 42,000 | 5.00 |
| 1989 | 191,000 | +26% | 38,000 | 5.03 |
| 1988 | 152,000 | −1.9% | 38,000 | 4.00 |
| 1987 | 155,000 | +1.3% | 38,000 | 4.08 |
| 1986 | 153,000 | +0.7% | 37,500 | 4.08 |
| 1985 | 152,000 | +1.3% | 37,147 | 4.09 |
| 1984 | 150,000 | −4.5% | 36,780 | 4.08 |
| 1983 | 157,000 | +1.3% | 36,411 | 4.31 |
| 1982 | 155,000 | +3.3% | 36,058 | 4.30 |
| 1981 | 150,000 | 0.0% | 35,702 | 4.20 |
| 1980 | 150,000 | 0.0% | 35,350 | 4.24 |
| 1979 | 150,000 | 0.0% | 35,529 | 4.22 |
| 1978 | 150,000 | 0.0% | 35,098 | 4.27 |
| 1977 | 150,000 | 0.0% | 34,450 | 4.35 |
| 1976 | 150,000 | 0.0% | 35,400 | 4.24 |
| 1975 | 150,000 | 0.0% | 35,060 | 4.28 |
| 1974 | 150,000 | 0.0% | 34,710 | 4.32 |
| 1973 | 150,000 | 0.0% | 34,360 | 4.37 |
| 1972 | 150,000 | 0.0% | 34,000 | 4.41 |
| 1971 | 150,000 | 0.0% | 33,650 | 4.46 |
| 1970 | 150,000 | 0.0% | 33,300 | 4.50 |
| 1969 | 150,000 | 0.0% | 33,000 | 4.55 |
| 1968 | 150,000 | 0.0% | 32,600 | 4.60 |
| 1967 | 150,000 | 0.0% | 32,300 | 4.64 |
| 1966 | 150,000 | +7.1% | 32,000 | 4.69 |
| 1965 | 140,000 | +7.7% | 31,500 | 4.44 |
| 1964 | 130,000 | +1.6% | 30,000 | 4.33 |
| 1963 | 128,000 | +6.7% | 29,000 | 4.41 |
| 1962 | 120,000 | +4.3% | 27,000 | 4.44 |
| 1961 | 115,000 | — | 25,000 | 4.60 |
Questions and answers
What is the production of citrus fruit in Guinea?
Guinea produced 248,877 t in 2024, 0.15% of the world total, according to FAOSTAT.
Where does Guinea rank in the world for production of citrus fruit?
Guinea ranked 47th of 136 countries in 2024. The largest producer was China with 28.8% of the world total.
How has the production of citrus fruit in Guinea changed?
It rose by 6.3% between 2014 and 2024, compared with +18% for the world. 2024 was the highest figure on record.
What is the yield of citrus fruit in Guinea?
5.4 tonnes per hectare in 2024 (248,877 t from 45,686 ha), against a world average of 15.6 t/ha.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Guinea is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.