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FAOSTAT ยท 2024

Agricultural production in Belize

According to FAOSTAT, Belize produced 145,751 t of cereals, 13,003 t of vegetables, 121,650 t of fruit, 28,602 t of meat and 5,186 t of milk in 2024. Its largest crops by volume were sugar cane (1.7 million t), maize (104,890 t) and bananas (85,072 t).

Products recorded
63
World #1
0
products
World top 10
0
products
Year
2024

Among its twelve largest crops, the biggest ten-year change was in soybeans (+581%), followed by sorghum (+165%).

Livestock numbers: 99,019 cattle, 13,892 pigs, 16,798 sheep and 193 goats.

Totals by group

GroupTonnesWorld rankShare10-year change
All sugar crops1,669,432620.07%+38%
All cereals145,7511350%+54%
All fruit121,6501320.01%โˆ’64%
All meat28,6021550.01%+38%
All citrus fruit14,377980.01%โˆ’93%
All vegetables13,0031670%+0.4%
All pulses6,2651330.01%โˆ’33%
All milk5,1861610%+11%
All eggs3,1571330%+29%
All roots and tubers2,2981770%โˆ’6.9%

All products by volume, 2024

ProductTonnesWorld rankShare10-year change
Sugar cane1,669,432450.09%+38%
Raw sugar146,402640.08%+24%
Maize104,8901020.01%+52%
Bananas85,072620.06%โˆ’19%
Molasses54,788600.07%+59%
Soybeans26,404590.01%+581%
Sorghum24,084640.04%+165%
Chicken meat23,6631230.02%+35%
Rice (paddy)16,777930%+3.2%
Beer14,2441460.01%+26%
Oranges12,894750.02%โˆ’92%
Plantains6,592400.01%+62%
Other fruits, n.e.c.6,427930.02%+4.8%
Cow milk5,1861590%+11%
Beans, dry5,170770.02%โˆ’29%
Other vegetables, fresh n.e.c.4,8041460%+9.2%
Soya bean oil3,978780.01%+772%
Pineapples3,320660.01%+138%
Watermelons3,292970%+141%
Hen eggs3,1571310%+29%
Peas, green2,592580.01%+14%
Coconuts, in shell2,543700%+181%
Pork (pig meat)2,3491260%+71%
Beef (cattle meat)2,1431520%+38%
Papayas1,764530.01%โˆ’94%
Grapefruit and pomelos1,483560.02%โˆ’93%
Spring onions and shallots1,447350.03%+67%
Potatoes1,3951420%+29%
Tomatoes1,3261440%+11%
Cabbages1,1021250%โˆ’38%
Peas, dry1,095760.01%โˆ’46%
Melons767830%+418%
Carrots and turnips6121160%+35%
Cassava440850%โˆ’53%
Cucumbers4151260%+37%
Chillies and peppers, green3691160%โˆ’64%
Turkey meat304450.01%+36%
Fat of pigs272900%+71%
Groundnuts (peanuts)263960%+141%
Edible offal of cattle, fresh, chilled or frozen2621290%+38%
Raw hides and skins of cattle2491290%+38%
Cocoa beans225460%+200%
Other beans, green218990%โˆ’22%
Sweet potatoes2071040%+214%
Other starchy roots and tubers193550%+4.9%
Edible offal of pigs, fresh, chilled or frozen1361000%+72%
Sheep meat1271470%+354%
Pumpkins and squash1051230%โˆ’68%
Coffee, green90670%+2.3%
Ginger70380%โ€”
Honey571130%+97%
Cattle fat, unrendered481310%+37%
Yams44570%โˆ’58%
Mangoes and guavas39990%+30%
Tea, packed341060%โ€”
Raw hides and skins of sheep or lambs241210%+380%
Yautia19130%โˆ’83%
Edible offal of sheep, fresh, chilled or frozen171270%+325%
Duck meat15680%+7.1%
Okra14550%โˆ’71%
Sheep fat, unrendered41210%+300%
Buttermilk, dry21340%โ€”
Goat meat11690%0.0%

Live animals, 2024

ProductHeadWorld rankShare10-year change
Chickens1,723,0001460.01%+7.7%
Cattle99,0191460.01%+4.4%
Turkeys57,000540.02%+24%
Sheep16,7981490%+28%
Pigs13,8921470%โˆ’38%
Ducks12,000710%0.0%
Horses6,122980.01%+6.5%
Mules and hinnies4,534350.06%โˆ’1.4%
Bees2,029920%โˆ’3.4%
Goats1931810%+7.2%

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.