Goat meat production in Saint Vincent and the Grenadines
In 2024 Saint Vincent and the Grenadines produced 24 t of goat meat, the 151st largest in the world (0.00% of the world total). Over ten years it fell by 29%. The record was 34 t in 2010.
- Production, 2024
- 24 t
- World rank
- 151 of 170
- 10-year change
- −29%
- Record
- 34 t
- 2010
Goat meat in Saint Vincent and the Grenadines, 1961–2024 (tonnes)
Saint Vincent and the Grenadines compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.24
- world 0.95
- 10-year change
- −29%
- world +29%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 149 | Japan | 27 | 0.00% |
| 150 | Armenia | 25 | 0.00% |
| 151 | Saint Vincent and the Grenadines | 24 | 0.00% |
| 152 | Mauritius | 22 | 0.00% |
| 153 | Seychelles | 22 | 0.00% |
Map of world production of goat meat
Share of the world total; Saint Vincent and the Grenadines is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 24 | −11% |
| 2023 | 27 | +3.8% |
| 2022 | 26 | −10% |
| 2021 | 29 | −6.5% |
| 2020 | 31 | +3.3% |
| 2019 | 30 | −12% |
| 2018 | 34 | 0.0% |
| 2017 | 34 | +3.0% |
| 2016 | 33 | 0.0% |
| 2015 | 33 | −2.9% |
| 2014 | 34 | +9.7% |
| 2013 | 31 | −3.1% |
| 2012 | 32 | −5.9% |
| 2011 | 34 | 0.0% |
| 2010 | 34 | +9.7% |
| 2009 | 31 | +3.3% |
| 2008 | 30 | 0.0% |
| 2007 | 30 | +3.4% |
| 2006 | 29 | +3.6% |
| 2005 | 28 | 0.0% |
| 2004 | 28 | 0.0% |
| 2003 | 28 | +17% |
| 2002 | 24 | 0.0% |
| 2001 | 24 | +4.3% |
| 2000 | 23 | 0.0% |
| 1999 | 23 | 0.0% |
| 1998 | 23 | 0.0% |
| 1997 | 23 | 0.0% |
| 1996 | 23 | 0.0% |
| 1995 | 23 | 0.0% |
| 1994 | 23 | 0.0% |
| 1993 | 23 | +4.5% |
| 1992 | 22 | 0.0% |
| 1991 | 22 | −8.3% |
| 1990 | 24 | −4.0% |
| 1989 | 25 | −11% |
| 1988 | 28 | +17% |
| 1987 | 24 | +33% |
| 1986 | 18 | +13% |
| 1985 | 16 | +60% |
| 1984 | 10 | −38% |
| 1983 | 16 | 0.0% |
| 1982 | 16 | +45% |
| 1981 | 11 | −8.3% |
| 1980 | 12 | +9.1% |
| 1979 | 11 | +120% |
| 1978 | 5 | −17% |
| 1977 | 6 | −25% |
| 1976 | 8 | −20% |
| 1975 | 10 | −29% |
| 1974 | 14 | 0.0% |
| 1973 | 14 | 0.0% |
| 1972 | 14 | +7.7% |
| 1971 | 13 | +8.3% |
| 1970 | 12 | 0.0% |
| 1969 | 12 | −14% |
| 1968 | 14 | −18% |
| 1967 | 17 | −11% |
| 1966 | 19 | −27% |
| 1965 | 26 | 0.0% |
| 1964 | 26 | +4.0% |
| 1963 | 25 | +8.7% |
| 1962 | 23 | +15% |
| 1961 | 20 | — |
Trade, 2024
- Imports
- 12 t USD 60,000
- Importer rank
- 58 of 84
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of goat meat in Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines produced 24 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Vincent and the Grenadines rank in the world for production of goat meat?
Saint Vincent and the Grenadines ranked 151st of 170 countries in 2024. The largest producer was China with 32.8% of the world total.
How has the production of goat meat in Saint Vincent and the Grenadines changed?
It fell by 29% between 2014 and 2024, compared with +29% for the world. The record was 34 t in 2010.
Does Saint Vincent and the Grenadines export or import meat of goat, fresh or chilled?
In 2024 Saint Vincent and the Grenadines reported no exports and imports of 12 t (USD 60,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.