Edible offal of goat, fresh, chilled or frozen production in United Arab Emirates
In 2024 United Arab Emirates produced 11,960 t of edible offal of goat, fresh, chilled or frozen, the 17th largest in the world (0.81% of the world total). Over ten years it grew by 26%. The record was 12,077 t in 2020.
The 2024 figure is imputed by FAO.
- Production, 2024
- 11,960 t
- World rank
- 17 of 143
- 10-year change
- +26%
- Record
- 12,077 t
- 2020
Edible offal of goat, fresh, chilled or frozen in United Arab Emirates, 1961–2024 (tonnes)
United Arab Emirates compared with the world, 2024
- Share of world total
- 0.81%
- 0.82% in 2014
- kg per person
- 1.08
- world 0.18
- 10-year change
- +26%
- world +28%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 15 | Malawi | 14,372 | 0.97% |
| 16 | Indonesia | 12,148 | 0.82% |
| 17 | United Arab Emirates | 11,960 | 0.81% |
| 18 | Philippines | 10,099 | 0.68% |
| 19 | Saudi Arabia | 9,566 | 0.65% |
Map of world production of edible offal of goat, fresh, chilled or frozen
Share of the world total; United Arab Emirates is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 11,960 | +1.7% |
| 2023 | 11,760 | +0.3% |
| 2022 | 11,726 | −0.6% |
| 2021 | 11,791 | −2.4% |
| 2020 | 12,077 | +3.5% |
| 2019 | 11,674 | +0.1% |
| 2018 | 11,658 | +6.0% |
| 2017 | 11,000 | +3.8% |
| 2016 | 10,600 | +8.2% |
| 2015 | 9,800 | +3.2% |
| 2014 | 9,492 | +20% |
| 2013 | 7,936 | +1.2% |
| 2012 | 7,840 | +2.1% |
| 2011 | 7,680 | +0.8% |
| 2010 | 7,616 | +1.3% |
| 2009 | 7,520 | +2.2% |
| 2008 | 7,360 | +48% |
| 2007 | 4,960 | −16% |
| 2006 | 5,870 | +83% |
| 2005 | 3,200 | −29% |
| 2004 | 4,480 | +33% |
| 2003 | 3,360 | −8.7% |
| 2002 | 3,680 | −25% |
| 2001 | 4,896 | +9.3% |
| 2000 | 4,480 | −6.7% |
| 1999 | 4,800 | 0.0% |
| 1998 | 4,800 | +15% |
| 1997 | 4,160 | +30% |
| 1996 | 3,200 | −17% |
| 1995 | 3,840 | +243% |
| 1994 | 1,120 | +6.1% |
| 1993 | 1,056 | +6.5% |
| 1992 | 992 | +6.9% |
| 1991 | 928 | +7.4% |
| 1990 | 864 | +8.0% |
| 1989 | 800 | +6.4% |
| 1988 | 752 | 0.0% |
| 1987 | 752 | +6.8% |
| 1986 | 704 | +7.3% |
| 1985 | 656 | +7.9% |
| 1984 | 608 | +5.6% |
| 1983 | 576 | +9.1% |
| 1982 | 528 | +3.1% |
| 1981 | 512 | +3.2% |
| 1980 | 496 | +3.3% |
| 1979 | 480 | 0.0% |
| 1978 | 480 | +20% |
| 1977 | 400 | +25% |
| 1976 | 320 | −20% |
| 1975 | 400 | −19% |
| 1974 | 493 | +1.4% |
| 1973 | 486 | +1.3% |
| 1972 | 480 | +7.1% |
| 1971 | 448 | +7.7% |
| 1970 | 416 | +13% |
| 1969 | 368 | +15% |
| 1968 | 320 | +18% |
| 1967 | 272 | +13% |
| 1966 | 240 | +7.1% |
| 1965 | 224 | +7.7% |
| 1964 | 208 | +8.3% |
| 1963 | 192 | +9.1% |
| 1962 | 176 | 0.0% |
| 1961 | 176 | — |
Questions and answers
What is the production of edible offal of goat, fresh, chilled or frozen in United Arab Emirates?
United Arab Emirates produced 11,960 t in 2024, 0.81% of the world total, according to FAOSTAT.
Where does United Arab Emirates rank in the world for production of edible offal of goat, fresh, chilled or frozen?
United Arab Emirates ranked 17th of 143 countries in 2024. The largest producer was China with 30.2% of the world total.
How has the production of edible offal of goat, fresh, chilled or frozen in United Arab Emirates changed?
It rose by 26% between 2014 and 2024, compared with +28% for the world. The record was 12,077 t in 2020.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for United Arab Emirates is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of goat, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.