All citrus fruit production in Georgia
In 2024 Georgia produced 55,300 t of all citrus fruit, the 76th largest in the world (0.03% of the world total). Over ten years it fell by 21%. The record was 270,000 t in 1992. Area harvested: 17,095 ha, yield 3.2 t/ha.
- Production, 2024
- 55,300 t
- World rank
- 76 of 136
- 10-year change
- −21%
- Record
- 270,000 t
- 1992
All citrus fruit in Georgia, 1992–2024 (tonnes)
Georgia compared with the world, 2024
- Share of world total
- 0.03%
- 0.05% in 2014
- Yield, t/ha
- 3.2
- world 15.6 (−79%)
- kg per person
- 14.5
- world 20.3
- 10-year change
- −21%
- world +18%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 74 | Albania | 59,162 | 0.04% |
| 75 | Panama | 55,660 | 0.03% |
| 76 | Georgia | 55,300 | 0.03% |
| 77 | Cyprus | 49,410 | 0.03% |
| 78 | Central African Republic | 43,723 | 0.03% |
Map of world production of citrus fruit
Share of the world total; Georgia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 55,300 | −23% | 17,095 | 3.23 |
| 2023 | 71,700 | +35% | 21,923 | 3.27 |
| 2022 | 53,000 | −14% | 16,035 | 3.31 |
| 2021 | 61,600 | +8.5% | 19,267 | 3.20 |
| 2020 | 56,800 | −11% | 18,291 | 3.11 |
| 2019 | 64,000 | −3.5% | 20,220 | 3.17 |
| 2018 | 66,300 | +14% | 20,415 | 3.25 |
| 2017 | 58,100 | −11% | 17,486 | 3.32 |
| 2016 | 65,500 | −15% | 19,436 | 3.37 |
| 2015 | 77,500 | +11% | 21,837 | 3.55 |
| 2014 | 69,800 | −37% | 20,057 | 3.48 |
| 2013 | 110,400 | +43% | 30,261 | 3.65 |
| 2012 | 77,000 | +40% | 20,706 | 3.72 |
| 2011 | 54,900 | +5.4% | 14,954 | 3.67 |
| 2010 | 52,100 | −44% | 14,292 | 3.65 |
| 2009 | 93,600 | +70% | 22,893 | 4.09 |
| 2008 | 55,200 | −44% | 13,015 | 4.24 |
| 2007 | 98,900 | +89% | 23,300 | 4.24 |
| 2006 | 52,200 | −57% | 11,000 | 4.75 |
| 2005 | 122,400 | +220% | 27,200 | 4.50 |
| 2004 | 38,200 | −35% | 9,700 | 3.94 |
| 2003 | 59,200 | +79% | 13,100 | 4.52 |
| 2002 | 33,100 | −45% | 8,800 | 3.76 |
| 2001 | 60,000 | +50% | 13,300 | 4.51 |
| 2000 | 40,000 | −29% | 10,000 | 4.00 |
| 1999 | 56,000 | −34% | 15,000 | 3.73 |
| 1998 | 85,200 | +49% | 14,800 | 5.76 |
| 1997 | 57,100 | −34% | 11,300 | 5.05 |
| 1996 | 86,800 | −26% | 12,500 | 6.94 |
| 1995 | 118,000 | +21% | 13,000 | 9.08 |
| 1994 | 97,600 | +13% | 12,000 | 8.13 |
| 1993 | 86,000 | −68% | 16,700 | 5.15 |
| 1992 | 270,000 | — | 19,100 | 14.14 |
Questions and answers
What is the production of citrus fruit in Georgia?
Georgia produced 55,300 t in 2024, 0.03% of the world total, according to FAOSTAT.
Where does Georgia rank in the world for production of citrus fruit?
Georgia ranked 76th of 136 countries in 2024. The largest producer was China with 28.8% of the world total.
How has the production of citrus fruit in Georgia changed?
It fell by 21% between 2014 and 2024, compared with +18% for the world. The record was 270,000 t in 1992.
What is the yield of citrus fruit in Georgia?
3.2 tonnes per hectare in 2024 (55,300 t from 17,095 ha), against a world average of 15.6 t/ha.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.