FAOSTAT · 1961–2024

All vegetables production in Chile

In 2024 Chile produced 2.5 million t of all vegetables, the 47th largest in the world (0.21% of the world total). Over ten years it grew by 15%. The record was 2.8 million t in 1996. Area harvested: 85,059 ha, yield 28.9 t/ha.

The 2024 figure is estimated by FAO.

Market prices in Chile

Production, 2024: 2.5 million t
World rank: 47 of 192
10-year change: +15%
Record: 2.8 million t; 1996

All vegetables in Chile, 1961–2024 (tonnes)

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	2,458,453	+2.4%	85,059	28.90
2023	2,400,630	+8.0%	83,764	28.66
2022	2,221,891	−3.9%	82,368	26.98
2021	2,313,178	+4.7%	81,343	28.44
2020	2,209,164	−9.3%	80,054	27.60
2019	2,436,027	−1.1%	81,107	30.03
2018	2,463,922	+8.9%	81,678	30.17
2017	2,261,754	+5.3%	74,645	30.30
2016	2,147,013	+4.4%	73,298	29.29
2015	2,055,572	−3.5%	67,754	30.34
2014	2,131,199	+6.3%	72,145	29.54
2013	2,004,674	−3.7%	69,868	28.69
2012	2,081,717	−2.2%	79,887	26.06
2011	2,129,528	+7.3%	83,820	25.41
2010	1,983,894	−3.5%	79,874	24.84
2009	2,056,625	−6.6%	83,423	24.65
2008	2,201,057	−4.4%	83,150	26.47
2007	2,301,778	−17%	83,230	27.66
2006	2,759,110	+1.0%	96,458	28.60
2005	2,731,765	+0.5%	98,352	27.78
2004	2,718,521	+2.3%	100,592	27.03
2003	2,657,027	−1.5%	98,154	27.07
2002	2,696,283	+2.4%	98,449	27.39
2001	2,634,076	+3.4%	96,639	27.26
2000	2,547,555	−1.6%	98,506	25.86
1999	2,590,180	+2.8%	98,171	26.38
1998	2,520,217	+10%	100,045	25.19
1997	2,284,579	−18%	90,405	25.27
1996	2,802,389	+2.8%	105,229	26.63
1995	2,725,590	+7.4%	112,341	24.26
1994	2,536,738	+14%	108,618	23.35
1993	2,220,883	+11%	104,042	21.35
1992	1,999,128	−2.2%	101,328	19.73
1991	2,044,428	+15%	101,082	20.23
1990	1,781,616	+5.8%	90,150	19.76
1989	1,684,717	+16%	86,986	19.37
1988	1,456,866	+12%	82,997	17.55
1987	1,297,579	+8.7%	74,156	17.50
1986	1,193,740	+2.7%	70,502	16.93
1985	1,162,362	−22%	70,067	16.59
1984	1,488,244	+5.1%	94,725	15.71
1983	1,415,400	−0.8%	89,170	15.87
1982	1,426,960	−0.8%	85,940	16.60
1981	1,438,220	+6.8%	86,400	16.65
1980	1,346,400	−4.6%	81,910	16.44
1979	1,411,730	+20%	85,487	16.51
1978	1,177,080	+26%	76,740	15.34
1977	933,554	+3.2%	63,857	14.62
1976	904,566	+2.5%	61,091	14.81
1975	882,445	+8.5%	60,263	14.64
1974	813,642	+0.1%	57,364	14.18
1973	812,600	−3.4%	60,760	13.37
1972	841,600	−1.3%	64,420	13.06
1971	852,400	−3.2%	66,330	12.85
1970	880,400	+5.0%	67,782	12.99
1969	838,450	+2.0%	65,530	12.79
1968	821,800	−1.6%	65,345	12.58
1967	834,950	−5.6%	65,250	12.80
1966	884,700	+1.5%	67,730	13.06
1965	871,706	+6.7%	67,608	12.89
1964	817,300	−2.8%	65,790	12.42
1963	840,550	+6.7%	64,940	12.94
1962	787,970	+0.1%	63,000	12.51
1961	787,190	—	63,620	12.37

Other large producers

China India Turkey United States Egypt Vietnam Nigeria Mexico Russia Indonesia Spain Uzbekistan

All countries producing all vegetables

Other products of Chile

Grapes Cow milk Apples Potatoes Beer Wheat Wine Tomatoes Sugar beet Chicken meat Cherries Pork (pig meat)

Agricultural production in Chile

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.