FAOSTAT · 1961–2017
Spring onions and shallots production in Cyprus
In 2017 Cyprus produced 153 t of spring onions and shallots. Over ten years it fell by 37%. The record was 640 t in 1969. Area harvested: 56 ha, yield 2.7 t/ha.
- Production, 2017
- 153 t
- World rank
- —
- 10-year change
- −37%
- Record
- 640 t
- 1969
Spring onions and shallots in Cyprus, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2017 | 153 | −3.2% | 56 | 2.73 |
| 2016 | 158 | +2.6% | 59 | 2.68 |
| 2015 | 154 | +7.7% | 60 | 2.57 |
| 2014 | 143 | −7.1% | 56 | 2.55 |
| 2013 | 154 | −1.3% | 56 | 2.75 |
| 2012 | 156 | −1.9% | 55 | 2.84 |
| 2011 | 159 | −19% | 60 | 2.65 |
| 2010 | 196 | −15% | 62 | 3.16 |
| 2009 | 230 | +1.3% | 62 | 3.71 |
| 2008 | 227 | −7.0% | 62 | 3.66 |
| 2007 | 244 | +1.7% | 64 | 3.81 |
| 2006 | 240 | −4.4% | 64 | 3.75 |
| 2005 | 251 | +3.3% | 64 | 3.92 |
| 2004 | 243 | −3.6% | 65 | 3.74 |
| 2003 | 252 | 0.0% | 65 | 3.88 |
| 2002 | 252 | 0.0% | 60 | 4.20 |
| 2001 | 252 | −0.4% | 60 | 4.20 |
| 2000 | 253 | −1.9% | 60 | 4.22 |
| 1999 | 258 | +2.4% | 60 | 4.30 |
| 1998 | 252 | +5.0% | 60 | 4.20 |
| 1997 | 240 | +5.3% | 60 | 4.00 |
| 1996 | 228 | −9.5% | 55 | 4.15 |
| 1995 | 252 | +11% | 60 | 4.20 |
| 1994 | 228 | −5.0% | 60 | 3.80 |
| 1993 | 240 | −17% | 30 | 8.00 |
| 1992 | 288 | −2.0% | 35 | 8.23 |
| 1991 | 294 | −34% | 35 | 8.40 |
| 1990 | 446 | −5.7% | 40 | 11.15 |
| 1989 | 473 | −6.9% | 45 | 10.51 |
| 1988 | 508 | −6.4% | 47 | 10.81 |
| 1987 | 543 | −7.7% | 54 | 10.06 |
| 1986 | 588 | +97% | 56 | 10.50 |
| 1985 | 298 | +25% | 60 | 4.97 |
| 1984 | 238 | −29% | 33 | 7.21 |
| 1983 | 333 | 0.0% | 47 | 7.09 |
| 1982 | 333 | +19% | 47 | 7.09 |
| 1981 | 280 | −8.5% | 40 | 7.00 |
| 1980 | 306 | −38% | 47 | 6.51 |
| 1979 | 490 | +81% | 54 | 9.07 |
| 1978 | 271 | −3.2% | 27 | 10.04 |
| 1977 | 280 | +6.5% | 25 | 11.20 |
| 1976 | 263 | +50% | 25 | 10.52 |
| 1975 | 175 | −33% | 15 | 11.67 |
| 1974 | 263 | −29% | 25 | 10.52 |
| 1973 | 368 | +11% | 35 | 10.51 |
| 1972 | 333 | −4.9% | 30 | 11.10 |
| 1971 | 350 | 0.0% | 35 | 10.00 |
| 1970 | 350 | −45% | 35 | 10.00 |
| 1969 | 640 | +83% | 40 | 16.00 |
| 1968 | 350 | −2.8% | 40 | 8.75 |
| 1967 | 360 | −7.7% | 40 | 9.00 |
| 1966 | 390 | +15% | 45 | 8.67 |
| 1965 | 340 | +9.7% | 50 | 6.80 |
| 1964 | 310 | +6.9% | 55 | 5.64 |
| 1963 | 290 | −3.3% | 50 | 5.80 |
| 1962 | 300 | 0.0% | 45 | 6.67 |
| 1961 | 300 | — | 45 | 6.67 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.