FAOSTAT · 1961–2011
Pigeon and other bird meat production in Italy
In 2011 Italy produced 4,000 t of pigeon and other bird meat. Over ten years it grew by 11%. The record was 4,031 t in 2004.
The 2011 figure is estimated by FAO.
- Production, 2011
- 4,000 t
- World rank
- —
- 10-year change
- +11%
- Record
- 4,031 t
- 2004
Pigeon and other bird meat in Italy, 1961–2011 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2011 | 4,000 | 0.0% |
| 2010 | 4,000 | 0.0% |
| 2009 | 4,000 | 0.0% |
| 2008 | 4,000 | +5.3% |
| 2007 | 3,800 | +5.5% |
| 2006 | 3,603 | −3.7% |
| 2005 | 3,743 | −7.1% |
| 2004 | 4,031 | +6.1% |
| 2003 | 3,800 | +2.7% |
| 2002 | 3,700 | +2.8% |
| 2001 | 3,600 | +2.9% |
| 2000 | 3,500 | −2.8% |
| 1999 | 3,600 | +2.9% |
| 1998 | 3,500 | +2.9% |
| 1997 | 3,400 | +3.0% |
| 1996 | 3,300 | +3.1% |
| 1995 | 3,200 | +6.7% |
| 1994 | 3,000 | −3.2% |
| 1993 | 3,100 | −3.1% |
| 1992 | 3,200 | +3.2% |
| 1991 | 3,100 | +3.3% |
| 1990 | 3,000 | +3.4% |
| 1989 | 2,900 | +3.6% |
| 1988 | 2,800 | −6.7% |
| 1987 | 3,000 | −3.2% |
| 1986 | 3,100 | −3.1% |
| 1985 | 3,200 | −3.0% |
| 1984 | 3,300 | +3.1% |
| 1983 | 3,200 | +3.2% |
| 1982 | 3,100 | +3.3% |
| 1981 | 3,000 | +3.4% |
| 1980 | 2,900 | +3.6% |
| 1979 | 2,800 | +3.7% |
| 1978 | 2,700 | −3.6% |
| 1977 | 2,800 | −3.4% |
| 1976 | 2,900 | −6.5% |
| 1975 | 3,100 | +3.3% |
| 1974 | 3,000 | +3.4% |
| 1973 | 2,900 | −6.5% |
| 1972 | 3,100 | +3.3% |
| 1971 | 3,000 | +3.4% |
| 1970 | 2,900 | +3.6% |
| 1969 | 2,800 | −6.7% |
| 1968 | 3,000 | +3.4% |
| 1967 | 2,900 | −3.3% |
| 1966 | 3,000 | +3.4% |
| 1965 | 2,900 | +3.6% |
| 1964 | 2,800 | +3.7% |
| 1963 | 2,700 | +3.8% |
| 1962 | 2,600 | +4.0% |
| 1961 | 2,500 | — |
Trade, 2024
- Exports
- 4 t USD 65,000
- Exporter rank
- 7 of 11
- Imports
- 48 t USD 749,000
- Importer rank
- 7 of 24
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.