FAOSTAT · 1961–2024
Green garlic production in Portugal
In 2024 Portugal produced 15,450 t of green garlic, the 44th largest in the world (0.05% of the world total). Over ten years it grew by 372%. This is the highest figure on record. Area harvested: 910 ha, yield 17.0 t/ha.
- Production, 2024
- 15,450 t
- World rank
- 44 of 103
- 10-year change
- +372%
- Record
- 15,450 t
- 2024
Green garlic in Portugal, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 15,450 | +70% | 910 | 16.98 |
| 2023 | 9,100 | +47% | 630 | 14.44 |
| 2022 | 6,200 | −56% | 570 | 10.88 |
| 2021 | 14,220 | +16% | 960 | 14.81 |
| 2020 | 12,250 | +2,888% | 670 | 18.28 |
| 2019 | 410 | −80% | 70 | 5.86 |
| 2018 | 2,040 | −23% | 170 | 12.00 |
| 2017 | 2,660 | +1.4% | 239 | 11.13 |
| 2016 | 2,622 | +55% | 152 | 17.25 |
| 2015 | 1,695 | −48% | 100 | 16.95 |
| 2014 | 3,273 | +154% | 245 | 13.36 |
| 2013 | 1,291 | −63% | 160 | 8.07 |
| 2012 | 3,450 | +22% | 358 | 9.64 |
| 2011 | 2,821 | +32% | 469 | 6.01 |
| 2010 | 2,134 | +12% | 278 | 7.68 |
| 2009 | 1,900 | +2.2% | 258 | 7.36 |
| 2008 | 1,860 | +3.3% | 280 | 6.64 |
| 2007 | 1,800 | +20% | 270 | 6.67 |
| 2006 | 1,500 | −13% | 220 | 6.82 |
| 2005 | 1,734 | +3.0% | 252 | 6.88 |
| 2004 | 1,684 | +3.6% | 245 | 6.87 |
| 2003 | 1,626 | +5.5% | 243 | 6.69 |
| 2002 | 1,541 | −7.7% | 235 | 6.56 |
| 2001 | 1,670 | +1.4% | 260 | 6.42 |
| 2000 | 1,647 | +2.4% | 261 | 6.31 |
| 1999 | 1,608 | +0.8% | 260 | 6.18 |
| 1998 | 1,595 | +1.1% | 264 | 6.04 |
| 1997 | 1,578 | +13% | 263 | 6.00 |
| 1996 | 1,400 | −10% | 233 | 6.01 |
| 1995 | 1,562 | +4.1% | 260 | 6.01 |
| 1994 | 1,500 | +7.1% | 249 | 6.02 |
| 1993 | 1,400 | −6.7% | 232 | 6.03 |
| 1992 | 1,500 | −12% | 248 | 6.05 |
| 1991 | 1,700 | −5.6% | 281 | 6.05 |
| 1990 | 1,800 | +20% | 257 | 7.00 |
| 1989 | 1,500 | 0.0% | 250 | 6.00 |
| 1988 | 1,500 | −17% | 250 | 6.00 |
| 1987 | 1,800 | +13% | 250 | 7.20 |
| 1986 | 1,600 | +23% | 250 | 6.40 |
| 1985 | 1,300 | +8.3% | 250 | 5.20 |
| 1984 | 1,200 | +9.1% | 200 | 6.00 |
| 1983 | 1,100 | 0.0% | 200 | 5.50 |
| 1982 | 1,100 | 0.0% | 200 | 5.50 |
| 1981 | 1,100 | 0.0% | 200 | 5.50 |
| 1980 | 1,100 | 0.0% | 200 | 5.50 |
| 1979 | 1,100 | 0.0% | 200 | 5.50 |
| 1978 | 1,100 | −8.3% | 200 | 5.50 |
| 1977 | 1,200 | +20% | 200 | 6.00 |
| 1976 | 1,000 | 0.0% | 150 | 6.67 |
| 1975 | 1,000 | 0.0% | 150 | 6.67 |
| 1974 | 1,000 | 0.0% | 150 | 6.67 |
| 1973 | 1,000 | 0.0% | 150 | 6.67 |
| 1972 | 1,000 | 0.0% | 150 | 6.67 |
| 1971 | 1,000 | +11% | 150 | 6.67 |
| 1970 | 900 | 0.0% | 150 | 6.00 |
| 1969 | 900 | 0.0% | 150 | 6.00 |
| 1968 | 900 | 0.0% | 150 | 6.00 |
| 1967 | 900 | 0.0% | 150 | 6.00 |
| 1966 | 900 | 0.0% | 150 | 6.00 |
| 1965 | 900 | 0.0% | 150 | 6.00 |
| 1964 | 900 | 0.0% | 150 | 6.00 |
| 1963 | 900 | 0.0% | 150 | 6.00 |
| 1962 | 900 | 0.0% | 150 | 6.00 |
| 1961 | 900 | — | 150 | 6.00 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.