FAOSTAT · 1961–2024
All citrus fruit production in Pakistan
In 2024 Pakistan produced 2.3 million t of all citrus fruit, the 16th largest in the world (1.39% of the world total). Over ten years it grew by 5.8%. The record was 2.6 million t in 2021. Area harvested: 152,261 ha, yield 15.1 t/ha.
- Production, 2024
- 2.3 million t
- World rank
- 16 of 136
- 10-year change
- +5.8%
- Record
- 2.6 million t
- 2021
All citrus fruit in Pakistan, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 2,296,424 | +2.8% | 152,261 | 15.08 |
| 2023 | 2,234,154 | −5.8% | 156,455 | 14.28 |
| 2022 | 2,371,264 | −9.6% | 156,717 | 15.13 |
| 2021 | 2,621,775 | +11% | 156,657 | 16.74 |
| 2020 | 2,368,935 | −4.0% | 156,510 | 15.14 |
| 2019 | 2,468,671 | +5.0% | 180,522 | 13.68 |
| 2018 | 2,351,386 | +7.9% | 183,849 | 12.79 |
| 2017 | 2,180,037 | −7.0% | 186,913 | 11.66 |
| 2016 | 2,344,086 | +7.1% | 192,230 | 12.19 |
| 2015 | 2,188,792 | +0.9% | 193,057 | 11.34 |
| 2014 | 2,169,727 | +8.2% | 193,669 | 11.20 |
| 2013 | 2,005,400 | −6.6% | 193,986 | 10.34 |
| 2012 | 2,147,440 | +8.3% | 193,978 | 11.07 |
| 2011 | 1,982,200 | −7.8% | 194,500 | 10.19 |
| 2010 | 2,150,000 | +0.8% | 198,400 | 10.84 |
| 2009 | 2,132,000 | −7.0% | 199,940 | 10.66 |
| 2008 | 2,293,600 | +56% | 199,400 | 11.50 |
| 2007 | 1,472,471 | −40% | 193,211 | 7.62 |
| 2006 | 2,458,381 | −0.0% | 192,274 | 12.79 |
| 2005 | 2,458,400 | +27% | 192,700 | 12.76 |
| 2004 | 1,943,300 | +10% | 184,200 | 10.55 |
| 2003 | 1,760,400 | +3.5% | 176,900 | 9.95 |
| 2002 | 1,701,000 | −7.0% | 181,500 | 9.37 |
| 2001 | 1,830,000 | −3.5% | 194,300 | 9.42 |
| 2000 | 1,897,000 | −2.4% | 198,600 | 9.55 |
| 1999 | 1,943,000 | +4.4% | 197,700 | 9.83 |
| 1998 | 1,861,500 | −8.6% | 197,000 | 9.45 |
| 1997 | 2,037,000 | +1.8% | 196,100 | 10.39 |
| 1996 | 2,001,000 | +2.1% | 194,300 | 10.30 |
| 1995 | 1,959,500 | +1.4% | 193,500 | 10.13 |
| 1994 | 1,932,700 | +4.5% | 190,700 | 10.13 |
| 1993 | 1,849,400 | +11% | 185,000 | 10.00 |
| 1992 | 1,665,300 | +2.2% | 176,100 | 9.46 |
| 1991 | 1,629,800 | +1.3% | 176,100 | 9.25 |
| 1990 | 1,609,200 | +2.1% | 173,300 | 9.29 |
| 1989 | 1,576,300 | +0.7% | 171,100 | 9.21 |
| 1988 | 1,564,900 | +11% | 170,200 | 9.19 |
| 1987 | 1,411,100 | −3.8% | 158,900 | 8.88 |
| 1986 | 1,466,800 | +2.6% | 153,500 | 9.56 |
| 1985 | 1,429,100 | +4.1% | 149,700 | 9.55 |
| 1984 | 1,372,700 | +5.6% | 144,200 | 9.52 |
| 1983 | 1,300,000 | +4.4% | 136,200 | 9.54 |
| 1982 | 1,244,800 | +7.4% | 124,700 | 9.98 |
| 1981 | 1,159,400 | +21% | 118,000 | 9.83 |
| 1980 | 961,800 | +11% | 94,500 | 10.18 |
| 1979 | 870,300 | +18% | 86,800 | 10.03 |
| 1978 | 736,000 | +18% | 72,200 | 10.19 |
| 1977 | 623,000 | −6.5% | 79,800 | 7.81 |
| 1976 | 666,000 | −3.8% | 67,600 | 9.85 |
| 1975 | 692,000 | +11% | 63,100 | 10.97 |
| 1974 | 623,000 | +11% | 52,800 | 11.80 |
| 1973 | 563,000 | +14% | 48,800 | 11.54 |
| 1972 | 495,000 | +6.2% | 44,400 | 11.15 |
| 1971 | 466,000 | +4.7% | 43,900 | 10.62 |
| 1970 | 445,000 | +4.2% | 43,500 | 10.23 |
| 1969 | 427,000 | −13% | 41,900 | 10.19 |
| 1968 | 493,000 | +4.4% | 49,300 | 10.00 |
| 1967 | 472,000 | −2.7% | 49,200 | 9.59 |
| 1966 | 485,000 | +1.9% | 50,400 | 9.62 |
| 1965 | 476,000 | −2.3% | 416,000 | 1.14 |
| 1964 | 487,000 | +19% | 405,000 | 1.20 |
| 1963 | 408,000 | +51% | 448,000 | 0.91 |
| 1962 | 270,000 | −26% | 399,000 | 0.68 |
| 1961 | 365,000 | — | 333,000 | 1.10 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.