All citrus fruit production in Bolivia
In 2024 Bolivia produced 456,029 t of all citrus fruit, the 35th largest in the world (0.28% of the world total). Over ten years it grew by 10%. The record was 470,095 t in 2019. Area harvested: 54,617 ha, yield 8.3 t/ha.
- Production, 2024
- 456,029 t
- World rank
- 35 of 136
- 10-year change
- +10%
- Record
- 470,095 t
- 2019
All citrus fruit in Bolivia, 1961–2024 (tonnes)
Bolivia compared with the world, 2024
- Share of world total
- 0.28%
- 0.29% in 2014
- Yield, t/ha
- 8.3
- world 15.6 (−47%)
- kg per person
- 36.7
- world 20.3
- 10-year change
- +10%
- world +18%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 33 | Angola | 517,555 | 0.31% |
| 34 | Taiwan | 461,516 | 0.28% |
| 35 | Bolivia | 456,029 | 0.28% |
| 36 | Israel | 455,061 | 0.27% |
| 37 | Tanzania | 452,074 | 0.27% |
Map of world production of citrus fruit
Share of the world total; Bolivia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 456,029 | +0.4% | 54,617 | 8.35 |
| 2023 | 454,013 | −0.7% | 54,805 | 8.28 |
| 2022 | 457,107 | +0.4% | 54,602 | 8.37 |
| 2021 | 455,444 | −2.3% | 54,465 | 8.36 |
| 2020 | 466,001 | −0.9% | 54,565 | 8.54 |
| 2019 | 470,095 | +2.0% | 55,167 | 8.52 |
| 2018 | 460,663 | +6.3% | 54,469 | 8.46 |
| 2017 | 433,335 | −0.7% | 54,343 | 7.97 |
| 2016 | 436,336 | +1.2% | 54,340 | 8.03 |
| 2015 | 431,214 | +4.1% | 53,907 | 8.00 |
| 2014 | 414,196 | +28% | 52,530 | 7.88 |
| 2013 | 322,466 | −2.4% | 44,322 | 7.28 |
| 2012 | 330,253 | +1.9% | 46,252 | 7.14 |
| 2011 | 323,952 | +1.3% | 42,955 | 7.54 |
| 2010 | 319,714 | +0.1% | 42,407 | 7.54 |
| 2009 | 319,428 | +89% | 43,408 | 7.36 |
| 2008 | 168,593 | +1.8% | 18,607 | 9.06 |
| 2007 | 165,568 | +2.3% | 18,436 | 8.98 |
| 2006 | 161,801 | +2.6% | 18,117 | 8.93 |
| 2005 | 157,652 | +2.1% | 17,807 | 8.85 |
| 2004 | 154,446 | −27% | 17,452 | 8.85 |
| 2003 | 211,337 | −17% | 22,789 | 9.27 |
| 2002 | 255,355 | −3.9% | 28,673 | 8.91 |
| 2001 | 265,660 | +0.3% | 28,645 | 9.27 |
| 2000 | 264,750 | +2.8% | 28,590 | 9.26 |
| 1999 | 257,630 | +4.7% | 28,430 | 9.06 |
| 1998 | 245,978 | +1.3% | 28,335 | 8.68 |
| 1997 | 242,840 | +4.5% | 26,870 | 9.04 |
| 1996 | 232,448 | +2.0% | 27,160 | 8.56 |
| 1995 | 227,857 | +1.1% | 26,298 | 8.66 |
| 1994 | 225,400 | +4.3% | 25,755 | 8.75 |
| 1993 | 216,101 | +5.3% | 25,330 | 8.53 |
| 1992 | 205,140 | −2.7% | 24,882 | 8.24 |
| 1991 | 210,865 | +3.4% | 24,555 | 8.59 |
| 1990 | 203,907 | +2.3% | 24,328 | 8.38 |
| 1989 | 199,280 | +1.9% | 24,010 | 8.30 |
| 1988 | 195,500 | +4.5% | 23,010 | 8.50 |
| 1987 | 187,125 | +21% | 22,922 | 8.16 |
| 1986 | 154,082 | +3.1% | 22,543 | 6.84 |
| 1985 | 149,452 | −1.1% | 22,407 | 6.67 |
| 1984 | 151,167 | −16% | 22,481 | 6.72 |
| 1983 | 181,021 | −4.6% | 21,055 | 8.60 |
| 1982 | 189,752 | +7.1% | 20,870 | 9.09 |
| 1981 | 177,175 | +0.3% | 20,695 | 8.56 |
| 1980 | 176,635 | +18% | 20,315 | 8.69 |
| 1979 | 149,700 | +8.6% | 18,300 | 8.18 |
| 1978 | 137,810 | +11% | 16,900 | 8.15 |
| 1977 | 124,700 | +4.4% | 15,400 | 8.10 |
| 1976 | 119,500 | +7.4% | 14,900 | 8.02 |
| 1975 | 111,300 | +3.8% | 13,800 | 8.07 |
| 1974 | 107,240 | +6.8% | 13,200 | 8.12 |
| 1973 | 100,430 | +4.4% | 12,400 | 8.10 |
| 1972 | 96,210 | +5.4% | 11,900 | 8.08 |
| 1971 | 91,320 | +10% | 11,300 | 8.08 |
| 1970 | 82,900 | +14% | 10,300 | 8.05 |
| 1969 | 72,880 | −17% | 9,000 | 8.10 |
| 1968 | 87,500 | +3.2% | 10,900 | 8.03 |
| 1967 | 84,800 | +3.3% | 10,600 | 8.00 |
| 1966 | 82,100 | +2.6% | 10,300 | 7.97 |
| 1965 | 80,000 | +5.3% | 9,900 | 8.08 |
| 1964 | 76,000 | +1.3% | 9,500 | 8.00 |
| 1963 | 75,000 | +2.7% | 9,300 | 8.06 |
| 1962 | 73,000 | +4.3% | 9,100 | 8.02 |
| 1961 | 70,000 | — | 8,600 | 8.14 |
Questions and answers
What is the production of citrus fruit in Bolivia?
Bolivia produced 456,029 t in 2024, 0.28% of the world total, according to FAOSTAT.
Where does Bolivia rank in the world for production of citrus fruit?
Bolivia ranked 35th of 136 countries in 2024. The largest producer was China with 28.8% of the world total.
How has the production of citrus fruit in Bolivia changed?
It rose by 10% between 2014 and 2024, compared with +18% for the world. The record was 470,095 t in 2019.
What is the yield of citrus fruit in Bolivia?
8.3 tonnes per hectare in 2024 (456,029 t from 54,617 ha), against a world average of 15.6 t/ha.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.