FAOSTAT · 1961–2023
Oranges production in Nicaragua
In 2023 Nicaragua produced 113,153 t of oranges. Over ten years it grew by 11%. The record was 114,499 t in 2021. Area harvested: 24,770 ha, yield 4.6 t/ha.
The 2023 figure is estimated by FAO.
- Production, 2023
- 113,153 t
- World rank
- —
- 10-year change
- +11%
- Record
- 114,499 t
- 2021
Oranges in Nicaragua, 1961–2023 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2023 | 113,153 | +0.4% | 24,770 | 4.57 |
| 2022 | 112,699 | −1.6% | 24,585 | 4.58 |
| 2021 | 114,499 | +2.0% | 24,474 | 4.68 |
| 2020 | 112,262 | +0.8% | 24,169 | 4.64 |
| 2019 | 111,336 | +1.2% | 24,039 | 4.63 |
| 2018 | 110,047 | +1.1% | 23,762 | 4.63 |
| 2017 | 108,801 | +1.6% | 23,488 | 4.63 |
| 2016 | 107,073 | −5.2% | 23,140 | 4.63 |
| 2015 | 112,984 | +6.1% | 24,190 | 4.67 |
| 2014 | 106,458 | +4.6% | 23,102 | 4.61 |
| 2013 | 101,776 | +1.8% | 22,129 | 4.60 |
| 2012 | 100,000 | +4.4% | 21,500 | 4.65 |
| 2011 | 95,776 | +3.5% | 21,031 | 4.55 |
| 2010 | 92,571 | +3.7% | 20,459 | 4.52 |
| 2009 | 89,250 | +2.6% | 19,700 | 4.53 |
| 2008 | 87,000 | +2.4% | 19,614 | 4.44 |
| 2007 | 85,000 | +18% | 19,500 | 4.36 |
| 2006 | 72,000 | 0.0% | 16,500 | 4.36 |
| 2005 | 72,000 | +4.3% | 16,500 | 4.36 |
| 2004 | 69,000 | −1.4% | 16,000 | 4.31 |
| 2003 | 70,000 | +6.1% | 16,500 | 4.24 |
| 2002 | 66,000 | −5.7% | 16,000 | 4.13 |
| 2001 | 70,000 | +7.7% | 15,500 | 4.52 |
| 2000 | 65,000 | −8.5% | 15,000 | 4.33 |
| 1999 | 71,000 | 0.0% | 15,000 | 4.73 |
| 1998 | 71,000 | −0.7% | 14,900 | 4.77 |
| 1997 | 71,500 | −0.7% | 14,900 | 4.80 |
| 1996 | 72,000 | 0.0% | 14,800 | 4.86 |
| 1995 | 72,000 | +1.4% | 14,800 | 4.86 |
| 1994 | 71,000 | +1.4% | 14,700 | 4.83 |
| 1993 | 70,000 | +2.9% | 14,600 | 4.79 |
| 1992 | 68,000 | +0.7% | 14,500 | 4.69 |
| 1991 | 67,500 | +2.3% | 14,200 | 4.75 |
| 1990 | 66,000 | +1.5% | 14,000 | 4.71 |
| 1989 | 65,000 | +1.6% | 13,800 | 4.71 |
| 1988 | 64,000 | +1.6% | 13,600 | 4.71 |
| 1987 | 63,000 | +1.6% | 13,400 | 4.70 |
| 1986 | 62,000 | +1.6% | 13,200 | 4.70 |
| 1985 | 61,000 | +1.7% | 12,900 | 4.73 |
| 1984 | 60,000 | +9.1% | 12,700 | 4.72 |
| 1983 | 55,000 | +2.4% | 11,500 | 4.78 |
| 1982 | 53,700 | +1.3% | 11,300 | 4.75 |
| 1981 | 53,000 | +1.9% | 11,200 | 4.73 |
| 1980 | 52,000 | −1.9% | 11,000 | 4.73 |
| 1979 | 53,000 | −1.9% | 11,200 | 4.73 |
| 1978 | 54,000 | +1.9% | 11,500 | 4.70 |
| 1977 | 53,000 | +1.9% | 11,000 | 4.82 |
| 1976 | 52,000 | +4.0% | 10,500 | 4.95 |
| 1975 | 50,000 | 0.0% | 10,000 | 5.00 |
| 1974 | 50,000 | +11% | 10,000 | 5.00 |
| 1973 | 45,000 | −10.0% | 10,000 | 4.50 |
| 1972 | 50,000 | +6.4% | 10,000 | 5.00 |
| 1971 | 47,000 | +4.7% | 9,400 | 5.00 |
| 1970 | 44,900 | +5.2% | 9,000 | 4.99 |
| 1969 | 42,700 | +6.5% | 8,500 | 5.02 |
| 1968 | 40,100 | +3.9% | 8,000 | 5.01 |
| 1967 | 38,600 | +6.6% | 7,700 | 5.01 |
| 1966 | 36,200 | +2.5% | 7,400 | 4.89 |
| 1965 | 35,300 | +6.0% | 7,100 | 4.97 |
| 1964 | 33,300 | +4.7% | 6,700 | 4.97 |
| 1963 | 31,800 | +6.0% | 6,400 | 4.97 |
| 1962 | 30,000 | +6.4% | 6,000 | 5.00 |
| 1961 | 28,200 | — | 5,600 | 5.04 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.