FAOSTAT · 1961–2024
All fruit production in Guinea
In 2024 Guinea produced 1.5 million t of all fruit, the 76th largest in the world (0.16% of the world total). Over ten years it grew by 24%. The record was 1.6 million t in 2023. Area harvested: 332,480 ha, yield 4.5 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 1.5 million t
- World rank
- 76 of 192
- 10-year change
- +24%
- Record
- 1.6 million t
- 2023
All fruit in Guinea, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,500,563 | −6.8% | 332,480 | 4.51 |
| 2023 | 1,609,261 | +3.3% | 354,411 | 4.54 |
| 2022 | 1,557,962 | +3.7% | 344,838 | 4.52 |
| 2021 | 1,501,936 | +4.1% | 332,849 | 4.51 |
| 2020 | 1,442,526 | +3.8% | 322,227 | 4.48 |
| 2019 | 1,389,862 | +5.7% | 310,458 | 4.48 |
| 2018 | 1,314,723 | +1.0% | 295,709 | 4.45 |
| 2017 | 1,301,676 | +1.1% | 292,881 | 4.44 |
| 2016 | 1,287,272 | +0.8% | 290,136 | 4.44 |
| 2015 | 1,277,108 | +5.2% | 289,174 | 4.42 |
| 2014 | 1,214,408 | −1.6% | 288,592 | 4.21 |
| 2013 | 1,234,423 | −2.1% | 292,940 | 4.21 |
| 2012 | 1,260,573 | +1.6% | 294,923 | 4.27 |
| 2011 | 1,240,159 | +2.9% | 287,991 | 4.31 |
| 2010 | 1,204,624 | +2.6% | 288,513 | 4.18 |
| 2009 | 1,174,204 | +1.9% | 285,714 | 4.11 |
| 2008 | 1,152,236 | +1.4% | 285,734 | 4.03 |
| 2007 | 1,136,016 | +0.6% | 283,096 | 4.01 |
| 2006 | 1,129,152 | +0.7% | 281,779 | 4.01 |
| 2005 | 1,121,151 | −0.4% | 278,017 | 4.03 |
| 2004 | 1,125,525 | +0.8% | 281,008 | 4.01 |
| 2003 | 1,116,814 | +0.9% | 278,523 | 4.01 |
| 2002 | 1,107,025 | +5.3% | 276,069 | 4.01 |
| 2001 | 1,051,457 | +4.2% | 252,736 | 4.16 |
| 2000 | 1,009,558 | +0.9% | 238,284 | 4.24 |
| 1999 | 1,000,641 | +0.1% | 232,243 | 4.31 |
| 1998 | 999,723 | +1.5% | 234,180 | 4.27 |
| 1997 | 985,108 | +0.6% | 228,413 | 4.31 |
| 1996 | 978,850 | −0.1% | 226,579 | 4.32 |
| 1995 | 979,346 | −3.4% | 227,066 | 4.31 |
| 1994 | 1,013,482 | +8.5% | 239,012 | 4.24 |
| 1993 | 934,331 | −1.8% | 220,521 | 4.24 |
| 1992 | 951,260 | +8.7% | 224,122 | 4.24 |
| 1991 | 875,034 | +2.1% | 205,639 | 4.26 |
| 1990 | 856,803 | +7.2% | 191,660 | 4.47 |
| 1989 | 799,581 | +7.3% | 179,517 | 4.45 |
| 1988 | 744,935 | +0.8% | 173,245 | 4.30 |
| 1987 | 739,000 | +1.0% | 169,700 | 4.35 |
| 1986 | 731,500 | +1.8% | 169,200 | 4.32 |
| 1985 | 718,700 | +2.4% | 169,771 | 4.23 |
| 1984 | 701,600 | +5.6% | 161,316 | 4.35 |
| 1983 | 664,600 | +4.3% | 155,568 | 4.27 |
| 1982 | 637,100 | −1.8% | 147,835 | 4.31 |
| 1981 | 648,600 | −3.6% | 152,108 | 4.26 |
| 1980 | 673,100 | +0.2% | 154,388 | 4.36 |
| 1979 | 671,694 | +18% | 154,202 | 4.36 |
| 1978 | 570,218 | −3.1% | 133,408 | 4.27 |
| 1977 | 588,750 | −4.7% | 137,400 | 4.28 |
| 1976 | 617,850 | +8.8% | 143,000 | 4.32 |
| 1975 | 567,815 | −0.0% | 132,300 | 4.29 |
| 1974 | 567,870 | −5.0% | 131,600 | 4.32 |
| 1973 | 597,925 | −0.7% | 135,900 | 4.40 |
| 1972 | 602,000 | +2.0% | 135,250 | 4.45 |
| 1971 | 590,000 | +8.3% | 132,250 | 4.46 |
| 1970 | 545,000 | −4.0% | 122,750 | 4.44 |
| 1969 | 568,000 | +3.3% | 126,300 | 4.50 |
| 1968 | 550,000 | −3.2% | 123,600 | 4.45 |
| 1967 | 568,000 | +2.9% | 127,800 | 4.44 |
| 1966 | 552,000 | +0.9% | 122,000 | 4.52 |
| 1965 | 547,000 | +3.4% | 121,500 | 4.50 |
| 1964 | 529,000 | +4.3% | 119,000 | 4.45 |
| 1963 | 507,000 | −8.6% | 113,000 | 4.49 |
| 1962 | 555,000 | +5.1% | 122,000 | 4.55 |
| 1961 | 528,000 | — | 117,000 | 4.51 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.