FAOSTAT · 1961–2024

All vegetables production in Singapore

In 2024 Singapore produced 19,254 t of all vegetables, the 162nd largest in the world (0.00% of the world total). Over ten years it fell by 24%. The record was 73,530 t in 1972. Area harvested: 1,004 ha, yield 19.2 t/ha.

Market prices in Singapore

Production, 2024: 19,254 t
World rank: 162 of 192
10-year change: −24%
Record: 73,530 t; 1972

All vegetables in Singapore, 1961–2024 (tonnes)

Singapore compared with the world, 2024

Share of world total: 0.00%; 0.00% in 2014
Yield, t/ha: 19.2; world 19.8 (−3.3%)
kg per person: 3.30; world 145
10-year change: −24%; world +13%

Position in the world ranking

#	Country	Tonnes	Share
160	Montenegro	20,594	0.00%
161	Comoros	20,062	0.00%
162	Singapore	19,254	0.00%
163	Brunei	16,829	0.00%
164	Gambia	13,609	0.00%

Full ranking of 192 countries

Map of world production of vegetables

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Singapore is outlined. Small island states are not drawn at this scale.

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	19,254	−2.6%	1,004	19.18
2023	19,766	−13%	1,035	19.10
2022	22,724	−14%	1,201	18.92
2021	26,366	+2.9%	1,397	18.87
2020	25,623	−5.6%	1,362	18.81
2019	27,131	+1.1%	1,443	18.80
2018	26,828	+5.6%	1,421	18.88
2017	25,405	+0.8%	1,344	18.90
2016	25,200	−2.3%	1,331	18.93
2015	25,790	+1.5%	1,362	18.94
2014	25,419	+3.9%	1,356	18.75
2013	24,455	+1.7%	1,358	18.01
2012	24,054	+4.8%	1,357	17.73
2011	22,954	+4.7%	1,150	19.96
2010	21,926	+12%	1,118	19.61
2009	19,584	+3.3%	1,036	18.90
2008	18,967	−0.3%	1,026	18.49
2007	19,027	−8.1%	1,032	18.44
2006	20,700	+9.8%	1,134	18.25
2005	18,854	+6.1%	1,113	16.94
2004	17,771	+7.6%	1,055	16.84
2003	16,509	+18%	982	16.81
2002	14,000	+9.4%	840	16.67
2001	12,800	+9.4%	770	16.62
2000	11,700	+10%	710	16.48
1999	10,601	+12%	640	16.56
1998	9,501	+13%	580	16.38
1997	8,400	+15%	510	16.47
1996	7,319	+17%	442	16.56
1995	6,255	+21%	379	16.50
1994	5,176	−2.3%	310	16.70
1993	5,300	−13%	301	17.61
1992	6,114	+9.3%	330	18.53
1991	5,596	−44%	305	18.35
1990	10,015	+27%	560	17.88
1989	7,878	−32%	425	18.54
1988	11,626	−30%	680	17.10
1987	16,553	−19%	990	16.72
1986	20,534	−27%	1,390	14.77
1985	28,147	−12%	1,790	15.72
1984	32,094	−7.1%	2,190	14.65
1983	34,529	−17%	2,290	15.08
1982	41,358	−3.4%	2,740	15.09
1981	42,831	+16%	2,765	15.49
1980	36,789	−2.5%	2,435	15.11
1979	37,750	−6.9%	2,515	15.01
1978	40,565	+12%	2,715	14.94
1977	36,360	−4.9%	2,535	14.34
1976	38,219	+0.1%	2,545	15.02
1975	38,165	−3.0%	2,570	14.85
1974	39,330	−30%	2,655	14.81
1973	55,800	−24%	3,900	14.31
1972	73,530	+4.7%	5,110	14.39
1971	70,230	+65%	4,903	14.32
1970	42,514	+4.7%	2,911	14.60
1969	40,590	−0.1%	2,794	14.53
1968	40,640	−0.5%	2,832	14.35
1967	40,844	−0.5%	2,836	14.40
1966	41,042	−1.8%	2,842	14.44
1965	41,809	+25%	2,856	14.64
1964	33,362	+1.7%	2,233	14.94
1963	32,793	+0.1%	2,188	14.99
1962	32,768	−1.7%	2,082	15.74
1961	33,345	—	2,116	15.76

Questions and answers

What is the production of vegetables in Singapore?

Singapore produced 19,254 t in 2024, 0.00% of the world total, according to FAOSTAT.

Where does Singapore rank in the world for production of vegetables?

Singapore ranked 162nd of 192 countries in 2024. The largest producer was China with 50.9% of the world total.

How has the production of vegetables in Singapore changed?

It fell by 24% between 2014 and 2024, compared with +13% for the world. The record was 73,530 t in 1972.

What is the yield of vegetables in Singapore?

19.2 tonnes per hectare in 2024 (19,254 t from 1,004 ha), against a world average of 19.8 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.