Chicken meat production in Saint Vincent and the Grenadines
In 2024 Saint Vincent and the Grenadines produced 211 t of chicken meat, the 182nd largest in the world (0.00% of the world total). Over ten years it grew by 20%. The record was 380 t in 1990.
- Production, 2024
- 211 t
- World rank
- 182 of 189
- 10-year change
- +20%
- Record
- 380 t
- 1990
Chicken meat in Saint Vincent and the Grenadines, 1961–2024 (tonnes)
Saint Vincent and the Grenadines compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 2.10
- world 15.7
- 10-year change
- +20%
- world +27%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 180 | Tonga | 272 | 0.00% |
| 181 | Equatorial Guinea | 264 | 0.00% |
| 182 | Saint Vincent and the Grenadines | 211 | 0.00% |
| 183 | Micronesia | 162 | 0.00% |
| 184 | Tuvalu | 64 | 0.00% |
Map of world production of chicken meat
Share of the world total; Saint Vincent and the Grenadines is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 211 | +6.6% |
| 2023 | 198 | +0.5% |
| 2022 | 197 | +17% |
| 2021 | 169 | −0.6% |
| 2020 | 170 | +4.3% |
| 2019 | 163 | +3.2% |
| 2018 | 158 | +3.3% |
| 2017 | 153 | +2.7% |
| 2016 | 149 | +1.4% |
| 2015 | 147 | −16% |
| 2014 | 176 | −2.2% |
| 2013 | 180 | −9.1% |
| 2012 | 198 | −2.5% |
| 2011 | 203 | +1.5% |
| 2010 | 200 | +2.0% |
| 2009 | 196 | +6.5% |
| 2008 | 184 | +13% |
| 2007 | 163 | +33% |
| 2006 | 123 | +14% |
| 2005 | 108 | +4.9% |
| 2004 | 103 | +4.0% |
| 2003 | 99 | −24% |
| 2002 | 131 | −16% |
| 2001 | 156 | −1.3% |
| 2000 | 158 | −0.6% |
| 1999 | 159 | −1.2% |
| 1998 | 161 | −0.6% |
| 1997 | 162 | −1.2% |
| 1996 | 164 | −0.6% |
| 1995 | 165 | +3.1% |
| 1994 | 160 | −4.2% |
| 1993 | 167 | −17% |
| 1992 | 200 | −25% |
| 1991 | 266 | −30% |
| 1990 | 380 | +5.6% |
| 1989 | 360 | +13% |
| 1988 | 320 | 0.0% |
| 1987 | 320 | +14% |
| 1986 | 280 | −15% |
| 1985 | 330 | 0.0% |
| 1984 | 330 | 0.0% |
| 1983 | 330 | +10% |
| 1982 | 300 | +25% |
| 1981 | 240 | 0.0% |
| 1980 | 240 | +4.3% |
| 1979 | 230 | +24% |
| 1978 | 185 | +2.8% |
| 1977 | 180 | −22% |
| 1976 | 230 | −4.2% |
| 1975 | 240 | +50% |
| 1974 | 160 | 0.0% |
| 1973 | 160 | +6.7% |
| 1972 | 150 | +7.1% |
| 1971 | 140 | +7.7% |
| 1970 | 130 | +1.6% |
| 1969 | 128 | +6.7% |
| 1968 | 120 | +7.1% |
| 1967 | 112 | +6.7% |
| 1966 | 105 | +28% |
| 1965 | 82 | +9.3% |
| 1964 | 75 | +7.1% |
| 1963 | 70 | +7.7% |
| 1962 | 65 | +8.3% |
| 1961 | 60 | — |
Trade, 2024
- Imports
- 8,144 t USD 17.5 m
- Importer rank
- 120 of 189
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of chicken meat in Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines produced 211 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Vincent and the Grenadines rank in the world for production of chicken meat?
Saint Vincent and the Grenadines ranked 182nd of 189 countries in 2024. The largest producer was United States with 15.7% of the world total.
How has the production of chicken meat in Saint Vincent and the Grenadines changed?
It rose by 20% between 2014 and 2024, compared with +27% for the world. The record was 380 t in 1990.
Does Saint Vincent and the Grenadines export or import meat of chickens, fresh or chilled?
In 2024 Saint Vincent and the Grenadines reported no exports and imports of 8,144 t (USD 17.5 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.