FAOSTAT · 1961–2023
Raw sugar production in Turkey
In 2023 Turkey produced 2.9 million t of raw sugar, the 12th largest in the world (1.57% of the world total). Over ten years it grew by 25%. This is the highest figure on record.
The 2023 figure is from an external organisation.
- Production, 2023
- 2.9 million t
- World rank
- 12 of 121
- 10-year change
- +25%
- Record
- 2.9 million t
- 2023
Raw sugar in Turkey, 1961–2023 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2023 | 2,938,027 | +13% |
| 2022 | 2,598,186 | −7.6% |
| 2021 | 2,812,005 | +0.5% |
| 2020 | 2,796,936 | +12% |
| 2019 | 2,494,132 | +1.1% |
| 2018 | 2,467,926 | −12% |
| 2017 | 2,791,399 | +15% |
| 2016 | 2,419,766 | +18% |
| 2015 | 2,045,977 | −8.0% |
| 2014 | 2,223,951 | −5.4% |
| 2013 | 2,350,295 | +3.1% |
| 2012 | 2,279,184 | −4.7% |
| 2011 | 2,391,000 | −3.3% |
| 2010 | 2,473,000 | −10% |
| 2009 | 2,753,000 | +18% |
| 2008 | 2,339,000 | +26% |
| 2007 | 1,856,000 | −5.6% |
| 2006 | 1,966,000 | −13% |
| 2005 | 2,250,000 | +6.7% |
| 2004 | 2,109,000 | +6.0% |
| 2003 | 1,989,000 | −15% |
| 2002 | 2,345,000 | +1.7% |
| 2001 | 2,306,000 | −16% |
| 2000 | 2,755,000 | +27% |
| 1999 | 2,162,000 | −26% |
| 1998 | 2,921,000 | +13% |
| 1997 | 2,578,000 | +27% |
| 1996 | 2,024,000 | +35% |
| 1995 | 1,495,000 | −20% |
| 1994 | 1,877,000 | −0.9% |
| 1993 | 1,894,000 | −3.4% |
| 1992 | 1,961,000 | −1.1% |
| 1991 | 1,983,000 | +16% |
| 1990 | 1,716,000 | +10% |
| 1989 | 1,556,000 | +7.5% |
| 1988 | 1,447,000 | −1.1% |
| 1987 | 1,463,000 | +4.1% |
| 1986 | 1,406,000 | −9.5% |
| 1985 | 1,554,000 | −16% |
| 1984 | 1,851,000 | −0.6% |
| 1983 | 1,863,000 | +5.9% |
| 1982 | 1,760,000 | +45% |
| 1981 | 1,214,000 | +6.5% |
| 1980 | 1,140,000 | +7.9% |
| 1979 | 1,057,000 | −11% |
| 1978 | 1,185,000 | +0.9% |
| 1977 | 1,174,000 | +9.9% |
| 1976 | 1,068,000 | +22% |
| 1975 | 876,000 | +5.0% |
| 1974 | 834,000 | +6.1% |
| 1973 | 786,000 | −3.4% |
| 1972 | 814,000 | +3.6% |
| 1971 | 786,000 | +40% |
| 1970 | 563,000 | −12% |
| 1969 | 638,000 | −18% |
| 1968 | 780,000 | +8.2% |
| 1967 | 721,000 | +10% |
| 1966 | 653,000 | +0.2% |
| 1965 | 652,000 | −9.2% |
| 1964 | 718,000 | +53% |
| 1963 | 470,000 | +11% |
| 1962 | 424,000 | −12% |
| 1961 | 480,000 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.