FAOSTAT · 1961–2017
Other fruits, n.e.c. production in Italy
In 2017 Italy produced 58,435 t of other fruits, n.e.c.. Over ten years it fell by 5.8%. The record was 238,260 t in 1961. Area harvested: 13,612 ha, yield 4.3 t/ha.
The 2017 figure is imputed by FAO.
- Production, 2017
- 58,435 t
- World rank
- —
- 10-year change
- −5.8%
- Record
- 238,260 t
- 1961
Other fruits, n.e.c. in Italy, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2017 | 58,435 | +0.1% | 13,612 | 4.29 |
| 2016 | 58,359 | +0.2% | 13,586 | 4.30 |
| 2015 | 58,243 | −0.3% | 13,622 | 4.28 |
| 2014 | 58,437 | −2.6% | 13,672 | 4.27 |
| 2013 | 60,000 | +3.4% | 13,500 | 4.44 |
| 2012 | 58,000 | −4.9% | 13,500 | 4.30 |
| 2011 | 61,000 | +3.6% | 14,313 | 4.26 |
| 2010 | 58,893 | −11% | 13,827 | 4.26 |
| 2009 | 66,000 | +13% | 16,000 | 4.13 |
| 2008 | 58,290 | −6.0% | 13,670 | 4.26 |
| 2007 | 62,000 | +11% | 15,000 | 4.13 |
| 2006 | 56,019 | +17% | 13,110 | 4.27 |
| 2005 | 48,000 | −12% | 11,500 | 4.17 |
| 2004 | 54,699 | +0.0% | 12,712 | 4.30 |
| 2003 | 54,695 | −0.5% | 12,685 | 4.31 |
| 2002 | 54,955 | +9.9% | 12,708 | 4.32 |
| 2001 | 50,000 | +11% | 11,535 | 4.33 |
| 2000 | 45,000 | −0.5% | 10,355 | 4.35 |
| 1999 | 45,212 | −38% | 10,363 | 4.36 |
| 1998 | 73,252 | +27% | 16,802 | 4.36 |
| 1997 | 57,793 | +2.6% | 13,226 | 4.37 |
| 1996 | 56,352 | +13% | 12,870 | 4.38 |
| 1995 | 50,000 | −0.8% | 12,000 | 4.17 |
| 1994 | 50,400 | −10% | 12,292 | 4.10 |
| 1993 | 56,232 | −13% | 12,376 | 4.54 |
| 1992 | 64,463 | −13% | 12,685 | 5.08 |
| 1991 | 73,914 | +53% | 12,615 | 5.86 |
| 1990 | 48,342 | +9.0% | 13,525 | 3.57 |
| 1989 | 44,340 | +8.2% | 12,977 | 3.42 |
| 1988 | 40,990 | +11% | 12,790 | 3.20 |
| 1987 | 37,010 | −19% | 13,274 | 2.79 |
| 1986 | 45,710 | +6.2% | 13,408 | 3.41 |
| 1985 | 43,060 | +2.1% | 13,908 | 3.10 |
| 1984 | 42,170 | −17% | 13,897 | 3.03 |
| 1983 | 50,633 | −6.2% | 15,400 | 3.29 |
| 1982 | 53,965 | −58% | 15,600 | 3.46 |
| 1981 | 127,960 | −3.8% | 16,000 | 8.00 |
| 1980 | 133,060 | −22% | 16,500 | 8.06 |
| 1979 | 171,600 | +86% | 16,700 | 10.28 |
| 1978 | 92,300 | +25% | 15,000 | 6.15 |
| 1977 | 73,750 | −56% | 14,800 | 4.98 |
| 1976 | 167,510 | −1.2% | 15,700 | 10.67 |
| 1975 | 169,540 | −0.1% | 16,000 | 10.60 |
| 1974 | 169,720 | −1.6% | 16,000 | 10.61 |
| 1973 | 172,460 | −0.6% | 18,700 | 9.22 |
| 1972 | 173,500 | −5.9% | 17,700 | 9.80 |
| 1971 | 184,300 | −15% | 17,700 | 10.41 |
| 1970 | 217,700 | −7.5% | 18,700 | 11.64 |
| 1969 | 235,320 | +16% | 18,200 | 12.93 |
| 1968 | 202,050 | −4.2% | 19,100 | 10.58 |
| 1967 | 210,920 | +3.4% | 19,100 | 11.04 |
| 1966 | 203,970 | +7.9% | 20,200 | 10.10 |
| 1965 | 189,000 | −17% | 20,700 | 9.13 |
| 1964 | 228,500 | +42% | 20,700 | 11.04 |
| 1963 | 160,800 | +5.0% | 22,100 | 7.28 |
| 1962 | 153,170 | −36% | 22,600 | 6.78 |
| 1961 | 238,260 | — | 23,600 | 10.10 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.