FAOSTAT · 1961–2024

All citrus fruit production in Venezuela

In 2024 Venezuela produced 519,779 t of all citrus fruit, the 32nd largest in the world (0.31% of the world total). Over ten years it fell by 23%. The record was 782,634 t in 1999. Area harvested: 38,401 ha, yield 13.5 t/ha.

The 2024 figure is estimated by FAO.

Production, 2024: 519,779 t
World rank: 32 of 136
10-year change: −23%
Record: 782,634 t; 1999

All citrus fruit in Venezuela, 1961–2024 (tonnes)

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	519,779	−5.3%	38,401	13.54
2023	548,860	−11%	40,565	13.53
2022	614,257	+3.5%	45,663	13.45
2021	593,538	+2.6%	41,890	14.17
2020	578,603	−6.0%	40,862	14.16
2019	615,499	+17%	37,445	16.44
2018	524,740	−18%	40,321	13.01
2017	643,142	−0.4%	48,083	13.38
2016	646,044	+3.0%	49,441	13.07
2015	626,928	−6.7%	46,213	13.57
2014	672,290	+15%	45,456	14.79
2013	586,001	+8.1%	40,720	14.39
2012	542,050	−13%	38,922	13.93
2011	622,073	+15%	45,749	13.60
2010	539,993	+4.3%	59,162	9.13
2009	517,763	+0.4%	37,435	13.83
2008	515,713	−1.4%	35,380	14.58
2007	523,270	−1.1%	41,757	12.53
2006	529,023	−2.8%	42,486	12.45
2005	544,179	+2.8%	46,687	11.66
2004	529,253	−1.8%	44,689	11.84
2003	539,206	−15%	42,253	12.76
2002	630,883	−12%	50,058	12.60
2001	718,401	−1.1%	50,342	14.27
2000	726,678	−7.1%	48,040	15.13
1999	782,634	+2.7%	52,481	14.91
1998	761,840	+2.4%	51,755	14.72
1997	744,110	+7.6%	52,906	14.06
1996	691,515	−4.3%	46,463	14.88
1995	722,217	+19%	48,143	15.00
1994	608,568	+20%	48,959	12.43
1993	506,657	−6.1%	44,337	11.43
1992	539,742	+4.2%	46,111	11.71
1991	518,092	+2.5%	49,533	10.46
1990	505,356	+4.6%	43,129	11.72
1989	483,099	+1.0%	41,477	11.65
1988	478,378	+8.2%	41,215	11.61
1987	442,172	+1.2%	39,059	11.32
1986	436,957	+3.7%	38,264	11.42
1985	421,327	+2.6%	37,711	11.17
1984	410,453	−4.3%	32,056	12.80
1983	428,739	+3.0%	32,001	13.40
1982	416,125	+7.6%	32,701	12.73
1981	386,628	+11%	32,621	11.85
1980	347,311	+0.4%	29,037	11.96
1979	345,787	+5.6%	30,732	11.25
1978	327,426	−1.8%	29,283	11.18
1977	333,469	+33%	29,550	11.28
1976	250,314	−5.8%	26,937	9.29
1975	265,684	+5.8%	27,504	9.66
1974	251,214	+3.2%	26,882	9.35
1973	243,439	+4.4%	25,647	9.49
1972	233,100	+6.2%	31,146	7.48
1971	219,428	+7.0%	30,013	7.31
1970	205,000	+6.9%	28,856	7.10
1969	191,767	+6.9%	27,746	6.91
1968	179,389	+6.9%	26,679	6.72
1967	167,810	+6.9%	25,653	6.54
1966	156,979	+14%	24,666	6.36
1965	137,908	+5.3%	23,717	5.81
1964	130,958	+5.3%	22,805	5.74
1963	124,416	+5.2%	21,928	5.67
1962	118,254	+5.2%	21,085	5.61
1961	112,448	—	20,275	5.55

Other large producers

China Brazil India Mexico Egypt Spain Turkey United States Nigeria Iran Argentina South Africa

All countries producing all citrus fruit

Other products of Venezuela

Sugar cane Cow milk Maize Rice (paddy)Plantains Oil palm fruit Chicken meat Bananas Potatoes Raw sugar Beer Pineapples

Agricultural production in Venezuela

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.