FAOSTAT · 1961–2024
Edible offal of sheep, fresh, chilled or frozen production in Venezuela
In 2024 Venezuela produced 535 t of edible offal of sheep, fresh, chilled or frozen, the 82nd largest in the world (0.03% of the world total). Over ten years it fell by 14%. The record was 726 t in 2017.
The 2024 figure is imputed by FAO.
- Production, 2024
- 535 t
- World rank
- 82 of 148
- 10-year change
- −14%
- Record
- 726 t
- 2017
Edible offal of sheep, fresh, chilled or frozen in Venezuela, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 535 | +3.7% |
| 2023 | 516 | −17% |
| 2022 | 621 | +10% |
| 2021 | 563 | +10.0% |
| 2020 | 512 | −7.2% |
| 2019 | 552 | −12% |
| 2018 | 625 | −14% |
| 2017 | 726 | +3.0% |
| 2016 | 705 | +11% |
| 2015 | 634 | +2.3% |
| 2014 | 620 | −1.0% |
| 2013 | 626 | +10% |
| 2012 | 569 | −19% |
| 2011 | 702 | +2.6% |
| 2010 | 684 | +35% |
| 2009 | 508 | +7.9% |
| 2008 | 471 | +4.0% |
| 2007 | 453 | +4.4% |
| 2006 | 434 | −10.0% |
| 2005 | 482 | +77% |
| 2004 | 272 | −19% |
| 2003 | 337 | +24% |
| 2002 | 272 | −21% |
| 2001 | 345 | −9.0% |
| 2000 | 379 | −19% |
| 1999 | 467 | +16% |
| 1998 | 401 | −2.4% |
| 1997 | 411 | +4.6% |
| 1996 | 393 | −3.0% |
| 1995 | 405 | +48% |
| 1994 | 273 | −21% |
| 1993 | 346 | +21% |
| 1992 | 286 | −4.3% |
| 1991 | 299 | +13% |
| 1990 | 264 | +3.9% |
| 1989 | 254 | +10% |
| 1988 | 230 | +2.7% |
| 1987 | 224 | +8.2% |
| 1986 | 207 | +5.6% |
| 1985 | 196 | −11% |
| 1984 | 219 | −13% |
| 1983 | 252 | −17% |
| 1982 | 305 | −4.4% |
| 1981 | 319 | +10% |
| 1980 | 290 | −8.5% |
| 1979 | 317 | −11% |
| 1978 | 356 | −4.0% |
| 1977 | 371 | +11% |
| 1976 | 334 | +18% |
| 1975 | 283 | +20% |
| 1974 | 236 | +24% |
| 1973 | 190 | +18% |
| 1972 | 161 | +14% |
| 1971 | 141 | +6.0% |
| 1970 | 133 | −2.2% |
| 1969 | 136 | +3.0% |
| 1968 | 132 | −7.7% |
| 1967 | 143 | +3.6% |
| 1966 | 138 | −0.7% |
| 1965 | 139 | +10% |
| 1964 | 126 | −1.6% |
| 1963 | 128 | −11% |
| 1962 | 144 | +9.1% |
| 1961 | 132 | — |
Other large producers
All countries producing edible offal of sheep, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.