FAOSTAT · 1961–2024
All meat production in Turkey
In 2024 Turkey produced 4.7 million t of all meat, the 17th largest in the world (1.25% of the world total). Over ten years it grew by 52%. The record was 4.8 million t in 2023.
- Production, 2024
- 4.7 million t
- World rank
- 17 of 194
- 10-year change
- +52%
- Record
- 4.8 million t
- 2023
All meat in Turkey, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 4,676,491 | −1.9% |
| 2023 | 4,766,572 | +2.1% |
| 2022 | 4,669,668 | +9.7% |
| 2021 | 4,255,988 | +6.7% |
| 2020 | 3,989,282 | +1.1% |
| 2019 | 3,944,768 | +1.3% |
| 2018 | 3,893,865 | +7.1% |
| 2017 | 3,635,112 | +12% |
| 2016 | 3,234,658 | +2.5% |
| 2015 | 3,154,355 | +2.7% |
| 2014 | 3,071,897 | +5.8% |
| 2013 | 2,902,163 | +2.3% |
| 2012 | 2,838,174 | +8.2% |
| 2011 | 2,624,159 | +11% |
| 2010 | 2,361,507 | +8.5% |
| 2009 | 2,176,546 | +11% |
| 2008 | 1,957,329 | +2.9% |
| 2007 | 1,901,363 | +12% |
| 2006 | 1,695,689 | −1.6% |
| 2005 | 1,723,549 | +4.0% |
| 2004 | 1,657,891 | −0.6% |
| 2003 | 1,668,350 | +10% |
| 2002 | 1,512,872 | +6.5% |
| 2001 | 1,420,985 | +22% |
| 2000 | 1,162,677 | +2.9% |
| 1999 | 1,129,894 | +9.7% |
| 1998 | 1,029,900 | +3.2% |
| 1997 | 997,739 | +18% |
| 1996 | 848,207 | +18% |
| 1995 | 717,056 | −25% |
| 1994 | 960,088 | +7.1% |
| 1993 | 896,409 | +0.5% |
| 1992 | 891,782 | +0.8% |
| 1991 | 884,524 | −24% |
| 1990 | 1,160,869 | +1.0% |
| 1989 | 1,149,885 | +5.2% |
| 1988 | 1,093,195 | +1.5% |
| 1987 | 1,077,057 | −7.9% |
| 1986 | 1,169,625 | +17% |
| 1985 | 1,002,549 | −6.1% |
| 1984 | 1,067,365 | +35% |
| 1983 | 792,449 | −3.5% |
| 1982 | 821,439 | +4.0% |
| 1981 | 790,183 | +15% |
| 1980 | 687,683 | +3.7% |
| 1979 | 663,339 | −10% |
| 1978 | 737,802 | +1.4% |
| 1977 | 727,715 | +2.0% |
| 1976 | 713,339 | −2.8% |
| 1975 | 734,163 | +12% |
| 1974 | 654,604 | +8.9% |
| 1973 | 601,033 | +4.2% |
| 1972 | 576,739 | −0.5% |
| 1971 | 579,717 | +1.4% |
| 1970 | 571,695 | +2.1% |
| 1969 | 560,183 | +11% |
| 1968 | 506,133 | +3.1% |
| 1967 | 490,882 | −2.1% |
| 1966 | 501,258 | +4.4% |
| 1965 | 480,276 | +3.3% |
| 1964 | 465,039 | −2.6% |
| 1963 | 477,409 | +0.4% |
| 1962 | 475,556 | −0.5% |
| 1961 | 477,924 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

