FAOSTAT · 1961–2024

All vegetables production in Congo

In 2024 Congo produced 58,503 t of all vegetables, the 142nd largest in the world (0.00% of the world total). Over ten years it grew by 4.1%. The record was 76,950 t in 1990. Area harvested: 9,208 ha, yield 6.4 t/ha.

The 2024 figure is estimated by FAO.

Production, 2024: 58,503 t
World rank: 142 of 192
10-year change: +4.1%
Record: 76,950 t; 1990

All vegetables in Congo, 1961–2024 (tonnes)

Congo compared with the world, 2024

Share of world total: 0.00%; 0.01% in 2014
Yield, t/ha: 6.4; world 19.8 (−68%)
kg per person: 9.24; world 145
10-year change: +4.1%; world +13%

Position in the world ranking

#	Country	Tonnes	Share
140	Botswana	67,842	0.01%
141	Namibia	67,281	0.01%
142	Congo	58,503	0.00%
143	Eritrea	57,882	0.00%
144	Latvia	56,100	0.00%

Full ranking of 192 countries

Map of world production of vegetables

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Congo is outlined. Small island states are not drawn at this scale.

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	58,503	+0.2%	9,208	6.35
2023	58,395	+0.2%	9,185	6.36
2022	58,256	+0.2%	9,152	6.37
2021	58,126	+0.3%	9,146	6.36
2020	57,972	+0.7%	9,056	6.40
2019	57,596	+0.4%	9,011	6.39
2018	57,362	+0.5%	8,964	6.40
2017	57,098	+0.2%	8,908	6.41
2016	56,995	+0.6%	8,867	6.43
2015	56,656	+0.8%	8,823	6.42
2014	56,221	−0.2%	8,758	6.42
2013	56,340	−2.7%	8,690	6.48
2012	57,892	+6.7%	8,877	6.52
2011	54,232	+1.3%	8,428	6.43
2010	53,551	−5.1%	8,202	6.53
2009	56,411	+10%	8,441	6.68
2008	51,280	+5.6%	7,829	6.55
2007	48,540	−6.5%	7,414	6.55
2006	51,937	+0.3%	7,798	6.66
2005	51,774	+0.4%	7,811	6.63
2004	51,545	+2.3%	7,802	6.61
2003	50,379	−0.5%	7,756	6.50
2002	50,612	+3.4%	7,545	6.71
2001	48,928	+1.1%	7,195	6.80
2000	48,398	+1.9%	7,052	6.86
1999	47,518	+7.4%	6,901	6.89
1998	44,228	−4.9%	6,201	7.13
1997	46,496	−7.2%	6,646	7.00
1996	50,078	+14%	6,733	7.44
1995	44,117	+2.5%	5,805	7.60
1994	43,050	+1.0%	5,722	7.52
1993	42,616	−0.5%	5,690	7.49
1992	42,845	−0.2%	5,717	7.49
1991	42,913	−44%	5,683	7.55
1990	76,950	+104%	9,342	8.24
1989	37,700	+1.9%	5,200	7.25
1988	37,000	+1.4%	5,200	7.12
1987	36,500	+2.8%	5,250	6.95
1986	35,500	+2.0%	5,250	6.76
1985	34,800	+2.1%	5,250	6.63
1984	34,100	−0.3%	4,700	7.26
1983	34,200	+2.7%	4,700	7.28
1982	33,300	+3.4%	4,700	7.09
1981	32,200	−0.6%	4,600	7.00
1980	32,400	+3.2%	4,500	7.20
1979	31,400	+3.0%	4,500	6.98
1978	30,500	+3.5%	4,200	7.26
1977	29,470	+5.3%	4,100	7.19
1976	28,000	+5.4%	3,950	7.09
1975	26,560	+6.2%	3,900	6.81
1974	25,000	+4.2%	3,700	6.76
1973	24,000	+4.3%	3,450	6.96
1972	23,000	+7.0%	3,400	6.76
1971	21,500	+2.4%	3,150	6.83
1970	21,000	+7.7%	3,100	6.77
1969	19,500	−7.1%	3,000	6.50
1968	21,000	+24%	3,050	6.89
1967	17,000	−11%	2,750	6.18
1966	19,000	+2.7%	2,750	6.91
1965	18,500	0.0%	2,690	6.88
1964	18,500	+5.7%	2,690	6.88
1963	17,500	+2.9%	2,580	6.78
1962	17,000	0.0%	2,510	6.77
1961	17,000	—	2,510	6.77

Questions and answers

What is the production of vegetables in Congo?

Congo produced 58,503 t in 2024, 0.00% of the world total, according to FAOSTAT.

Where does Congo rank in the world for production of vegetables?

Congo ranked 142nd of 192 countries in 2024. The largest producer was China with 50.9% of the world total.

How has the production of vegetables in Congo changed?

It rose by 4.1% between 2014 and 2024, compared with +13% for the world. The record was 76,950 t in 1990.

What is the yield of vegetables in Congo?

6.4 tonnes per hectare in 2024 (58,503 t from 9,208 ha), against a world average of 19.8 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Congo is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.