Edible offal of goat, fresh, chilled or frozen production in Saudi Arabia
In 2024 Saudi Arabia produced 9,566 t of edible offal of goat, fresh, chilled or frozen, the 19th largest in the world (0.65% of the world total). Over ten years it grew by 70%. The record was 11,233 t in 2023.
The 2024 figure is imputed by FAO.
- Production, 2024
- 9,566 t
- World rank
- 19 of 143
- 10-year change
- +70%
- Record
- 11,233 t
- 2023
Edible offal of goat, fresh, chilled or frozen in Saudi Arabia, 1961–2024 (tonnes)
Saudi Arabia compared with the world, 2024
- Share of world total
- 0.65%
- 0.49% in 2014
- kg per person
- 0.28
- world 0.18
- 10-year change
- +70%
- world +28%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 17 | United Arab Emirates | 11,960 | 0.81% |
| 18 | Philippines | 10,099 | 0.68% |
| 19 | Saudi Arabia | 9,566 | 0.65% |
| 20 | Uganda | 9,500 | 0.64% |
| 21 | Afghanistan | 9,223 | 0.62% |
Map of world production of edible offal of goat, fresh, chilled or frozen
Share of the world total; Saudi Arabia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 9,566 | −15% |
| 2023 | 11,233 | +64% |
| 2022 | 6,846 | −15% |
| 2021 | 8,090 | −12% |
| 2020 | 9,155 | +24% |
| 2019 | 7,412 | +28% |
| 2018 | 5,799 | +1.1% |
| 2017 | 5,735 | −1.7% |
| 2016 | 5,836 | +4.0% |
| 2015 | 5,612 | −0.5% |
| 2014 | 5,639 | −0.5% |
| 2013 | 5,670 | +4.0% |
| 2012 | 5,452 | 0.0% |
| 2011 | 5,452 | +43% |
| 2010 | 3,816 | +10% |
| 2009 | 3,459 | +1.6% |
| 2008 | 3,403 | −23% |
| 2007 | 4,418 | +10% |
| 2006 | 4,004 | −12% |
| 2005 | 4,531 | +1.7% |
| 2004 | 4,456 | +5.8% |
| 2003 | 4,211 | +0.5% |
| 2002 | 4,192 | −0.5% |
| 2001 | 4,211 | +0.9% |
| 2000 | 4,174 | +5.7% |
| 1999 | 3,948 | +5.0% |
| 1998 | 3,760 | −4.8% |
| 1997 | 3,948 | −6.2% |
| 1996 | 4,211 | −5.9% |
| 1995 | 4,474 | −4.8% |
| 1994 | 4,700 | +4.2% |
| 1993 | 4,512 | +2.1% |
| 1992 | 4,418 | +4.1% |
| 1991 | 4,246 | −7.3% |
| 1990 | 4,580 | +52% |
| 1989 | 3,023 | +2.8% |
| 1988 | 2,940 | −12% |
| 1987 | 3,352 | +9.0% |
| 1986 | 3,075 | +13% |
| 1985 | 2,726 | +36% |
| 1984 | 2,005 | +22% |
| 1983 | 1,640 | +60% |
| 1982 | 1,028 | +1.4% |
| 1981 | 1,014 | +1.4% |
| 1980 | 1,000 | −25% |
| 1979 | 1,328 | +0.3% |
| 1978 | 1,324 | +0.3% |
| 1977 | 1,320 | −46% |
| 1976 | 2,427 | +4.9% |
| 1975 | 2,313 | +5.2% |
| 1974 | 2,199 | +33% |
| 1973 | 1,648 | −3.0% |
| 1972 | 1,699 | +1.7% |
| 1971 | 1,670 | +8.0% |
| 1970 | 1,547 | −0.1% |
| 1969 | 1,548 | +69% |
| 1968 | 917 | −3.3% |
| 1967 | 948 | +12% |
| 1966 | 846 | 0.0% |
| 1965 | 846 | +2.3% |
| 1964 | 827 | 0.0% |
| 1963 | 827 | +2.4% |
| 1962 | 808 | 0.0% |
| 1961 | 808 | — |
Questions and answers
What is the production of edible offal of goat, fresh, chilled or frozen in Saudi Arabia?
Saudi Arabia produced 9,566 t in 2024, 0.65% of the world total, according to FAOSTAT.
Where does Saudi Arabia rank in the world for production of edible offal of goat, fresh, chilled or frozen?
Saudi Arabia ranked 19th of 143 countries in 2024. The largest producer was China with 30.2% of the world total.
How has the production of edible offal of goat, fresh, chilled or frozen in Saudi Arabia changed?
It rose by 70% between 2014 and 2024, compared with +28% for the world. The record was 11,233 t in 2023.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Saudi Arabia is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of goat, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.