FAOSTAT · 1961–2017
Spring onions and shallots production in Greece
In 2017 Greece produced 12,652 t of spring onions and shallots. Over ten years it fell by 47%. The record was 68,000 t in 1991. Area harvested: 928 ha, yield 13.6 t/ha.
- Production, 2017
- 12,652 t
- World rank
- —
- 10-year change
- −47%
- Record
- 68,000 t
- 1991
Spring onions and shallots in Greece, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2017 | 12,652 | −28% | 928 | 13.63 |
| 2016 | 17,478 | +3.7% | 1,169 | 14.95 |
| 2015 | 16,862 | +5.4% | 1,195 | 14.11 |
| 2014 | 16,000 | −35% | 1,233 | 12.98 |
| 2013 | 24,674 | +11% | 1,914 | 12.89 |
| 2012 | 22,286 | −4.6% | 1,934 | 11.52 |
| 2011 | 23,359 | −5.8% | 1,945 | 12.01 |
| 2010 | 24,801 | −8.1% | 1,987 | 12.48 |
| 2009 | 27,000 | +13% | 2,037 | 13.25 |
| 2008 | 24,000 | −0.2% | 2,054 | 11.68 |
| 2007 | 24,037 | −5.7% | 2,017 | 11.92 |
| 2006 | 25,482 | −1.8% | 2,099 | 12.14 |
| 2005 | 25,959 | −7.4% | 2,115 | 12.27 |
| 2004 | 28,033 | −3.3% | 2,134 | 13.14 |
| 2003 | 29,000 | +12% | 2,196 | 13.21 |
| 2002 | 26,000 | −3.7% | 2,163 | 12.02 |
| 2001 | 27,000 | +3.8% | 2,395 | 11.27 |
| 2000 | 26,000 | −10% | 2,256 | 11.52 |
| 1999 | 29,000 | +3.6% | 2,337 | 12.41 |
| 1998 | 28,000 | −3.4% | 2,379 | 11.77 |
| 1997 | 29,000 | 0.0% | 1,652 | 17.55 |
| 1996 | 29,000 | 0.0% | 1,126 | 25.75 |
| 1995 | 29,000 | −39% | 814 | 35.63 |
| 1994 | 47,700 | +1.9% | 1,200 | 39.75 |
| 1993 | 46,800 | −2.5% | 1,400 | 33.43 |
| 1992 | 48,000 | −29% | 1,600 | 30.00 |
| 1991 | 68,000 | +44% | 2,000 | 34.00 |
| 1990 | 47,100 | +27% | 2,390 | 19.71 |
| 1989 | 37,000 | +18% | 2,200 | 16.82 |
| 1988 | 31,396 | −3.4% | 2,600 | 12.08 |
| 1987 | 32,515 | −16% | 2,500 | 13.01 |
| 1986 | 38,612 | +7.6% | 2,610 | 14.79 |
| 1985 | 35,900 | +7.1% | 2,710 | 13.25 |
| 1984 | 33,521 | +16% | 2,600 | 12.89 |
| 1983 | 28,821 | −7.9% | 2,617 | 11.01 |
| 1982 | 31,279 | −6.4% | 2,637 | 11.86 |
| 1981 | 33,420 | −3.4% | 2,800 | 11.94 |
| 1980 | 34,602 | +6.4% | 2,800 | 12.36 |
| 1979 | 32,528 | −0.0% | 2,600 | 12.51 |
| 1978 | 32,540 | +6.5% | 2,450 | 13.28 |
| 1977 | 30,552 | −7.8% | 2,535 | 12.05 |
| 1976 | 33,134 | −3.1% | 2,700 | 12.27 |
| 1975 | 34,193 | +24% | 2,600 | 13.15 |
| 1974 | 27,682 | −17% | 2,500 | 11.07 |
| 1973 | 33,483 | +23% | 2,500 | 13.39 |
| 1972 | 27,146 | +4.1% | 2,300 | 11.80 |
| 1971 | 26,087 | +7.5% | 2,500 | 10.43 |
| 1970 | 24,270 | +11% | 2,400 | 10.11 |
| 1969 | 21,794 | +11% | 2,260 | 9.64 |
| 1968 | 19,602 | +11% | 2,190 | 8.95 |
| 1967 | 17,686 | −5.6% | 1,940 | 9.12 |
| 1966 | 18,739 | +15% | 1,870 | 10.02 |
| 1965 | 16,294 | −3.1% | 1,810 | 9.00 |
| 1964 | 16,807 | +24% | 1,840 | 9.13 |
| 1963 | 13,503 | +14% | 1,770 | 7.63 |
| 1962 | 11,890 | +2.0% | 1,877 | 6.33 |
| 1961 | 11,654 | — | 1,998 | 5.83 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.