FAOSTAT · 1961–2017
Peppermint, spearmint production in Spain
In 2017 Spain produced 80 t of peppermint, spearmint. Over ten years it fell by 53%. The record was 11,858 t in 1976. Area harvested: 34 ha, yield 2.4 t/ha.
- Production, 2017
- 80 t
- World rank
- —
- 10-year change
- −53%
- Record
- 11,858 t
- 1976
Peppermint, spearmint in Spain, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2017 | 80 | −73% | 34 | 2.35 |
| 2016 | 301 | +93% | 51 | 5.90 |
| 2015 | 156 | +30% | 34 | 4.59 |
| 2014 | 120 | +20% | 26 | 4.62 |
| 2013 | 100 | 0.0% | 31 | 3.23 |
| 2012 | 100 | +11% | 23 | 4.35 |
| 2011 | 90 | 0.0% | 17 | 5.29 |
| 2010 | 90 | −10.0% | 18 | 5.00 |
| 2009 | 100 | −17% | 19 | 5.26 |
| 2008 | 120 | −29% | 18 | 6.67 |
| 2007 | 170 | −19% | 19 | 8.95 |
| 2006 | 210 | −19% | 20 | 10.50 |
| 2005 | 260 | −13% | 20 | 13.00 |
| 2004 | 300 | −12% | 22 | 13.64 |
| 2003 | 340 | −13% | 23 | 14.78 |
| 2002 | 390 | −11% | 26 | 15.00 |
| 2001 | 440 | −8.3% | 24 | 18.33 |
| 2000 | 480 | −9.4% | 25 | 19.20 |
| 1999 | 530 | −7.3% | 26 | 20.38 |
| 1998 | 572 | −12% | 26 | 22.00 |
| 1997 | 650 | −17% | 30 | 21.67 |
| 1996 | 782 | +26% | 36 | 21.72 |
| 1995 | 622 | +22% | 28 | 22.21 |
| 1994 | 509 | −32% | 43 | 11.84 |
| 1993 | 754 | −0.8% | 35 | 21.54 |
| 1992 | 760 | −27% | 36 | 21.11 |
| 1991 | 1,045 | −55% | 53 | 19.72 |
| 1990 | 2,324 | −49% | 172 | 13.51 |
| 1989 | 4,553 | −42% | 359 | 12.68 |
| 1988 | 7,822 | +6.9% | 525 | 14.90 |
| 1987 | 7,317 | −29% | 530 | 13.81 |
| 1986 | 10,377 | −2.6% | 990 | 10.48 |
| 1985 | 10,651 | +87% | 803 | 13.26 |
| 1984 | 5,706 | −25% | 353 | 16.16 |
| 1983 | 7,561 | −8.2% | 535 | 14.13 |
| 1982 | 8,239 | +19% | 623 | 13.22 |
| 1981 | 6,946 | −1.8% | 532 | 13.06 |
| 1980 | 7,070 | +7.1% | 442 | 16.00 |
| 1979 | 6,600 | −34% | 484 | 13.64 |
| 1978 | 10,039 | +64% | 767 | 13.09 |
| 1977 | 6,114 | −48% | 645 | 9.48 |
| 1976 | 11,858 | +0.8% | 686 | 17.29 |
| 1975 | 11,761 | +1.4% | 708 | 16.61 |
| 1974 | 11,600 | +43% | 667 | 17.39 |
| 1973 | 8,102 | +27% | 440 | 18.41 |
| 1972 | 6,400 | −46% | 338 | 18.93 |
| 1971 | 11,800 | +44% | 610 | 19.34 |
| 1970 | 8,200 | +168% | 400 | 20.50 |
| 1969 | 3,060 | −0.8% | 160 | 19.13 |
| 1968 | 3,085 | +51% | 140 | 22.04 |
| 1967 | 2,040 | −50% | 100 | 20.40 |
| 1966 | 4,080 | −8.6% | 210 | 19.43 |
| 1965 | 4,465 | −12% | 230 | 19.41 |
| 1964 | 5,100 | +37% | 270 | 18.89 |
| 1963 | 3,730 | −10.0% | 190 | 19.63 |
| 1962 | 4,144 | +76% | 210 | 19.73 |
| 1961 | 2,360 | — | 110 | 21.45 |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.