FAOSTAT · 1961–2024
All vegetables production in Côte d'Ivoire
In 2024 Côte d'Ivoire produced 789,750 t of all vegetables, the 85th largest in the world (0.07% of the world total). Over ten years it grew by 14%. This is the highest figure on record. Area harvested: 202,470 ha, yield 3.9 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 789,750 t
- World rank
- 85 of 192
- 10-year change
- +14%
- Record
- 789,750 t
- 2024
All vegetables in Côte d'Ivoire, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 789,750 | +3.4% | 202,470 | 3.90 |
| 2023 | 764,039 | +19% | 194,937 | 3.92 |
| 2022 | 640,618 | −17% | 157,160 | 4.08 |
| 2021 | 770,652 | −0.3% | 200,403 | 3.85 |
| 2020 | 772,675 | +1.7% | 200,523 | 3.85 |
| 2019 | 759,748 | +1.3% | 197,678 | 3.84 |
| 2018 | 749,858 | +4.0% | 195,835 | 3.83 |
| 2017 | 720,700 | +1.3% | 187,756 | 3.84 |
| 2016 | 711,413 | +1.2% | 184,158 | 3.86 |
| 2015 | 703,187 | +1.3% | 180,141 | 3.90 |
| 2014 | 694,037 | +0.1% | 174,910 | 3.97 |
| 2013 | 693,506 | +1.7% | 172,070 | 4.03 |
| 2012 | 681,757 | +0.9% | 170,238 | 4.00 |
| 2011 | 675,812 | +5.2% | 171,365 | 3.94 |
| 2010 | 642,608 | −2.9% | 168,257 | 3.82 |
| 2009 | 661,956 | +1.0% | 169,160 | 3.91 |
| 2008 | 655,186 | −2.8% | 169,309 | 3.87 |
| 2007 | 674,055 | −2.8% | 172,677 | 3.90 |
| 2006 | 693,347 | +4.3% | 174,209 | 3.98 |
| 2005 | 664,897 | +5.4% | 163,791 | 4.06 |
| 2004 | 631,069 | +2.0% | 156,610 | 4.03 |
| 2003 | 618,517 | −13% | 151,911 | 4.07 |
| 2002 | 712,746 | +0.5% | 173,417 | 4.11 |
| 2001 | 709,204 | +22% | 165,381 | 4.29 |
| 2000 | 582,913 | +2.3% | 142,702 | 4.08 |
| 1999 | 569,754 | −1.8% | 141,202 | 4.04 |
| 1998 | 580,468 | −3.4% | 155,132 | 3.74 |
| 1997 | 600,728 | +0.9% | 144,235 | 4.16 |
| 1996 | 595,392 | −1.3% | 147,621 | 4.03 |
| 1995 | 603,257 | +0.4% | 148,470 | 4.06 |
| 1994 | 601,123 | +0.7% | 148,775 | 4.04 |
| 1993 | 596,899 | +1.1% | 147,861 | 4.04 |
| 1992 | 590,432 | −2.3% | 143,098 | 4.13 |
| 1991 | 604,422 | +2.3% | 148,205 | 4.08 |
| 1990 | 591,000 | +34% | 141,089 | 4.19 |
| 1989 | 441,262 | +4.1% | 94,488 | 4.67 |
| 1988 | 424,027 | +3.3% | 93,761 | 4.52 |
| 1987 | 410,500 | +4.3% | 86,700 | 4.73 |
| 1986 | 393,500 | −4.3% | 83,800 | 4.70 |
| 1985 | 411,000 | −2.5% | 91,750 | 4.48 |
| 1984 | 421,500 | +17% | 97,000 | 4.35 |
| 1983 | 359,000 | −1.4% | 80,800 | 4.44 |
| 1982 | 364,000 | +5.7% | 83,600 | 4.35 |
| 1981 | 344,300 | +3.8% | 78,250 | 4.40 |
| 1980 | 331,700 | +20% | 75,000 | 4.42 |
| 1979 | 275,500 | +4.2% | 60,600 | 4.55 |
| 1978 | 264,400 | +5.3% | 57,450 | 4.60 |
| 1977 | 251,000 | +0.4% | 54,400 | 4.61 |
| 1976 | 250,100 | +0.7% | 54,170 | 4.62 |
| 1975 | 248,300 | +17% | 53,700 | 4.62 |
| 1974 | 212,500 | +9.5% | 43,350 | 4.90 |
| 1973 | 194,000 | −2.5% | 38,250 | 5.07 |
| 1972 | 199,030 | +1.7% | 40,200 | 4.95 |
| 1971 | 195,700 | +6.1% | 39,750 | 4.92 |
| 1970 | 184,400 | −2.4% | 37,250 | 4.95 |
| 1969 | 188,900 | +9.4% | 40,050 | 4.72 |
| 1968 | 172,600 | +3.9% | 36,250 | 4.76 |
| 1967 | 166,200 | +2.6% | 35,000 | 4.75 |
| 1966 | 162,000 | +8.2% | 34,450 | 4.70 |
| 1965 | 149,700 | +6.5% | 31,700 | 4.72 |
| 1964 | 140,600 | −3.3% | 29,400 | 4.78 |
| 1963 | 145,400 | −11% | 31,150 | 4.67 |
| 1962 | 164,200 | +42% | 38,615 | 4.25 |
| 1961 | 116,000 | — | 23,415 | 4.95 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.