Edible offal of sheep, fresh, chilled or frozen production in United Arab Emirates
In 2024 United Arab Emirates produced 790 t of edible offal of sheep, fresh, chilled or frozen, the 75th largest in the world (0.04% of the world total). Over ten years it grew by 24%. The record was 5,719 t in 1996.
The 2024 figure is imputed by FAO.
- Production, 2024
- 790 t
- World rank
- 75 of 148
- 10-year change
- +24%
- Record
- 5,719 t
- 1996
Edible offal of sheep, fresh, chilled or frozen in United Arab Emirates, 1961–2024 (tonnes)
United Arab Emirates compared with the world, 2024
- Share of world total
- 0.04%
- 0.04% in 2014
- kg per person
- 0.07
- world 0.24
- 10-year change
- +24%
- world +22%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 73 | Zimbabwe | 877 | 0.04% |
| 74 | Ukraine | 858 | 0.04% |
| 75 | United Arab Emirates | 790 | 0.04% |
| 76 | Ecuador | 771 | 0.04% |
| 77 | Georgia | 733 | 0.04% |
Map of world production of edible offal of sheep, fresh, chilled or frozen
Share of the world total; United Arab Emirates is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 790 | −0.4% |
| 2023 | 793 | −1.2% |
| 2022 | 803 | −0.1% |
| 2021 | 804 | +11% |
| 2020 | 725 | +9.2% |
| 2019 | 664 | −12% |
| 2018 | 755 | −16% |
| 2017 | 899 | +15% |
| 2016 | 780 | +7.7% |
| 2015 | 724 | +13% |
| 2014 | 638 | −27% |
| 2013 | 876 | −30% |
| 2012 | 1,250 | +1.3% |
| 2011 | 1,234 | −1.3% |
| 2010 | 1,250 | −42% |
| 2009 | 2,147 | +4.7% |
| 2008 | 2,051 | +6.7% |
| 2007 | 1,922 | −22% |
| 2006 | 2,467 | +40% |
| 2005 | 1,762 | +17% |
| 2004 | 1,507 | −41% |
| 2003 | 2,563 | −16% |
| 2002 | 3,044 | +13% |
| 2001 | 2,696 | −5.5% |
| 2000 | 2,852 | −12% |
| 1999 | 3,236 | −26% |
| 1998 | 4,357 | −22% |
| 1997 | 5,607 | −2.0% |
| 1996 | 5,719 | +2.0% |
| 1995 | 5,607 | +2.6% |
| 1994 | 5,463 | +3.3% |
| 1993 | 5,287 | +20% |
| 1992 | 4,422 | −6.7% |
| 1991 | 4,742 | +25% |
| 1990 | 3,781 | +16% |
| 1989 | 3,268 | −19% |
| 1988 | 4,037 | +6.8% |
| 1987 | 3,781 | +23% |
| 1986 | 3,076 | 0.0% |
| 1985 | 3,076 | −4.0% |
| 1984 | 3,204 | +51% |
| 1983 | 2,115 | −2.9% |
| 1982 | 2,179 | +43% |
| 1981 | 1,522 | −2.1% |
| 1980 | 1,554 | +33% |
| 1979 | 1,169 | +55% |
| 1978 | 753 | +42% |
| 1977 | 529 | +50% |
| 1976 | 352 | +22% |
| 1975 | 288 | −10.0% |
| 1974 | 320 | +11% |
| 1973 | 288 | +17% |
| 1972 | 247 | +2.9% |
| 1971 | 240 | +10% |
| 1970 | 218 | +173% |
| 1969 | 80 | +8.1% |
| 1968 | 74 | +10% |
| 1967 | 67 | +9.8% |
| 1966 | 61 | +3.4% |
| 1965 | 59 | +1.7% |
| 1964 | 58 | +7.4% |
| 1963 | 54 | +1.9% |
| 1962 | 53 | +3.9% |
| 1961 | 51 | — |
Trade, 2024
- Imports
- 2,831 t USD 7.9 m
- Importer rank
- 6 of 75
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of sheep, fresh, chilled or frozen in United Arab Emirates?
United Arab Emirates produced 790 t in 2024, 0.04% of the world total, according to FAOSTAT.
Where does United Arab Emirates rank in the world for production of edible offal of sheep, fresh, chilled or frozen?
United Arab Emirates ranked 75th of 148 countries in 2024. The largest producer was China with 26.6% of the world total.
How has the production of edible offal of sheep, fresh, chilled or frozen in United Arab Emirates changed?
It rose by 24% between 2014 and 2024, compared with +22% for the world. The record was 5,719 t in 1996.
Does United Arab Emirates export or import edible offal of sheep, fresh, chilled or frozen?
In 2024 United Arab Emirates reported no exports and imports of 2,831 t (USD 7.9 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for United Arab Emirates is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of sheep, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.