Agricultural production in Norway
According to FAOSTAT, Norway produced 1.2 million t of cereals, 182,201 t of vegetables, 33,410 t of fruit, 364,440 t of meat and 1.5 million t of milk in 2024. Its largest crops by volume were barley (645,000 t), potatoes (354,900 t) and oats (283,000 t).
- Products recorded
- 74
- World #1
- 0
- products
- World top 10
- 0
- products
- Year
- 2024
Among its twelve largest crops, the biggest ten-year change was in apples (+51%), followed by wheat (โ41%).
Livestock numbers: 852,800 cattle, 709,600 pigs, 2.1 million sheep and 75,000 goats.
Totals by group
| Group | Tonnes | World rank | Share | 10-year change |
|---|---|---|---|---|
| All milk | 1,486,521 | 67 | 0.15% | โ6.0% |
| All cereals | 1,181,400 | 104 | 0.04% | โ4.6% |
| All meat | 364,440 | 87 | 0.1% | +5.0% |
| All roots and tubers | 354,900 | 108 | 0.04% | โ0.8% |
| All vegetables | 182,201 | 122 | 0.02% | โ6.0% |
| All eggs | 74,893 | 68 | 0.07% | +11% |
| All fruit | 33,410 | 154 | 0% | +22% |
| All pulses | 8,700 | 126 | 0.01% | +283% |
All products by volume, 2024
Live animals, 2024
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

