FAOSTAT · 1961–2017
Edible offal of pigs, fresh, chilled or frozen production in Austria
In 2017 Austria produced 32,016 t of edible offal of pigs, fresh, chilled or frozen. Over ten years it fell by 5.1%. The record was 34,366 t in 2010.
The 2017 figure is imputed by FAO.
- Production, 2017
- 32,016 t
- World rank
- —
- 10-year change
- −5.1%
- Record
- 34,366 t
- 2010
Edible offal of pigs, fresh, chilled or frozen in Austria, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 32,016 | −1.2% |
| 2016 | 32,419 | −2.7% |
| 2015 | 33,315 | +0.3% |
| 2014 | 33,209 | −0.3% |
| 2013 | 33,325 | −0.2% |
| 2012 | 33,387 | −2.6% |
| 2011 | 34,262 | −0.3% |
| 2010 | 34,366 | +1.0% |
| 2009 | 34,019 | +1.4% |
| 2008 | 33,556 | −0.6% |
| 2007 | 33,742 | +4.3% |
| 2006 | 32,361 | +0.8% |
| 2005 | 32,116 | −0.9% |
| 2004 | 32,404 | −0.6% |
| 2003 | 32,588 | +1.1% |
| 2002 | 32,245 | +4.8% |
| 2001 | 30,768 | −3.3% |
| 2000 | 31,821 | −2.7% |
| 1999 | 32,714 | +4.0% |
| 1998 | 31,453 | +5.2% |
| 1997 | 29,887 | +0.5% |
| 1996 | 29,731 | +3.2% |
| 1995 | 28,801 | −3.2% |
| 1994 | 29,754 | −0.6% |
| 1993 | 29,946 | +2.8% |
| 1992 | 29,139 | +0.1% |
| 1991 | 29,114 | +55% |
| 1990 | 18,785 | +0.6% |
| 1989 | 18,672 | +1.1% |
| 1988 | 18,477 | −9.9% |
| 1987 | 20,505 | −0.3% |
| 1986 | 20,566 | −2.9% |
| 1985 | 21,170 | +4.6% |
| 1984 | 20,242 | +5.4% |
| 1983 | 19,210 | 0.0% |
| 1982 | 19,210 | −0.1% |
| 1981 | 19,230 | −0.4% |
| 1980 | 19,312 | −1.8% |
| 1979 | 19,662 | +9.4% |
| 1978 | 17,968 | −1.9% |
| 1977 | 18,312 | +3.9% |
| 1976 | 17,625 | +6.6% |
| 1975 | 16,530 | +3.9% |
| 1974 | 15,911 | +2.7% |
| 1973 | 15,497 | −0.4% |
| 1972 | 15,564 | −1.5% |
| 1971 | 15,800 | +5.5% |
| 1970 | 14,977 | +2.4% |
| 1969 | 14,628 | +2.9% |
| 1968 | 14,211 | +4.3% |
| 1967 | 13,626 | +2.7% |
| 1966 | 13,265 | −6.3% |
| 1965 | 14,158 | +3.2% |
| 1964 | 13,717 | +4.7% |
| 1963 | 13,106 | −0.9% |
| 1962 | 13,226 | +1.5% |
| 1961 | 13,029 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.