FAOSTAT · 1961–1990
Edible offal of pigs, fresh, chilled or frozen production in Iran
In 1990 Iran produced 0 t of edible offal of pigs, fresh, chilled or frozen. The record was 110 t in 1974.
The 1990 figure is imputed by FAO.
- Production, 1990
- 0 t
- World rank
- —
- 10-year change
- —
- Record
- 110 t
- 1974
Edible offal of pigs, fresh, chilled or frozen in Iran, 1961–1990 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 1990 | 0 | — |
| 1989 | 0 | — |
| 1988 | 0 | — |
| 1987 | 0 | — |
| 1986 | 0 | — |
| 1985 | 0 | — |
| 1984 | 0 | — |
| 1983 | 0 | — |
| 1982 | 0 | — |
| 1981 | 0 | — |
| 1980 | 0 | −100% |
| 1979 | 92 | −16% |
| 1978 | 110 | 0.0% |
| 1977 | 110 | 0.0% |
| 1976 | 110 | +6.8% |
| 1975 | 103 | −6.4% |
| 1974 | 110 | +11% |
| 1973 | 99 | 0.0% |
| 1972 | 99 | 0.0% |
| 1971 | 99 | 0.0% |
| 1970 | 99 | +13% |
| 1969 | 88 | 0.0% |
| 1968 | 88 | 0.0% |
| 1967 | 88 | 0.0% |
| 1966 | 88 | 0.0% |
| 1965 | 88 | 0.0% |
| 1964 | 88 | 0.0% |
| 1963 | 88 | 0.0% |
| 1962 | 88 | 0.0% |
| 1961 | 88 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.