Duck meat production in Hong Kong
In 2024 Hong Kong produced 602 t of duck meat, the 46th largest in the world (0.01% of the world total). Over ten years it grew by 74%. The record was 24,000 t in 1990.
The 2024 figure is imputed by FAO.
- Production, 2024
- 602 t
- World rank
- 46 of 71
- 10-year change
- +74%
- Record
- 24,000 t
- 1990
Duck meat in Hong Kong, 1961–2024 (tonnes)
Hong Kong compared with the world, 2024
- Share of world total
- 0.01%
- 0.01% in 2014
- kg per person
- 0.08
- world 0.90
- 10-year change
- +74%
- world +69%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 44 | Suriname | 678 | 0.01% |
| 45 | New Zealand | 652 | 0.01% |
| 46 | Hong Kong | 602 | 0.01% |
| 47 | Fiji | 486 | 0.01% |
| 48 | Turkey | 464 | 0.01% |
Map of world production of duck meat
Share of the world total; Hong Kong is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 602 | +0.2% |
| 2023 | 601 | +0.3% |
| 2022 | 599 | +3.8% |
| 2021 | 577 | −4.3% |
| 2020 | 603 | +7.7% |
| 2019 | 560 | +11% |
| 2018 | 505 | +15% |
| 2017 | 440 | −8.1% |
| 2016 | 479 | +9.9% |
| 2015 | 436 | +26% |
| 2014 | 345 | −22% |
| 2013 | 440 | +3.8% |
| 2012 | 424 | −7.0% |
| 2011 | 456 | −6.7% |
| 2010 | 489 | 0.0% |
| 2009 | 489 | 0.0% |
| 2008 | 489 | 0.0% |
| 2007 | 489 | 0.0% |
| 2006 | 489 | 0.0% |
| 2005 | 489 | 0.0% |
| 2004 | 489 | −14% |
| 2003 | 570 | −36% |
| 2002 | 896 | −50% |
| 2001 | 1,793 | −31% |
| 2000 | 2,608 | +60% |
| 1999 | 1,630 | 0.0% |
| 1998 | 1,630 | −81% |
| 1997 | 8,476 | −3.7% |
| 1996 | 8,802 | −1.8% |
| 1995 | 8,965 | −8.3% |
| 1994 | 9,780 | −7.7% |
| 1993 | 10,595 | −18% |
| 1992 | 12,960 | −42% |
| 1991 | 22,400 | −6.7% |
| 1990 | 24,000 | +83% |
| 1989 | 13,085 | +3.9% |
| 1988 | 12,594 | −6.9% |
| 1987 | 13,532 | +9.0% |
| 1986 | 12,409 | −16% |
| 1985 | 14,728 | +7.0% |
| 1984 | 13,761 | −18% |
| 1983 | 16,853 | +0.9% |
| 1982 | 16,710 | +9.7% |
| 1981 | 15,237 | +50% |
| 1980 | 10,178 | +5.8% |
| 1979 | 9,622 | +21% |
| 1978 | 7,975 | +10% |
| 1977 | 7,250 | +426% |
| 1976 | 1,378 | −1.6% |
| 1975 | 1,400 | 0.0% |
| 1974 | 1,400 | −29% |
| 1973 | 1,960 | −30% |
| 1972 | 2,800 | +11% |
| 1971 | 2,520 | +54% |
| 1970 | 1,632 | +20% |
| 1969 | 1,360 | +18% |
| 1968 | 1,156 | +9.0% |
| 1967 | 1,061 | +4.6% |
| 1966 | 1,014 | +6.5% |
| 1965 | 952 | 0.0% |
| 1964 | 952 | +7.7% |
| 1963 | 884 | 0.0% |
| 1962 | 884 | 0.0% |
| 1961 | 884 | — |
Trade, 2024
- Exports
- 745 t USD 2.1 m
- Exporter rank
- 19 of 55
- Imports
- 19,522 t USD 52.2 m
- Importer rank
- 4 of 150
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of duck meat in Hong Kong?
Hong Kong produced 602 t in 2024, 0.01% of the world total, according to FAOSTAT.
Where does Hong Kong rank in the world for production of duck meat?
Hong Kong ranked 46th of 71 countries in 2024. The largest producer was China with 81.3% of the world total.
How has the production of duck meat in Hong Kong changed?
It rose by 74% between 2014 and 2024, compared with +69% for the world. The record was 24,000 t in 1990.
Does Hong Kong export or import meat of ducks, fresh or chilled?
In 2024 Hong Kong reported exports of 745 t (USD 2.1 m) and imports of 19,522 t (USD 52.2 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Hong Kong is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.