FAOSTAT · 1961–2024
All fruit production in Dominican Republic
In 2024 Dominican Republic produced 9.2 million t of all fruit, the 19th largest in the world (0.97% of the world total). Over ten years it grew by 111%. This is the highest figure on record. Area harvested: 352,166 ha, yield 26.2 t/ha.
- Production, 2024
- 9.2 million t
- World rank
- 19 of 192
- 10-year change
- +111%
- Record
- 9.2 million t
- 2024
All fruit in Dominican Republic, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 9,234,515 | +21% | 352,166 | 26.22 |
| 2023 | 7,610,839 | +22% | 296,360 | 25.68 |
| 2022 | 6,223,587 | +15% | 253,604 | 24.54 |
| 2021 | 5,433,352 | +1.0% | 208,692 | 26.04 |
| 2020 | 5,377,815 | −0.8% | 201,216 | 26.73 |
| 2019 | 5,423,172 | +7.0% | 222,539 | 24.37 |
| 2018 | 5,068,099 | +4.8% | 214,126 | 23.67 |
| 2017 | 4,834,602 | +4.7% | 205,251 | 23.55 |
| 2016 | 4,616,764 | +5.5% | 199,072 | 23.19 |
| 2015 | 4,377,789 | −0.2% | 159,191 | 27.50 |
| 2014 | 4,386,018 | +11% | 158,092 | 27.74 |
| 2013 | 3,966,138 | +12% | 156,726 | 25.31 |
| 2012 | 3,536,120 | +12% | 147,095 | 24.04 |
| 2011 | 3,154,431 | +17% | 166,227 | 18.98 |
| 2010 | 2,685,538 | +23% | 135,196 | 19.86 |
| 2009 | 2,175,879 | +35% | 118,627 | 18.34 |
| 2008 | 1,607,378 | −22% | 107,988 | 14.88 |
| 2007 | 2,065,470 | −0.8% | 120,709 | 17.11 |
| 2006 | 2,081,993 | +15% | 120,295 | 17.31 |
| 2005 | 1,816,803 | +5.2% | 109,503 | 16.59 |
| 2004 | 1,726,625 | −14% | 112,758 | 15.31 |
| 2003 | 2,010,238 | +11% | 123,271 | 16.31 |
| 2002 | 1,813,125 | +5.2% | 113,038 | 16.04 |
| 2001 | 1,723,034 | +17% | 109,826 | 15.69 |
| 2000 | 1,475,997 | +18% | 106,103 | 13.91 |
| 1999 | 1,253,863 | +6.8% | 89,460 | 14.02 |
| 1998 | 1,174,575 | −9.6% | 103,767 | 11.32 |
| 1997 | 1,298,633 | +5.8% | 111,518 | 11.65 |
| 1996 | 1,226,940 | −0.8% | 109,532 | 11.20 |
| 1995 | 1,237,026 | −4.8% | 106,065 | 11.66 |
| 1994 | 1,298,931 | −3.8% | 107,137 | 12.12 |
| 1993 | 1,350,313 | +13% | 103,165 | 13.09 |
| 1992 | 1,194,120 | +15% | 101,108 | 11.81 |
| 1991 | 1,038,955 | −9.3% | 91,183 | 11.39 |
| 1990 | 1,144,865 | −29% | 90,056 | 12.71 |
| 1989 | 1,605,081 | +4.6% | 154,820 | 10.37 |
| 1988 | 1,534,312 | −2.0% | 149,580 | 10.26 |
| 1987 | 1,565,713 | −1.2% | 154,270 | 10.15 |
| 1986 | 1,585,421 | +12% | 162,955 | 9.73 |
| 1985 | 1,412,832 | +1.9% | 151,694 | 9.31 |
| 1984 | 1,386,516 | +0.8% | 88,650 | 15.64 |
| 1983 | 1,376,049 | +0.8% | 87,570 | 15.71 |
| 1982 | 1,364,911 | −2.4% | 86,420 | 15.79 |
| 1981 | 1,398,250 | +4.3% | 89,450 | 15.63 |
| 1980 | 1,340,950 | +6.1% | 86,230 | 15.55 |
| 1979 | 1,263,300 | −7.3% | 83,380 | 15.15 |
| 1978 | 1,362,240 | +6.4% | 87,530 | 15.56 |
| 1977 | 1,279,819 | −2.4% | 82,225 | 15.56 |
| 1976 | 1,310,960 | +7.5% | 85,825 | 15.27 |
| 1975 | 1,219,550 | −3.1% | 81,215 | 15.02 |
| 1974 | 1,258,343 | +2.3% | 82,945 | 15.17 |
| 1973 | 1,230,555 | +1.4% | 82,325 | 14.95 |
| 1972 | 1,213,435 | +1.3% | 81,190 | 14.95 |
| 1971 | 1,197,293 | +2.3% | 82,510 | 14.51 |
| 1970 | 1,170,159 | +3.6% | 82,165 | 14.24 |
| 1969 | 1,129,305 | +13% | 79,865 | 14.14 |
| 1968 | 997,168 | +1.9% | 69,645 | 14.32 |
| 1967 | 978,460 | −8.0% | 70,070 | 13.96 |
| 1966 | 1,064,021 | −2.7% | 77,210 | 13.78 |
| 1965 | 1,093,965 | −0.8% | 76,460 | 14.31 |
| 1964 | 1,102,607 | −1.9% | 76,207 | 14.47 |
| 1963 | 1,124,477 | −2.7% | 79,982 | 14.06 |
| 1962 | 1,155,088 | +0.6% | 79,598 | 14.51 |
| 1961 | 1,148,639 | — | 81,388 | 14.11 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.