FAOSTAT · 1961–2024
All vegetables production in Uruguay
In 2024 Uruguay produced 179,765 t of all vegetables, the 124th largest in the world (0.02% of the world total). Over ten years it grew by 7.3%. The record was 186,583 t in 2003. Area harvested: 8,412 ha, yield 21.4 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 179,765 t
- World rank
- 124 of 192
- 10-year change
- +7.3%
- Record
- 186,583 t
- 2003
All vegetables in Uruguay, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 179,765 | +0.1% | 8,412 | 21.37 |
| 2023 | 179,541 | +0.4% | 8,398 | 21.38 |
| 2022 | 178,902 | −0.3% | 8,411 | 21.27 |
| 2021 | 179,451 | −0.4% | 8,425 | 21.30 |
| 2020 | 180,234 | +1.0% | 8,361 | 21.56 |
| 2019 | 178,500 | +0.4% | 8,453 | 21.12 |
| 2018 | 177,858 | +0.5% | 8,474 | 20.99 |
| 2017 | 177,059 | +2.9% | 8,646 | 20.48 |
| 2016 | 172,149 | −3.4% | 8,336 | 20.65 |
| 2015 | 178,117 | +6.4% | 8,574 | 20.77 |
| 2014 | 167,466 | +9.2% | 8,272 | 20.24 |
| 2013 | 153,373 | −14% | 7,781 | 19.71 |
| 2012 | 179,284 | +6.0% | 8,957 | 20.02 |
| 2011 | 169,094 | +6.8% | 9,354 | 18.08 |
| 2010 | 158,320 | −0.3% | 9,460 | 16.74 |
| 2009 | 158,735 | −0.8% | 9,571 | 16.58 |
| 2008 | 160,003 | −7.8% | 10,568 | 15.14 |
| 2007 | 173,578 | −3.6% | 10,782 | 16.10 |
| 2006 | 179,988 | +4.7% | 12,258 | 14.68 |
| 2005 | 171,874 | −1.3% | 12,364 | 13.90 |
| 2004 | 174,119 | −6.7% | 13,206 | 13.18 |
| 2003 | 186,583 | +13% | 12,990 | 14.36 |
| 2002 | 164,570 | +11% | 13,186 | 12.48 |
| 2001 | 148,709 | +7.9% | 14,437 | 10.30 |
| 2000 | 137,879 | −6.4% | 14,934 | 9.23 |
| 1999 | 147,295 | +6.3% | 15,410 | 9.56 |
| 1998 | 138,529 | +1.9% | 14,107 | 9.82 |
| 1997 | 135,994 | +1.1% | 14,590 | 9.32 |
| 1996 | 134,550 | +7.6% | 15,186 | 8.86 |
| 1995 | 124,995 | +2.6% | 14,367 | 8.70 |
| 1994 | 121,872 | +1.7% | 14,718 | 8.28 |
| 1993 | 119,847 | +6.9% | 14,802 | 8.10 |
| 1992 | 112,100 | +8.2% | 14,040 | 7.98 |
| 1991 | 103,584 | +8.6% | 13,351 | 7.76 |
| 1990 | 95,349 | −7.7% | 13,278 | 7.18 |
| 1989 | 103,307 | +0.5% | 15,542 | 6.65 |
| 1988 | 102,800 | −8.4% | 16,400 | 6.27 |
| 1987 | 112,200 | −0.7% | 17,420 | 6.44 |
| 1986 | 112,950 | −1.9% | 17,260 | 6.54 |
| 1985 | 115,100 | −0.9% | 17,660 | 6.52 |
| 1984 | 116,100 | −3.7% | 17,660 | 6.57 |
| 1983 | 120,600 | −3.2% | 18,110 | 6.66 |
| 1982 | 124,600 | −4.0% | 18,360 | 6.79 |
| 1981 | 129,800 | −6.0% | 18,780 | 6.91 |
| 1980 | 138,069 | +2.0% | 19,847 | 6.96 |
| 1979 | 135,300 | +3.0% | 19,743 | 6.85 |
| 1978 | 131,300 | +3.0% | 19,200 | 6.84 |
| 1977 | 127,500 | +2.0% | 19,100 | 6.68 |
| 1976 | 125,000 | +2.3% | 18,920 | 6.61 |
| 1975 | 122,200 | +2.5% | 18,900 | 6.47 |
| 1974 | 119,250 | +2.3% | 19,470 | 6.12 |
| 1973 | 116,600 | +1.5% | 19,570 | 5.96 |
| 1972 | 114,825 | +2.4% | 19,570 | 5.87 |
| 1971 | 112,100 | +0.9% | 19,690 | 5.69 |
| 1970 | 111,123 | +12% | 20,064 | 5.54 |
| 1969 | 99,500 | +4.6% | 18,110 | 5.49 |
| 1968 | 95,150 | +7.0% | 17,555 | 5.42 |
| 1967 | 88,900 | +2.6% | 16,395 | 5.42 |
| 1966 | 86,628 | −4.8% | 15,650 | 5.54 |
| 1965 | 91,000 | −3.1% | 16,995 | 5.35 |
| 1964 | 93,911 | −4.7% | 17,795 | 5.28 |
| 1963 | 98,500 | −2.3% | 19,145 | 5.14 |
| 1962 | 100,800 | −4.1% | 19,895 | 5.07 |
| 1961 | 105,119 | — | 19,385 | 5.42 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.